Showing titles in Culinary

Welcome to Vista del Vino, a charming town in Southern California wine country, where the vineyards are lush, the wine flows freely, and murder is on the menu. In this first installment of the Vista del Vino Mysteries series, Murder Uncorked, former investigative journalist Casey Nolan returns to her childhood home after her father's unexpected death and her recent divorce.

When Abby, an American archaeologist, arrives in St. Denis on the heels of her divorce, she hopes to make a new life for herself as a specialist guide for visiting tourists. So when a local British couple discover a grave from World War II on their property, Abby is able to put her training to good use. As it turns out, in the grave are the remains of two German women and an Italian submarine office who had a big secret to hide: the women are suspected of having had links to the German garrison in Bordeaux during the war.

Still spinning from the hustle and bustle of city life, Jodie ‘Nosey’ Parker is glad to be back in the Cornish village she calls home. Having quit the Met Police in search of something less dangerous, the change of pace means she can finally start her dream catering company and raise her daughter, Daisy, somewhere safer. But there’s nothing quite like having your first job back at home be catering an ex-boyfriend’s wedding to remind you of just how small your village is.

It's late spring in Juliet's charming hamlet of Ashland. Torte is baking a bevy of spring delights—lemon curd cupcakes, mini coconut cream pies, grapefruit tartlets, and chocolate dipped almond Tuiles. Meanwhile, Juliet's friend Lance, the artistic director of the Oregon Shakespeare Festival, is taking center stage with his new theater troupe—the Fair Verona Players. Their performance in Uva's vineyard promises to be a modern, gender-bending twist on "The Taming of the Shrew," but as the curtain rises, so do the strange occurrences.

Tucked away down a Kyoto backstreet lies the extraordinary Kamogawa Diner, run by Chef Nagare and his daughter, Koishi. The father-daughter duo have reinvented themselves as “food detectives,” offering a service that goes beyond cooking mouth-watering meals. Through their culinary sleuthing, they revive lost recipes and rekindle forgotten memories.

Fleeing some unsavory doings in her hometown of Charlotte, Jenna accepts her uncle's gracious invitation to stay with him in small-town Hokes Folly, North Carolina. In exchange, she'll help him out in his antiquarian bookstore. But soon after she arrives, Jenna finds her uncle's body crumpled at the base of the staircase between his apartment and the bookstore. Before the tragedy even sinks in, Jenna learns that she's inherited almost everything her uncle owned...which adds up to more than a million dollars.

Cherry enthusiast Whitney Bloom is furiously baking her way into the heart of Chicago with her fabulous cherry pies when she receives a desperate call from her mother. The annual Cherry Blossom Festival has just kicked off at the Cherry Orchard Inn in Door County, Wisconsin, and the manager of the Bloom family orchard had been found dead beneath the cherry blossoms. Worse yet, all evidence points to Whitney's father as the killer.

Ground Rules isn't the only newcomer set to open in Portland's grand new Button Building. Fortunately, most of the fellow micro-restaurant owners and patrons are great-with two exceptions. There's Rose, a true-crime podcaster and active TikToker who's pestering Sage for an interview about her estranged con-artist mother; and Bianca, the familiar and perpetually unpleasant owner of Breakfast Bandits. Bianca is abrasive to everyone, so Sage doesn't feel singled out . . . Until Bianca falls dead at the building's grand opening-a to-go cup of Ground Rules coffee in her hand.

Dying for Cupcakes: A broken baker running for relief in Sunny Cove. A poisoned cupcake swallowed by the local sheriff. Our sleuthing cook in the crosshairs for the crime! Rolling Out a Mystery: Reconnecting with old friends seemed like such a good idea, but when a Halloween Party becomes the unlikely scene of a crime, Sammy is thrown again into a Sunny Cove mystery!

At Campathon, an annual eco-friendly festival held on a farm outside of Portland, fans celebrate the Pacific Northwest's music scene in quintessential PDX style-with gourmet food carts, reusable utensils . . . and lots of coffee. How else to get through three days of nonstop entertainment? Sage has scored a coveted place for her Ground Rules coffee cart thanks to her new-ish boyfriend, Bax, who's friendly with Maya, one of the musicians performing.

