Showing results by author "Laura Sommers" in All Categories

53 Recipes for a Jar of Pasta Sauce in this Cookbook Almost everyone has a jar of pasta sauce in their pantry. But what do you do with it other than make pasta? Cooking spaghetti or lasagna are delicious ideas, but pasta sauce can be used for much, much more. This cookbook has collected many different uses for that traditional jar of pasta sauce that sits in your pantry. Pasta sauce is an inexpensive staple that we can stock up on when it is on sale or when there are good coupons available. Use this recipe book to make delicious economic meals. Pasta sauce is a cheap but it doesn’t have ...

Potato salad is a classic dish that has been enjoyed for generations. Whether it's at a family barbecue, a potluck, or just as a side dish for dinner, potato salad always adds a touch of comfort and nostalgia to any meal. With so many variations and regional specialties, potato salad is a dish that can be made to suit any taste preference. Some like it creamy and tangy, while others prefer it with a more classic, mustard-based dressing. Some like it warm, and others prefer it cold. No matter how you like your potato salad, there is something for everyone. In this cookbook, we have compiled ...

Vermont is the leading producer of maple syrup in the U.S. It is also a wonderful place to visit or to live during the Christmas season. The entire state embodies the spirit of Christmas with it’s quaint towns and delicious food. These are some of the delicious Christmas recipes from Vermont that are loved and enjoyed during the holidays as well as all year round.

College life at the university is all about juggling classes, assignments, and social activities, leaving little time for cooking elaborate meals. But just because you're short on time (and kitchen space) doesn’t mean you have to settle for instant noodles and frozen dinners every night. With a microwave and a few simple ingredients, you can whip up delicious, satisfying meals right in your dorm room. This cookbook is your guide to mastering the art of microwave cooking, tailored specifically for the busy university student, especially as you head back to school. In this collection of ...

Traditional Wisconsin Recipes in This Cookbook Wisconsin is located in the north-central part of the United States of America near the Great Lakes. When many people think of Wisconsin they think of cheese. Specifically they think of Wisconsin Cheddar. But Wisconsin is known as “America’s Dairyland” because it is one of the nation’s leading dairy producers of many different kinds of cheeses. Cheese is such an important product for resident’s of Wisconsin that hundreds of Packers’ fans can be seen wearing foam cheese-heads whenever a Greenbay NFL football game is on television. ...

Chili RecipesAmericans love chili. Whether served as a hearty family dinner, a potluck with friends, or as the main dish for football tailgaters, chili is a crowd-pleaser. This cookbook contains tons of delicious recipes from traditional to vegetarian to venison. There is no greater comfort food than a delicious mouth-watering bowl of chili. Great with sour cream, topped with cheese or poured over a hotdog. This cook book is sure to satisfy your chili cravings! Recipes Include Classic Chili Recipe Vermont Chili Drunk Ginger Honey Chili Drunk Kentucky Deer Chili Texas Deer Chili Venison Wine...

French Fry Cookbook French fries in America or chips in the UK, are golden treats delicious to perfection. They are available in the frozen foods isle for a quick oven baked or fried side dish or snack. This is world’s favorite comfort food. They are often dipped in catsup, but there are lots and lots of other ways to enjoy this delicious treat. From curry, to cheesesteak, Mexican to pizza, French fries are wonderfully versatile. Potato wedges, waffle fries, shoestring or steak fries. This cookbook is full of delicious recipes that can be made with a bag of frozen fries.

The Philippines, is a country in Southeast Asia, situated in the western Pacific Ocean that consists of around 7,641 islands. The Philippines have created one of the most fascinating fusion cuisines of the world. Because of its position between the South Pacific, China and Southeast Asia, many cultures have left their mark on the country and its cuisine. Throughout history, different nations have attempted to colonized or conquer these islands. Both Spain and the United States were at one point successful in doing so. As such, Filipino cuisine has eclectic influences from around the world. ...

Indulge in the nostalgia of childhood with recipes that echo the familiar comfort of grandma's kitchen, crafting velvety chocolate elixirs that evoke the essence of cozy winters by the fireplace. For the adults seeking a touch of sophistication, explore the allure of spirited hot chocolate variations, adding a grown-up twist to the classic warmth. The pages unfold to reveal both the traditional and the unexpected, taking you on a global journey through the diverse flavors of hot chocolate. Discover the aromatic spices of Mexican hot chocolate or the citrusy notes of an orange-infused blend....

Welcome to the world of empanadas, where every bite takes you on a journey to a different corner of the globe. These delicious handheld pies have been enjoyed for centuries across Latin America, Europe, Africa, and Asia, each region putting its unique spin on the classic recipe. In this cookbook, we have curated a collection of mouth-watering empanada recipes that are sure to delight your taste buds and inspire your culinary creativity. From sweet to savory, vegetarian to meat-filled, there is an empanada recipe for every occasion. Whether you are a seasoned chef or a beginner in the ...

