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The Remarkable Life of Julia Child
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Narrated by:
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Kimberly Farr
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By:
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Bob Spitz
About this listen
The definitive biography of Julia Child - with access to Julia's diaries and letters - written by the author of the best-selling and critically acclaimed The Beatles and timed to Julia's 100th birthday.
From Pasadena to Cambridge to New York, Washington, D.C., India, Ceylon, Paris, Marseilles, Santa Barbara, and Maine, Bob Spitz re-creates an extraordinary life. He takes us beyond the image of Julia as the tall, eccentric woman with a funny voice who taught America how to cook, to establish her as a genuine rebel and beloved icon, a woman who redefined herself in middle age, helped to change the role of women in America, set the standard for how to create a public personality in the modern media world, and altered the way America eats and thinks of food. There might not be a Food Network or even a PBS if Julia had not blazed the trail.
Spitz chronicles Julia's friendships, her struggles, her heartwarming romance with Paul, and of course, the story of the publication of Mastering the Art of French Cooking and her triumphant TV career. A thorough, surprising, affectionate, and extraordinarily entertaining account of a truly remarkable life.
©2012 Bob Spitz (P)2012 Random House AudioListeners also enjoyed...
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- By: Grant Achatz, Nick Kokonas
- Narrated by: Johnny Heller
- Length: 12 hrs and 51 mins
- Unabridged
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In 2007 chef Grant Achatz seemingly had it made. He had been named one of the best new chefs in America by Food & Wine in 2002, received the James Beard Foundation Rising Star Chef of the Year Award in 2003, and in 2005 he and Nick Kokonas opened the conceptually radical restaurant Alinea, which was named Best Restaurant in America by Gourmet magazine. Then, Achatz was diagnosed with stage IV squamous cell carcinoma - tongue cancer.
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A Tasteless World?
- By Exec. Chef 'Special K' on 03-18-14
By: Grant Achatz, and others
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Knives at Dawn
- America's Quest for Culinary Glory at the Legendary Bocuse d'Or Competition
- By: Andrew Friedman
- Narrated by: Sean Runnette
- Length: 11 hrs and 6 mins
- Unabridged
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The Bocuse d'Or is the real-life Top Chef, a biannual cooking competition in France featuring teams from 24 countries vying for the top honors. Named after Paul Bocuse, one of the greatest, most influential living chefs, the Bocuse d'Or has become the most sophisticated and closely watched cook-off in the world. Ironically, though American cuisine now rates among the best in the world, a U.S. team has never placed among the top three in the competition.
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Fascinating for Foodies
- By Linda Zimmerman on 02-07-12
By: Andrew Friedman
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Back of the House
- The Secret Life of a Restaurant
- By: Scott Haas
- Narrated by: Johnny Heller
- Length: 7 hrs and 59 mins
- Unabridged
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Food writer and clinical psychologist Scott Haas wanted to know what went on inside the mind of a top chef - and what kind of emotional dynamics drove the fast-paced, intense interactions inside a great restaurant. To capture all the heat and hunger, he spent 18 months immersed in the kitchen of James Beard Award-winner Tony Maws's restaurant, Craigie on Main, in Boston. He became part of the family, experiencing the drama first-hand.
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Truly horrible narration
- By Fidge on 03-28-15
By: Scott Haas
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Paris to the Moon
- By: Adam Gopnik
- Narrated by: Adam Gopnik
- Length: 4 hrs and 44 mins
- Abridged
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Paris. The name alone conjures images of chestnut-lined boulevards, sidewalk cafés, breathtaking façades around every corner: in short, an exquisite romanticism that has captured the American imagination for as long as there have been Americans.
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Wish this wasn't abridged!!
- By Sarah D. on 03-25-17
By: Adam Gopnik
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Almost French
- By: Sarah Turnbull
- Narrated by: Caroline Lee
- Length: 11 hrs and 43 mins
- Unabridged
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After backpacking her way around Europe journalist Sarah Turnbull is ready to embark on one last adventure before heading home to Sydney. A chance meeting with a charming Frenchman in Bucharest changes her travel plans forever. Acting on impulse, she agrees to visit Fredric in Paris for a week. Put a very French Frenchman together with a strong-willed Australian girl and the result is some spectacular - and often hilarious - cultural clashes.
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Almost Terrific
- By Elizabeth on 02-05-13
By: Sarah Turnbull
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Ritz and Escoffier
- The Hotelier, The Chef, and the Rise of the Leisure Class
- By: Luke Barr
- Narrated by: Stefan Rudnicki
- Length: 8 hrs and 38 mins
- Unabridged
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In early August 1889, César Ritz, a Swiss hotelier highly regarded for his exquisite taste, found himself at the Savoy Hotel in London. He had come at the request of Richard D'Oyly Carte, the financier of Gilbert & Sullivan's comic operas, who had modernized theater and was now looking to create the world's best hotel. D'Oyly Carte soon seduced Ritz to move to London with his team, which included Auguste Escoffier, the chef de cuisine known for his elevated, original dishes.
