The Face on Your Plate
The Truth about Food
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The Face on Your Plate
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Narrado por:
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Fred Stella
Acerca de esta escucha
The Face on Your Plate brings together Masson's intellectual, psychological, and emotional expertise over the last 20 years into a pivotal audiobook on the food revolution.
©2009 Jeffrey M. Masson (P)2009 Brilliance Audio, Inc.Los oyentes también disfrutaron...
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Every time we eat, we have the power to radically transform the world we live in. Our choices can help alleviate the most pressing issues we face today: the climate crisis, infectious and chronic diseases, human exploitation and, of course, non-human exploitation. Undeniably, these issues can be uncomfortable to learn about but the benefits of doing so cannot be overstated. It is quite literally a matter of life and death.
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Narración:4.5 out of 5 stars 37
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Historia4.5 out of 5 stars 38
Renowned scientist and best-selling author Jane Goodall delivers an eye-opening and empowering book that explores the social and personal significance of what we eat. In Harvest for Hope, Jane Goodall presents an empowering and far-reaching vision for social and environmental transformation through the way we produce and consume the foods we eat.
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1 out of 5 stars
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boring...
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General4 out of 5 stars 266
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Narración:4.5 out of 5 stars 139
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Historia4.5 out of 5 stars 136
Eating is about more than satisfying our hunger. It's also about the environment, social justice, personal development, and sustainable living. Many Americans already know this. We're eating less red meat and more organically produced foods, and most restaurants offer vegetarian options. But do we really know the truth about mechanized animal farming and slaughterhouses, herbicide and pesticide use, and labels that promise "Certified Humane"?
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3 out of 5 stars
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Interesting, but leaves something to be desired
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Meathooked
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- De: Marta Zaraska
- Narrado por: Emily Durante
- Duración: 8 h y 24 m
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General4.5 out of 5 stars 49
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Narración:4 out of 5 stars 41
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Historia4 out of 5 stars 40
One of the great science and health revelations of our time is the danger posed by meat-eating. Every day, it seems, we are warned about the harm producing and consuming meat can do to the environment and our bodies. Many of us have tried to limit how much meat we consume, and many of us have tried to give it up altogether. But it is not easy to resist the smoky, cured, barbecued, and fried delights that tempt us.
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5 out of 5 stars
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A very interesting book on why we crave meat.
- De Amazon Customer en 05-23-16
De: Marta Zaraska
Lo que los oyentes dicen sobre The Face on Your Plate
Calificaciones medias de los clientesReseñas - Selecciona las pestañas a continuación para cambiar el origen de las reseñas.
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Total3 out of 5 stars
- Jason
- 03-27-09
If the author was not as arrogant....
I agree with the author's views on the treatment of animals, and that our livestock rearing practices need immediate and effective changes that respect these animals for what they provide to us. However, his consistent preaching of veganism/ vegetarianism comes over as arrogant and insulting - comparing eating of meat and dairy products to slavery and the holocaust! Based on his descriptions of his own life he appears to live a life of privilege, I suggest next time he sits on a leather sofa, pulls out his wallet, puts on a belt, sits in his car, etc he should take the same view (as in his book) on his use of these items and go live on the moon. I personally believe in moderation, something the author should learn. As for vegetarianism, to each his own, but in regards to the authors view that this is what humans were meant to be, nothing can be more unnatural than evolving into vegetable eating vitamin B-12 pill popping life forms!
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