101 Thanksgiving Jokes and Riddles for Kids
One-Liners, Knock-Knock Jokes and Riddles to Entertain and Help Develop Critical Thinking Skills for Kids Ages 3-12 at Home, Parties or in the Car
Failed to add items
Add to Cart failed.
Add to Wish List failed.
Remove from wishlist failed.
Adding to library failed
Follow podcast failed
Unfollow podcast failed
Get 2 free audiobooks during trial.
Buy for $3.95
No default payment method selected.
We are sorry. We are not allowed to sell this product with the selected payment method
-
Narrated by:
-
Dreagn Foltz
-
By:
-
Bella Hicks
About this listen
Get ready to laugh out loud with these Thanksgiving themed jokes and riddles! 101 hilarious jokes that will have you smiling and riddles that will have you thinking. It’s the perfect entertainment for you or your kids when you are at home, or if you’re taking a long car ride, or while you are waiting for Thanksgiving dinner! Whatever the reason, this book is for you! Great for ages anywhere from 3-12 or 12-99!
“What are turkeys most thankful for at Thanksgiving? Vegetarians.”
“Knock, knock! Who’s there? Feather! Feather who? Feather last time, PASS THE GRAVY!”
“I have ears but cannot hear what am I? Corn.”
Enjoy with friends, family, grandparents, anyone! Have a happy Thanksgiving and go make some smiles today! Check out our other holiday joke books and bundles!
©2022 Bella Hicks (P)2022 Bella HicksListeners also enjoyed...
-
251 Dad Jokes
- Laugh Out Loud with the Best Dad Jokes, Holiday Jokes, and Yo Mama Jokes
- By: Dominic Kraft
- Narrated by: Jeremy Koch
- Length: 56 mins
- Unabridged
-
Overall
-
Performance
-
Story
Great for a gift. This book is full of knee-slappers and eye-rolling jokes. Some great, ol' fashioned dad jokes.
-
-
Try not to laugh with this book!
- By T. Huang on 08-17-21
By: Dominic Kraft
-
101 Amazing Totally Gross Facts and Fun Trivia for Smart Kids
- Scientifically Disgusting with Powerful Memory Builders!
- By: D. W. Gannett
- Narrated by: Andy Patterson, Izzy Mauger, Tim Lawrence, and others
- Length: 3 hrs and 38 mins
- Unabridged
-
Overall
-
Performance
-
Story
Isn’t it crazy how so many people find really gross stuff so fascinating? It doesn’t matter if you’re a kid, a teenager, or an adult. There’s an “ewww” factor about gross things that tickles something inside us. If you’re a parent, you can relax. Because we’re just going to share some fun and amazing gross facts and trivia, nothing inappropriate for young people eight years of age or older. Kids will be riveted for over three hours with mind-blowing facts, little-known secrets, and a world-class quiz to prove they actually are smart kids!
-
-
for grown ups too
- By Diana Gannett on 10-18-23
By: D. W. Gannett
-
Dad Jokes
- 201 Ensuring Excessive Laughter, Cheesy Puns and Risky Humor for the Whole Family
- By: C.S Alexander
- Narrated by: Bryce Dolan
- Length: 37 mins
- Unabridged
-
Overall
-
Performance
-
Story
Have you been looking for a great book to laugh at and past time? A book that you could use to make others smile? Well, you have finally found it! With Hilarious Dad Jokes, delivered in a way that will yield massive "LOL" output, you are sure to laugh your socks off!
-
-
Laugh out loud
- By Linda on 07-12-21
By: C.S Alexander
-
Fathers Memorable Jokes
- Dad and His Jokes
- By: Alfie Thomas
- Narrated by: Helpful Matthew
- Length: 3 hrs and 51 mins
- Unabridged
-
Overall
-
Performance
-
Story
From changing diapers to putting away toys, some parental jobs can be shared–but there is one that only you can master: the dad jokes! Little people are easy to entertain. They will laugh at the cheesy pizza joke that we have all heard a million times. But as children grow up, dads have to up their humor game. Your child might be able to watch their favorite movie a hundred times, but a dad joke can go from funny to old in less than a week. Traditionally, dad jokes will range from hilarious to an eye-rolling cringe. And told the right way to a group, you can get all the reactions in between.