With the holiday season in full swing, food and cocktails columnist and restauranteur Hayley Powell has lots to check off her last-minute to-do list. Not included is the sudden arrival of her father, who hasn't been in the picture since she believed in Santa Claus. Dwight Jordan's presence in Bar Harbor might just be the unwanted gift that keeps on giving-especially after he becomes the top suspect in a case of yuletide murder . . .

With the Moonstone Beach Festival coming up, Jill is touching base with her fellow small business owners to make it as successful as possible. It's frustrating when Darla, the owner of South Cove Winery, is late to a big meeting, but they manage to get the discussion rolling about the kite flying event and the big Battle of the Bands—which Darla's musician boyfriend is hoping will be his big break. And Jill will be there with her food truck, hoping for a financial boost after a slow spring. But amid the fun in the California sun, someone will soon be planning a funeral instead of a festival.

It's Halloween in New Orleans, and the staff of Bon Vee Culinary House Museum is setting up a fantastic haunted house tour for their visitors. But when flashy movie star Blaine Taggart and his entourage move into the mansion next door, gift shop proprietor Ricki James-Diaz gets a fright of her own.

In the first book of the series, Sprinkle with Murder, Melanie Cooper and Angie DeLaurae are finally the proud owners of the Fairy Tale Cupcakes bakery, but their first big client is a nightmare. She's a bridezilla who wants 500 custom cupcakes for her wedding.

The annual Shady Palms Corn Festival is one of the town’s biggest moneymakers, drawing crowds from all over the Midwest looking to partake in delicious treats, local crafts, and of course, the second largest corn maze in Illinois. Lila Macapagal and her Brew-ha Cafe crew, Adeena Awan and Elena Torres, are all too happy to participate in the event and even make a little wager on who can make it through the corn maze the fastest—but their fun is suddenly cut short when a dead body is found in the middle of the maze…and an unconscious Adeena lies next to it, clutching a bloody knife.

Escape to the high seas and set sail for Hawaii! Grab this cozy mystery boxed set and cozy up to three humorous tales with a side of homicide! Three full-length cruise ship cozy mysteries! Humor with a side of homicide! NEW YORK TIMES, USA TODAY, and Wall Street Journal bestselling author, Addison Moore—Cosmopolitan Magazine calls Addison's books, "...easy, frothy fun!" Books Included: Cruising Through Midlife (Cruising Through Midlife 1), Mai tai Murder Cruise (Cruising Through Midlife 2), and Cruising for Trouble (Country Cottage Mysteries 23) ***Each book can be read individually so ...

A Dash of Deception plunges readers back into the quirky cozy mystery world of Kick-a-me-Su, where Beth Anne Tucker’s inheritance of her Aunt Dolly's bakery comes with more than recipes—it's laced with secrets. A cryptic recipe hints at a hidden past, spectral gamblers linger with unfinished business, and a mysterious glowing bag raises more questions than answers. As Beth Anne navigates small-town quirks and uncanny encounters, this newly minted amateur sleuth discovers that baking isn't the only thing heating up. With danger looming and her aunt's past unraveling, Beth Anne must rely ...

Down a quiet backstreet in Kyoto exists a very special restaurant. Run by Koishi Kamogawa and her father Nagare, the Kamogawa Diner serves up deliciously extravagant meals. But that's not the main reason customers stop by. The father-daughter duo are 'food detectives'. Through ingenious investigations, they are able to recreate dishes from a person’s treasured memories—dishes that may well hold the keys to their forgotten past and future happiness. The restaurant of lost recipes provides a link to vanished moments, creating a present full of possibility.

The grand marshal of this year's parade is no other than a regal pug aptly named King George. Jules is delighted to get to share the experience with Carlos and Ramiro, but things take a dark turn when she discovers a dragon slumped in front of the bakeshop. Jules is distraught when she realizes the dragon is dead. She's also shaken because a few days before the parade, her mother's Mahjong partner Helen discovered a warning note about a dragon in an antique game set.

Ashland is known for its Elizabethan charm and touches of Shakespeare around every corner, but the surrounding Rogue Valley draws adventure enthusiasts to its outdoor wonderland of high alpine lakes, mountain ranges, and pristine rivers. Jules Capshaw and the team at Torte have been hired to cater a weekend getaway on the mighty Rogue River. Jules is going to have to put her culinary skills to the test while baking gooey chocolate chip skillet cookies over an open flame and preparing extravagant feasts under a canopy of stars.