• Arthur Schwartz The Food Maven-Tis The Season For Citing Trends And Eggnog
    Dec 20 2021
    Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching. Today Arthur talks about: 
    Show more Show less
    30 mins
  • Arthur Schwartz the Food Maven: Latkes
    Dec 17 2024
    Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.
    Show more Show less
    28 mins
  • Arthur Schwartz The Food Maven-What to cook when you think there is nothing in the house to east and there is a blizzard outside!
    Feb 1 2021
    Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching. Today Arthur talks about: What to cook when you think there is nothing in the house to east and there is a blizzard outside!
    Show more Show less
    29 mins
  • Arthur Schwartz the Food Maven: Cheese Cake
    Dec 3 2024
    Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.
    Show more Show less
    25 mins
  • Arthur Schwartz the Food Maven: Thanksgiving
    Nov 26 2024
    Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.
    Show more Show less
    30 mins
  • Arthur Schwartz the Food Maven: Pies
    Nov 19 2024
    Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.
    Show more Show less
    25 mins
  • Arthur Schwartz the Food Maven: Spaghetti
    Nov 12 2024
    Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.
    Show more Show less
    27 mins
  • Arthur Schwartz the Food Maven: Meatloaf
    Nov 5 2024
    Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.
    Show more Show less
    26 mins