-
-
Super cute!
- By Krystina Rivera on 05-16-24
By: Alfie Thomas
-
Fun Halloween Jokes and Riddles for Kids and Family - Halloween Edition
- 300 Trick or Treat Jokes and 300 Spooky Riddles and Trick Questions That Kids and Family Will Enjoy - Ages 5-7 7-9 9-12
- By: Riddleland
- Narrated by: Dr. Michelle Carabache
- Length: 6 hrs and 3 mins
- Unabridged
-
Overall
-
Performance
-
Story
Fun Halloween Jokes and Riddles for Kids and Family is a collection of spooky jokes and fun riddles and brain teasers of easy to hard difficulty! It’s perfect for families, parties, or even youth group events! These jokes and brain teasers are suitable for children of different age groups and we promise that adults will enjoy them as much as their kids will! A friendly warning for the parents to keep in mind: Don’t be surprised if your kid giggles or laughs too much!
-
-
Highly recommend for all ages
- By Candice Evans on 10-14-20
By: Riddleland
-
150+ Math Riddles for Kids
- Interactive Addition and Subtraction Practice for Ages 4-6 (Food Theme)
- By: Emily Tucker
- Narrated by: Nikola Williams
- Length: 1 hr and 20 mins
- Unabridged
-
Overall
-
Performance
-
Story
Over 150 interactive, engaging, and challenging math riddles for kids. Help your child become a master at addition and subtraction! Bring math to the kitchen when cooking breakfast, lunch, and dessert; or eating fruits, vegetables, and meats in our Food Theme version.
-
-
Amazing audiobook!
- By Marcus Islas on 04-06-21
By: Emily Tucker
-
251 Dad Jokes
- Laugh Out Loud with the Best Dad Jokes, Holiday Jokes, and Yo Mama Jokes
- By: Dominic Kraft
- Narrated by: Jeremy Koch
- Length: 56 mins
- Unabridged
-
Overall
-
Performance
-
Story
Great for a gift. This book is full of knee-slappers and eye-rolling jokes. Some great, ol' fashioned dad jokes.
-
-
Try not to laugh with this book!
- By T. Huang on 08-17-21
By: Dominic Kraft
-
101 Amazing Totally Gross Facts and Fun Trivia for Smart Kids
- Scientifically Disgusting with Powerful Memory Builders!
- By: D. W. Gannett
- Narrated by: Andy Patterson, Izzy Mauger, Tim Lawrence, and others
- Length: 3 hrs and 38 mins
- Unabridged
-
Overall
-
Performance
-
Story
Isn’t it crazy how so many people find really gross stuff so fascinating? It doesn’t matter if you’re a kid, a teenager, or an adult. There’s an “ewww” factor about gross things that tickles something inside us. If you’re a parent, you can relax. Because we’re just going to share some fun and amazing gross facts and trivia, nothing inappropriate for young people eight years of age or older. Kids will be riveted for over three hours with mind-blowing facts, little-known secrets, and a world-class quiz to prove they actually are smart kids!
-
-
for grown ups too
- By Diana Gannett on 10-18-23
By: D. W. Gannett
-
Dad Jokes
- 201 Ensuring Excessive Laughter, Cheesy Puns and Risky Humor for the Whole Family
- By: C.S Alexander
- Narrated by: Bryce Dolan
- Length: 37 mins
- Unabridged
-
Overall
-
Performance
-
Story
Have you been looking for a great book to laugh at and past time? A book that you could use to make others smile? Well, you have finally found it! With Hilarious Dad Jokes, delivered in a way that will yield massive "LOL" output, you are sure to laugh your socks off!