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Like Cesar Ritz, a real dandy
- By BenYL on 04-24-18
By: Luke Barr
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She Made Me Laugh
- My Friend Nora Ephron
- By: Richard Cohen
- Narrated by: Christopher Lane
- Length: 10 hrs and 26 mins
- Unabridged
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Award-winning journalist Richard Cohen, wrote this about his "third-person memoir": "I call this book a third-person memoir. It is about my closest friend, Nora Ephron, and the lives we lived together and how her life got to be bigger until, finally, she wrote her last work, the play, Lucky Guy, about a newspaper columnist dying of cancer while she herself was dying of cancer. I have interviewed many of her other friends - Mike Nichols, Tom Hanks, Steven Spielberg, Meryl Streep, Arianna Huffington.
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Loved it!
- By Leigh Lerro on 10-27-17
By: Richard Cohen
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And So It Goes
- Kurt Vonnegut: A Life
- By: Charles J. Shields
- Narrated by: Fred Berman
- Length: 17 hrs and 30 mins
- Unabridged
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New York Times best-selling author and biographer Charles J. Shields crafts this fascinating portrait of literary icon Kurt Vonnegut. The first authorized biography of the influential American writer, And So It Goes examines Vonnegut’s life, from his childhood to his death in 2007, and explores how the author changed the conversation of American literature.
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Probably only for die hard Vonnegut fans
- By Watery M on 12-22-12
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The Last Love Song
- A Biography of Joan Didion
- By: Tracy Daugherty
- Narrated by: Bernadette Dunne
- Length: 26 hrs and 43 mins
- Unabridged
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Joan Didion lived a life in the public and private eye with her late husband, writer John Gregory Dunne, whom she met while the two were working in New York City, when Didion was at Vogue and Dunne was writing for Time. They became wildly successful writing partners when they moved to Los Angeles and cowrote screenplays and adaptations together. Didion is well known for her literary journalistic style in both fiction and nonfiction.
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Riveted for 1591 miles
- By Kaysi12 on 04-11-16
By: Tracy Daugherty
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I Can't Complain
- (All Too) Personal Essays
- By: Elinor Lipman
- Narrated by: Elinor Lipman
- Length: 3 hrs and 50 mins
- Unabridged
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Elinor Lipman has populated her fictional universe with characters so utterly real that we feel like they're old friends. Now she shares an even more intimate world with us - her own - in essays that offer a candid, charming take on modern life. Looking back and forging ahead, she considers the subjects that matter most: childhood and condiments, long marriage and solo living, career and politics. Here you'll find the lighthearted: a celebration of four decades of All My Children, a reflection on being Jewish in heavily Irish-Catholic Lowell on St. Patrick's Day, a hilariously unflinching account of her tiptoe into online dating.
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Fabulous!
- By Louise on 09-15-19
By: Elinor Lipman
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This memoir is laced with wonderful stories about the French character, particularly in the world of food, and the way of life that Julia Child embraced so wholeheartedly. Above all, she reveals the kind of spirit and determination, the sheer love of cooking, and the drive to share that with her fellow Americans that made her the extraordinary success she became.
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What a pleasure!
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Not the best
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If You Think You Know Julia Child, You Don't ...
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Here is the delicious life of one of the most beloved figures in 20th-century American culture. With a swooping voice, an incredible sense of humor, and a passion for good food, Julia Child ushered in the nation's culinary renaissance.
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Before she mastered the art of French cooking in midlife, Julia Child found herself working in the secrets trade in Asia during World War II. Single, six foot two, and thirty years old, Julia McWilliams took a job working for America's first espionage agency, years before cooking or Paris entered the picture. The Secret War of Julia Child traces Julia's transformation from ambitious Pasadena blue blood to Washington, DC file clerk, to head of General "Wild Bill" Donovan's secret File Registry as part of the Office of Strategic Services.
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Julia Child, more amazing than ever
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Even before the Beatles hit the big time, a myth was created. This version of the Beatles legend smoothed the rough edges and filled in the fault lines, and for more than forty years this manicured version of the Beatles story has sustained as truth, until now.
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Put Away Your, Hunter Davies
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My Life in France
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This memoir is laced with wonderful stories about the French character, particularly in the world of food, and the way of life that Julia Child embraced so wholeheartedly. Above all, she reveals the kind of spirit and determination, the sheer love of cooking, and the drive to share that with her fellow Americans that made her the extraordinary success she became.
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What a pleasure!
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Not the best
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Her name is synonymous with the art of cooking. Yet few know the richly varied private life of the legendary Julia Child. Go beyond the kitchen to discover a truly American icon in Appetite for Life.
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If You Think You Know Julia Child, You Don't ...
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Put Away Your, Hunter Davies
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Surprisingly tender.
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Gorgeous writing, perfect reader
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Should include a pdf of recipes
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Such a waste
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Overall
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At nine, Sean Connery saved him from drowning. At thirteen, desperate to hook up with Janis Joplin, he attended his aunt Joan Didion and uncle John Gregory Dunne’s legendary LA launch party for Tom Wolfe’s The Electric Kool-Aid Acid Test. At sixteen, he got kicked out of boarding school, ending his institutional education for good.