A Cookbook Full of Gluten Free Cookie Recipes! Eating gluten free needn't mean you have to give up your favorite things! You can still enjoy all your favorite cookies but in a gluten free version! No sacrificing of taste. Get the best gluten free cookie recipes in this book! Discover delicious gluten free cookie recipes the whole family will love! Great recipes for those with gluten intolerance, celiac disease, or who are eating a gluten-free diet for other reasons. Each gluten free cookie recipe in this cookbook is easy to prepare with step-by-step instructions. So if you have a wheat ...

Seattle, Washington is known for its vibrant food scene, offering a diverse array of cuisine that reflects the city's cultural diversity and stunning natural surroundings. Nestled between the Puget Sound and the Cascade Mountains, Seattle is a foodie's paradise, with access to fresh seafood from the Pacific Ocean, local produce from the surrounding farms, and a thriving coffee culture. This city has a rich culinary history, from the iconic Pike Place Market to the innovative restaurants that have helped shape the Pacific Northwest cuisine. In this cookbook, we will explore the flavors of ...

56 Leftover Christmas Turkey Recipes in This Cookbook The holidays are here! Or maybe they just ended. You have turkey and lots of it! Maybe your grocery store gave you a free turkey for being such a good customer. Maybe the grocery store was selling turkeys so cheap that you just couldn’t pass up the deal. Maybe you had Thanksgiving or Christmas at your house and you over estimated how much you would need. Maybe you went to a friend or family member’s house for the holidays and they insisted in giving you all the leftovers.Any of these reasons can end up with the same result: Too much ...

Welcome to a culinary journey through the delightful world of apples! Apples are one of the most beloved fruits in the world, known for their crisp texture, sweet flavor, and incredible versatility in the kitchen. Whether you're baking a classic apple pie, making a savory pork dish with apple chutney, or simply enjoying a fresh, juicy apple as a snack, there are countless ways to incorporate this delicious fruit into your cooking and baking. In this cookbook, we'll explore the different varieties of apples, their unique flavor profiles, and how to select the perfect apple for any recipe. ...

Welcome to a cookbook dedicated to exploring the versatility and health benefits of one of the world's most nutrient-dense superfoods - goji berries. Goji berries have been used for thousands of years in traditional Chinese medicine for their immune-boosting, anti-inflammatory, and antioxidant properties. In recent years, they have gained popularity in the Western world for their sweet and tangy flavor and reputation as a superfood. In this cookbook, you will discover a variety of goji berry recipes ranging from smoothies, salads, and baked goods to savory dishes and snacks. Whether you're ...

Easy Casserole Recipes! Casseroles are the perfect idea for hard working families on a budget. They are quick, easy, inexpensive and delicious! They can be made ahead of time and then frozen or reheated. They are perfect for pot lucks, parties, work team events, family reunions, barbecues, holidays and picnics! Make a couple on the weekends and then freeze and reheat during the week! Put them in plastic carry along containers to take to work and reheat in the microwave. I have put together this list of one dish casserole recipes because I know how hard it is to feed a large family ...

Fall is a time when the world harvests the flavors from the season. Delicious wonderful flavors such as maple, apple, pears, brown butter and pumpkin spice. These flavors make a bounty of desserts for the autumn festivals and gatherings. This includes, apple pies, pumpkin spice cupcakes and cinnamon rolls. What better way to celebrate the harvest than with exploring all the different dessert recipes to try. Capture the sweet flavors of autumn in recipes for pumpkin bars, apple pies, spice cookies, cranberry cobblers and more scrumptious fall desserts.

Hungary is a country in Central Europe. which borders many countries such as Romania, Croatia, Austria and Ukraine. Traditional Hungarian dishes include the well-known Goulash and the famous Hungarian hot river fish soup called Fisherman's soup or halászlé. Dishes are often flavored with paprika (ground red peppers), which is a Hungarian innovation. Thick, heavy Hungarian sour cream called tejföl is often used to soften the dishes' flavor. Other dishes are chicken paprikash, foie gras made of goose liver, pörkölt stew, vadas, (game stew with vegetable gravy and dumplings), trout with ...

Recipe Hacks for a Bottle of Italian Salad Dressing Everyone seems to have a bottle of Italian Salad Dressing in their pantry or fridge. It is a staple in many homes. Although it is great on salad, you may not know how many different recipe uses there are for that one bottle. Italian Salad Dressing isn’t just great on salads. It also makes a great marinade or as a seasoning for lots of different foods. If you have ever wondered what other ways that you can use that bottle of Italian Salad Dressing in your cooking then you are in luck. This cookbook is full of delicious mouth-watering ...

Welcome to the world of zucchini, one of the most versatile and nutritious vegetables in the kitchen. This humble summer squash is a staple in many cuisines around the world and has been enjoyed by people for centuries. With its mild flavor and versatile texture, zucchini can be used in a wide variety of dishes, from soups and casseroles to fritters and even muffins. In this cookbook, we explore the many delicious ways to incorporate zucchini into your meals. Whether you're a seasoned cook or a beginner in the kitchen, you'll find something to love in these pages. We've included a range of ...