-
-
Laugh out loud
- By Linda on 07-12-21
By: C.S Alexander
-
Fathers Memorable Jokes
- Dad and His Jokes
- By: Alfie Thomas
- Narrated by: Helpful Matthew
- Length: 3 hrs and 51 mins
- Unabridged
-
Overall
-
Performance
-
Story
From changing diapers to putting away toys, some parental jobs can be shared–but there is one that only you can master: the dad jokes! Little people are easy to entertain. They will laugh at the cheesy pizza joke that we have all heard a million times. But as children grow up, dads have to up their humor game. Your child might be able to watch their favorite movie a hundred times, but a dad joke can go from funny to old in less than a week. Traditionally, dad jokes will range from hilarious to an eye-rolling cringe. And told the right way to a group, you can get all the reactions in between.
-
-
Super cute!
- By Krystina Rivera on 05-16-24
By: Alfie Thomas
-
Fun Halloween Jokes and Riddles for Kids and Family - Halloween Edition
- 300 Trick or Treat Jokes and 300 Spooky Riddles and Trick Questions That Kids and Family Will Enjoy - Ages 5-7 7-9 9-12
- By: Riddleland
- Narrated by: Dr. Michelle Carabache
- Length: 6 hrs and 3 mins
- Unabridged
-
Overall
-
Performance
-
Story
Fun Halloween Jokes and Riddles for Kids and Family is a collection of spooky jokes and fun riddles and brain teasers of easy to hard difficulty! It’s perfect for families, parties, or even youth group events! These jokes and brain teasers are suitable for children of different age groups and we promise that adults will enjoy them as much as their kids will! A friendly warning for the parents to keep in mind: Don’t be surprised if your kid giggles or laughs too much!
-
-
Highly recommend for all ages
- By Candice Evans on 10-14-20
By: Riddleland
-
150+ Math Riddles for Kids
- Interactive Addition and Subtraction Practice for Ages 4-6 (Food Theme)
- By: Emily Tucker
- Narrated by: Nikola Williams
- Length: 1 hr and 20 mins
- Unabridged
-
Overall
-
Performance
-
Story
Over 150 interactive, engaging, and challenging math riddles for kids. Help your child become a master at addition and subtraction! Bring math to the kitchen when cooking breakfast, lunch, and dessert; or eating fruits, vegetables, and meats in our Food Theme version.
-
-
Amazing audiobook!
- By Marcus Islas on 04-06-21
By: Emily Tucker
-
4 IN 1: Math Riddles for Kids Collection
- 500+ Interactive Addition and Subtraction Questions and Answers for Ages 4-6
- By: Emily Tucker
- Narrated by: Nikola Williams, Samuel Dunstall, Rachel Butler, and others
- Length: 5 hrs and 14 mins
- Unabridged
-
Overall
-
Performance
-
Story
Help your child become a master at addition and subtraction! Take a trip through the whole Math Riddles for Kids series with the Animal, Adventure, Food, and Object Theme in our four-in-one collection. Discover a gigantic collection of math riddles related to everything, from rhinos to aliens, to even French Fries!
-
-
So much fun!
- By Christina R. Burns on 05-14-21
By: Emily Tucker
-
Yes, Chef
- A Memoir
- By: Marcus Samuelsson
- Narrated by: Marcus Samuelsson
- Length: 11 hrs and 47 mins
- Unabridged
-
Overall
-
Performance
-
Story
It begins with a simple ritual: Every Saturday afternoon, a boy who loves to cook walks to his grandmother’s house and helps her prepare a roast chicken for dinner. The grandmother is Swedish, a retired domestic. The boy is Ethiopian and adopted, and he will grow up to become the world-renowned chef Marcus Samuelsson. This book is his love letter to food and family in all its manifestations.