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Griffiths phrasing made it easy to listen and absorb.
- By Nancie Keay on 06-17-24
By: Griffin Dunne
What listeners say about Dearie
Average customer ratingsReviews - Please select the tabs below to change the source of reviews.
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- S. Vann
- 08-17-12
Deeply mixed feelings
If you want a glowing biography that shows this icon in an unfailingly positive light, this is NOT the book for you.
If you want to know more about Julia AND Paul before The French Chef and after the peak of that series, this is a great book. If you want to know more about the darker side of Julia (and it seems she did have one), this is a great book. It can be easy to get lost in some of the details, and the lists of names can be confusing. I do wish that the narrator had made a firm decision - to warble or not to warble for Juli's voice - and stuck with it throughout the book. I fully intend to read the book soon to clarify some of the things that lost me, but this lets me wait until I can get it from the library.
I am torn about this book. Don't get me wrong, I have listened to "My Life in France" and "Julie and Julia" and watched just about every PBS special ever made about Julia Child, so I thought I was familiar with her life. This book showed that those other titles may have been skewed more than I knew. While it makes her less of a shining hero, this book makes her more real. I do intend to listen again.
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44 people found this helpful
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- MemePNC
- 08-30-12
LOVELY Book!
I thoroughly enjoyed this book - much more than I'd anticipated. At first the narrator didn't "sound" enough like Julia for me, but it quickly didn't matter at all. The story of Julia's life was engaging and I couldn't wait to get moments to listen to more. Highly recommend this book!
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10 people found this helpful
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- Ron
- 01-09-14
I enjoy Julia on many levels!
Would you recommend this audiobook to a friend? If so, why?
She reminds me very much of my aunt. Both were unusually tall for their time and both forged their own successful paths through a man's world. I think "My Life in France" is much more personal and enjoyable but this filled in a lot of spaces.
What did you like best about this story?
I enjoy and relate to her joie de vivre. Sometimes we just plod into life head on without a lot of reasoning. Julia's positive outlook on life is very enviable.
Which scene was your favorite?
Not so much a scene as how she fashioned a new life for herself, especially when Paul started to "slip off the raft". I can only hope to be as involved and active into my 90's.
Any additional comments?
If you want to know her life story this is the book but if you want to know her read "My Life in France".
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2 people found this helpful
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- jewelrylover
- 07-27-20
a bit long but endearing
the book was very long and went into a bit too much detail, however it is worth sticking with to understand the personality and humor of this iconoclastic woman. born into wealth and privilege, Julia Child led a fascinating life, having worked for the US foreign office in world war two in risky postings in ceylon and china. lacking direction in her life, she married a colleague and began the adventure as the wife of a foreign service officer which took her to France, Germany and Norway. in France she studied French cooking to which she dedicated her life. she was an early pioneer of educational television and a natural at it. she never accepted endorsements and did what she wanted on the television sometimes in disregard of popular norms or censors. one of the most interesting things about the book was the author's citing instances of her humor, which have long been forgotten by the viewer of her shows so many years ago. one ends up loving and admiring the woman for her courage and work ethic.
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- SeaBlu2
- 06-17-21
Looked forward to each listening session
The narrator's French was impeccable! Fascinating and thorough details of Julia's life, including the evolution of the culinary trends in the US, often with the mentorship and support of Julia. I adored her personality.
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- Bleu
- 01-20-13
Thorough and Detailed
Having only read "Julie and Julia" and "As Always, Julia," this was my first full biography of Julia Child. I loved it. It was very detailed and covered her entire life, and I feel like I have a much better idea of who Julia was as a person rather than who she was as a persona.
I also enjoyed the narrative by Kimberly Farr, and while the book was long, I never found it boring.
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3 people found this helpful
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- TravisD
- 01-10-13
Nice Addition to Julia Repertoire
Would you listen to Dearie again? Why?
Nope. It was good, but I've read a lot about Mrs. Child already and this was fairly long.
What was one of the most memorable moments of Dearie?
Nothing stands out. As I said, it was long.
What did you like about the performance? What did you dislike?
Even if you love Julia, her voice grates on you after a dozen hours-- and so does the narrator's impression of her. But really very well done.
Was this a book you wanted to listen to all in one sitting?
Of course not. No one who has a life can do that. Check the length.
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2 people found this helpful
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Overall
- Dietra Susan Henschel
- 01-04-21
Great book
Great book about Julia Child, her relatonship with family and her husband. She was a great cook.
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- indigoviolet
- 09-05-15
great insignts
What made the experience of listening to Dearie the most enjoyable?
providing an insiders view into the development of the woman who became the beloved.Julia Child
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- Sergio Pérez Llanos
- 09-13-22
Delicious read
Some of the content overlaps, of course, with that of her autobiography “My life in France” (which I had finished right before tackling “Dearie”), but this book covers her whole life and makes for a fairly delicious read, in my humble opinion.
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