• Soul Food with a Side of Vision & Purpose with Chef Joppa of Joppa Experience

  • Oct 14 2024
  • Length: 1 hr and 5 mins
  • Podcast

Soul Food with a Side of Vision & Purpose with Chef Joppa of Joppa Experience

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  • Summary

  • In this conversation, Chef Joppa shares her journey of starting her own restaurant, Joppa Experience, in Des Moines, Iowa. She talks about the importance of perfecting her craft and working for herself. Chef Joppa discusses her menu, which includes popular dishes like oxtails and turkey tips. She also shares her vision for her business, including plans for a standalone restaurant in the future and her experience winning a pitch competition and the $10,000 prize she received. She emphasizes the importance of staying true to oneself and finding a supportive community.


    Support Chef Joppa on Social Media:

    Facebook: Joppa Experience

    Instagram: @joppaexperience


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