-
-
A fun and inspiring civics lesson
- By loix on 06-27-12
-
Dirt
- Adventures in Lyon as a Chef in Training, Father, and Sleuth Looking for the Secret of French Cooking
- By: Bill Buford
- Narrated by: Bill Buford
- Length: 16 hrs and 51 mins
- Unabridged
-
Overall
-
Performance
-
Story
What does it take to master French cooking? This is the question that drives Bill Buford to abandon his perfectly happy life in New York City and pack up and (with a wife and three-year-old twin sons in tow) move to Lyon, the so-called gastronomic capital of France.
-
-
Non non non!
- By Amazon Customer on 07-19-20
By: Bill Buford
-
Mindless Eating
- Why We Eat More Than We Think
- By: Brian Wansink PhD
- Narrated by: Marc Cashman
- Length: 6 hrs and 22 mins
- Unabridged
-
Overall
-
Performance
-
Story
In this illuminating and groundbreaking new book, food psychologist Brian Wansink shows why you may not realize how much you're eating, what you're eating, or why you're even eating at all.
-
-
Mindless Reading
- By Jim on 11-25-06
-
Farmer in the Sky
- By: Robert A. Heinlein
- Narrated by: Nick Podehl
- Length: 6 hrs and 30 mins
- Unabridged
-
Overall
-
Performance
-
Story
Farmer In The Sky is a 1953 science fiction novel by Robert A. Heinlein about a teenage boy who emigrates with his family to Jupiter's moon Ganymede, which is in the process of being terraformed. A condensed version of the novel was published in serial form in 1950 in Boys' Life magazine (August, September, October, November), under the title "Satellite Scout".
-
-
Back to the future.
- By Ray DiFazio on 11-13-16
-
Food: A Love Story
- By: Jim Gaffigan
- Narrated by: Jim Gaffigan
- Length: 7 hrs and 17 mins
- Unabridged
-
Overall
-
Performance
-
Story
Bacon. McDonalds. Cinnabon. Hot Pockets. Kale. Stand-up comedian and author Jim Gaffigan has made his career rhapsodizing over the most treasured dishes of the American diet (“choking on bacon is like getting murdered by your lover”) and decrying the worst offenders (“kale is the early morning of foods”).
-
-
Haven't We Heard All of This Before?
- By Joel on 11-19-14
By: Jim Gaffigan
-
Presto!
- How I Made over 100 Pounds Disappear and Other Magical Tales
- By: Penn Jillette
- Narrated by: Penn Jillette
- Length: 9 hrs and 35 mins
- Unabridged
-
Overall
-
Performance
-
Story
Legendary magician Penn Jillette was approaching his 60th birthday. Topping 330 pounds and saddled with a systolic blood pressure reading over 200, he knew he was at a dangerous crossroads: If he wanted to see his small children grow up, he needed to change. And then came Crazy Ray. A former NASA scientist and an unconventional, passionate innovator, Ray Cronise saved Jillette's life with his wild "potato diet". Outspoken, frank, and bitingly clever, Presto is an incisive, rollicking listen.
-
-
Just Make Sure You Really Like Penn...
- By C. Brown on 10-04-16
By: Penn Jillette
-
Ways to Make Sunshine
- Ryan Hart, Book 1
- By: Renée Watson
- Narrated by: Sisi Aisha Johnson
- Length: 2 hrs and 51 mins
- Unabridged
-
Overall
-
Performance
-
Story
From Newbery Honor and Coretta Scott King Author Award winner Renée Watson comes the first book in a young middle grade series about Ryan Hart, a girl who is pure spirit, kindness and sunshine. Ryan Hart has a lot on her mind – school, self-image and especially family. Her dad finally has a new job, but money is tight. That means some changes, like selling their second car and moving into a new (old) house. But Ryan is a girl who knows how to make sunshine out of setbacks.
-
-
Sweet and funny
- By Garret & Tricy on 07-25-21
By: Renée Watson
-
Chefs, Drugs and Rock & Roll
- How Food Lovers, Free Spirits, Misfits and Wanderers Created a New American Profession
- By: Andrew Friedman
- Narrated by: Roger Wayne
- Length: 14 hrs and 34 mins
- Unabridged
-
Overall
-
Performance
-
Story
Chefs, Drugs and Rock & Roll transports listeners back in time to witness the remarkable evolution of the American restaurant chef in the 1970s and 1980s. Andrew Friedman goes inside Chez Panisse and other Bay Area restaurants to show how the politically charged backdrop of Berkeley helped spark this new profession; into the historically underrated community of Los Angeles chefs, including a young Wolfgang Puck; and into the clash of cultures between established French chefs in New York City and the American game changers.
-
-
the reader makes the audiobook - unfortunately
- By Lawrie Thicke on 04-20-19
By: Andrew Friedman
-
Back to the Prairie
- A Home Remade, a Life Rediscovered
- By: Melissa Gilbert, Timothy Busfield
- Narrated by: Melissa Gilbert
- Length: 7 hrs and 2 mins
- Unabridged
-
Overall
-
Performance
-
Story
Known for her childhood role as Laura Ingalls Wilder on the classic NBC show Little House on the Prairie, Melissa Gilbert has spent nearly her entire life in Hollywood. From Dancing with the Stars to a turn in politics, she is always on the lookout for her next project. She just had no idea that her latest one would be completely life changing. When her husband introduces her to the wilds of rural Michigan, Melissa begins to fall back in love with nature. And when work takes them to New York, they find a rustic cottage in the Catskill Mountains to call home.
-
-
Disappointing
- By Amazon Customer on 05-18-22
By: Melissa Gilbert, and others
-
Coming to My Senses
- The Making of a Counterculture Cook
- By: Alice Waters
- Narrated by: Alice Waters
- Length: 8 hrs and 59 mins
- Unabridged
-
Overall
-
Performance
-
Story
The long-awaited memoir from cultural icon and culinary standard bearer Alice Waters recalls the circuitous road and tumultuous times leading to the opening of what is arguably America's most influential restaurant. In Coming to My Senses, Alice retraces the events that led her to 1517 Shattuck Avenue and the tumultuous times that emboldened her to find her own voice as a cook when the prevailing food culture was embracing convenience and uniformity.
-
-
A memoir about culture, not exclusively about food
- By Ellen on 02-08-19
By: Alice Waters
-
Born Round
- The Secret History of a Full-time Eater
- By: Frank Bruni
- Narrated by: Frank Bruni
- Length: 9 hrs and 31 mins
- Unabridged
-
Overall
-
Performance
-
Story
Frank Bruni grew up in a big, loud Italian family in White Plains, New York, where meals were epic, outsize affairs. At those meals, he demonstrated one of his foremost qualifications for his future career: an epic, outsize love of food. But Bruni's relationship with eating was tricky, and his difficulties with managing it began early. When Bruni was named the restaurant critic for The New York Times in 2004, he knew enough to be nervous.
-
-
Has it all
- By loix on 09-15-09
By: Frank Bruni
Related to this topic
-
The Boxcar Children Beginning
- The Aldens of Fair Meadow Farm
- By: Patricia MacLachlan
- Narrated by: Tim Gregory
- Length: 1 hr and 28 mins
- Unabridged
-
Overall
-
Performance
-
Story
Before they were the Boxcar Children, Henry, Jessie, Violet, and Benny Alden lived with their parents on Fair Meadow Farm. Although times are hard, the Aldens are happy - “the best family of all,” Mama likes to say. One day, a blizzard hits the countryside, and a traveling family needs shelter. The Aldens take them in, and the strangers soon become friends. But things never stay the same at the farm, and the spring and summer bring events that will forever change their lives.
-
-
Unnecessary
- By Nancy W on 06-26-20
-
Jelly Belly
- By: Robert Kimmel Smith
- Narrated by: Danny Gerard
- Length: 2 hrs and 57 mins
- Unabridged
-
Overall
-
Performance
-
Story
It's tough for 11-year-old Ned to stop eating. At four-feet-eight inches tall he weighs one 109 pounds, and he keeps growing - wider. When his parents send him to a summer diet camp, he and his bunkmates can't quite give up their old habits. The joys of candy and doughnuts are so appealing that "cheating" adventures seems to be the only answer. The problem, of course, is how to lose weight and keep eating sweets.
-
The Midwest Survival Guide
- How We Talk, Love, Work, Drink, and Eat... Everything with Ranch
- By: Charlie Berens
- Narrated by: Charlie Berens
- Length: 6 hrs and 6 mins
- Unabridged
-
Overall
-
Performance
-
Story
Have you ever had a goodbye lasting more than four hours? Do you lack the emotional capacity to say “I love you” so you just tell your loved ones to “watch out for deer”? Have you apologized to a stranger because she stepped on your foot? If you answered yes to any of these questions, there’s a good chance you’re a Midwesterner - or a Midwesterner at heart.
-
-
Perfect for the Long Drive to WI
- By Amazon Customer on 01-24-22
By: Charlie Berens
-
Christmas Past
- The Fascinating Stories Behind Our Favorite Holiday's Traditions
- By: Brian Earl
- Narrated by: Brian Earl
- Length: 4 hrs and 21 mins
- Unabridged
-
Overall
-
Performance
-
Story
Christmas Past: The Fascinating Stories Behind Our Favorite Holiday’s Traditions reveals the surprising, quirky, mysterious, and sometimes horrifying stories behind the most wonderful time of the year.
-
-
Pop-culture Christmas History
- By Harley Easton on 01-23-23
By: Brian Earl
-
Chefs, Drugs and Rock & Roll
- How Food Lovers, Free Spirits, Misfits and Wanderers Created a New American Profession
- By: Andrew Friedman
- Narrated by: Roger Wayne
- Length: 14 hrs and 34 mins
- Unabridged
-
Overall
-
Performance
-
Story
Chefs, Drugs and Rock & Roll transports listeners back in time to witness the remarkable evolution of the American restaurant chef in the 1970s and 1980s. Andrew Friedman goes inside Chez Panisse and other Bay Area restaurants to show how the politically charged backdrop of Berkeley helped spark this new profession; into the historically underrated community of Los Angeles chefs, including a young Wolfgang Puck; and into the clash of cultures between established French chefs in New York City and the American game changers.
-
-
the reader makes the audiobook - unfortunately
- By Lawrie Thicke on 04-20-19
By: Andrew Friedman
-
Just Add Magic
- Just Add Magic Series, Book 1
- By: Cindy Callaghan
- Narrated by: Jesse Vilinsky
- Length: 5 hrs and 23 mins
- Unabridged
-
Overall
-
Performance
-
Story
When Kelly Quinn and her two BFFs discover a dusty old cookbook while cleaning out the attic, the girls decide to try a few of the mysterious and supposedly magical recipes that are inside. To their surprise, the Keep 'Em Quiet Cobbler actually silences Kelly's pesky little brother and the Hexberry Tart puts a curse on mean girl Charlotte. Is it possible that the recipes really are magic? Who wrote them and where did they come from? And most importantly of all, when boys get involved, what kind of trouble are the girls stirring up for themselves?
-
-
A fun story with a pinch of magic
- By Jennifer C. on 09-22-22
By: Cindy Callaghan
-
The Boxcar Children Beginning
- The Aldens of Fair Meadow Farm
- By: Patricia MacLachlan
- Narrated by: Tim Gregory
- Length: 1 hr and 28 mins
- Unabridged
-
Overall
-
Performance
-
Story
Before they were the Boxcar Children, Henry, Jessie, Violet, and Benny Alden lived with their parents on Fair Meadow Farm. Although times are hard, the Aldens are happy - “the best family of all,” Mama likes to say. One day, a blizzard hits the countryside, and a traveling family needs shelter. The Aldens take them in, and the strangers soon become friends. But things never stay the same at the farm, and the spring and summer bring events that will forever change their lives.
-
-
Unnecessary
- By Nancy W on 06-26-20
-
Jelly Belly
- By: Robert Kimmel Smith
- Narrated by: Danny Gerard
- Length: 2 hrs and 57 mins
- Unabridged
-
Overall
-
Performance
-
Story
It's tough for 11-year-old Ned to stop eating. At four-feet-eight inches tall he weighs one 109 pounds, and he keeps growing - wider. When his parents send him to a summer diet camp, he and his bunkmates can't quite give up their old habits. The joys of candy and doughnuts are so appealing that "cheating" adventures seems to be the only answer. The problem, of course, is how to lose weight and keep eating sweets.
-
The Midwest Survival Guide
- How We Talk, Love, Work, Drink, and Eat... Everything with Ranch
- By: Charlie Berens
- Narrated by: Charlie Berens
- Length: 6 hrs and 6 mins
- Unabridged
-
Overall
-
Performance
-
Story
Have you ever had a goodbye lasting more than four hours? Do you lack the emotional capacity to say “I love you” so you just tell your loved ones to “watch out for deer”? Have you apologized to a stranger because she stepped on your foot? If you answered yes to any of these questions, there’s a good chance you’re a Midwesterner - or a Midwesterner at heart.
-
-
Perfect for the Long Drive to WI
- By Amazon Customer on 01-24-22
By: Charlie Berens
-
Christmas Past
- The Fascinating Stories Behind Our Favorite Holiday's Traditions
- By: Brian Earl
- Narrated by: Brian Earl
- Length: 4 hrs and 21 mins
- Unabridged
-
Overall
-
Performance
-
Story
Christmas Past: The Fascinating Stories Behind Our Favorite Holiday’s Traditions reveals the surprising, quirky, mysterious, and sometimes horrifying stories behind the most wonderful time of the year.
-
-
Pop-culture Christmas History
- By Harley Easton on 01-23-23
By: Brian Earl
-
Chefs, Drugs and Rock & Roll
- How Food Lovers, Free Spirits, Misfits and Wanderers Created a New American Profession
- By: Andrew Friedman
- Narrated by: Roger Wayne
- Length: 14 hrs and 34 mins
- Unabridged
-
Overall
-
Performance
-
Story
Chefs, Drugs and Rock & Roll transports listeners back in time to witness the remarkable evolution of the American restaurant chef in the 1970s and 1980s. Andrew Friedman goes inside Chez Panisse and other Bay Area restaurants to show how the politically charged backdrop of Berkeley helped spark this new profession; into the historically underrated community of Los Angeles chefs, including a young Wolfgang Puck; and into the clash of cultures between established French chefs in New York City and the American game changers.
-
-
the reader makes the audiobook - unfortunately
- By Lawrie Thicke on 04-20-19
By: Andrew Friedman
-
Just Add Magic
- Just Add Magic Series, Book 1
- By: Cindy Callaghan
- Narrated by: Jesse Vilinsky
- Length: 5 hrs and 23 mins
- Unabridged
-
Overall
-
Performance
-
Story
When Kelly Quinn and her two BFFs discover a dusty old cookbook while cleaning out the attic, the girls decide to try a few of the mysterious and supposedly magical recipes that are inside. To their surprise, the Keep 'Em Quiet Cobbler actually silences Kelly's pesky little brother and the Hexberry Tart puts a curse on mean girl Charlotte. Is it possible that the recipes really are magic? Who wrote them and where did they come from? And most importantly of all, when boys get involved, what kind of trouble are the girls stirring up for themselves?
-
-
A fun story with a pinch of magic
- By Jennifer C. on 09-22-22
By: Cindy Callaghan
What listeners say about 101 Thanksgiving Jokes and Riddles for Kids
Average customer ratingsReviews - Please select the tabs below to change the source of reviews.
-
Overall
-
Performance
-
Story
- Riley Dias
- 11-18-22
Loved it!
We love this joke book! It’s so fun to listen to in the car. Highly recommend!!
Something went wrong. Please try again in a few minutes.
You voted on this review!
You reported this review!