No Reservations
Around the World on an Empty Stomach
No se pudo agregar al carrito
Add to Cart failed.
Error al Agregar a Lista de Deseos.
Error al eliminar de la lista de deseos.
Error al añadir a tu biblioteca
Error al seguir el podcast
Error al dejar de seguir el podcast
3 meses gratis
No Reservations
Compra ahora por $16.61
No default payment method selected.
We are sorry. We are not allowed to sell this product with the selected payment method
-
Narrado por:
-
Nathan Osgood
-
De:
-
Anthony Bourdain
Acerca de esta escucha
Bloomsbury presents No Reservations by Anthony Bourdain, read by Nathan Osgood.
A behind-the-scenes travel journal of the beloved chef's global adventures.
More than just a companion to the hugely popular Travel Channel show, No Reservations is Bourdain's journal of his far-flung travels. The book traces his trips from New Zealand to New Jersey and everywhere in between, with Bourdain's outrageous commentary on what really happens when you give a bad-boy chef an open ticket to the world.
Want to know where to get good fatty crab in Rangoon? How to order your reindeer medium rare? How to tell a Frenchman that his baguette is invading your personal space? This is your book. For any Bourdain fan, this is an indispensable opportunity to hit the road with the man himself.
Los oyentes también disfrutaron...
-
Typhoid Mary
- An Urban Historical
- De: Anthony Bourdain
- Narrado por: Nathan Osgood
- Duración: 4 h
- Versión completa
-
General4.5 out of 5 stars 12
-
Narración:4.5 out of 5 stars 11
-
Historia4.5 out of 5 stars 11
This is a tale of pursuit through the kitchens of New York City at the turn of the century. By the late nineteenth century, it seemed that New York City had put an end to the outbreaks of typhoid fever that had so frequently decimated the city's population. That is until 1904, when the disease broke out in a household in Oyster Bay, Long Island. Authorities suspected the family cook, Mary Mallon, of being a carrier. But before she could be tested, the woman, soon to be known as Typhoid Mary, had disappeared.
-
5 out of 5 stars
-
The small details about cooking in the 1890s and early 20th century.
- De Rick en 05-15-25
De: Anthony Bourdain
-
World Travel
- An Irreverent Guide
- De: Anthony Bourdain, Laurie Woolever
- Narrado por: Laurie Woolever, Shep Gordon, Christopher Bourdain, y otros
- Duración: 12 h y 12 m
- Versión completa
-
General4 out of 5 stars 423
-
Narración:4 out of 5 stars 351
-
Historia4 out of 5 stars 350
Anthony Bourdain saw more of the world than nearly anyone. His travels took him from the hidden pockets of his hometown of New York to a tribal longhouse in Borneo, from cosmopolitan Buenos Aires, Paris, and Shanghai to Tanzania’s utter beauty and the stunning desert solitude of Oman’s Empty Quarter - and many places beyond. In World Travel, a life of experience is collected into an entertaining, practical, fun and frank travel guide that gives listeners an introduction to some of his favorite places - in his own words.
-
1 out of 5 stars
-
Poor man’s version of Lonely Planet guidebooks
- De KC en 04-23-21
De: Anthony Bourdain, y otros
-
Medium Raw
- A Bloody Valentine to the World of Food and the People Who Cook
- De: Anthony Bourdain
- Narrado por: Anthony Bourdain
- Duración: 8 h y 59 m
- Versión completa
-
General4.5 out of 5 stars 11,459
-
Narración:5 out of 5 stars 9,645
-
Historia4.5 out of 5 stars 9,584
In the 10 years since his classic Kitchen Confidential first alerted us to the idiosyncrasies and lurking perils of eating out, much has changed for the subculture of chefs and cooks, for the restaurant business and for Anthony Bourdain. Medium Raw explores those changes, tracking Bourdain's strange and unexpected voyage from journeyman cook to globe-traveling professional eater and drinker, and even to fatherhood. Bourdain takes no prisoners as he dissects what he's seen.
-
4 out of 5 stars
-
Surprisingly tender.
- De Sparkly en 10-09-12
De: Anthony Bourdain
-
Kitchen Confidential
- Adventures in the Culinary Underbelly
- De: Anthony Bourdain
- Narrado por: Anthony Bourdain
- Duración: 8 h y 19 m
- Versión completa
-
General5 out of 5 stars 37,376
-
Narración:5 out of 5 stars 31,188
-
Historia5 out of 5 stars 31,020
Last summer, The New Yorker published chef Anthony Bourdain's shocking, "Don't Eat Before Reading This." Now, the author uses the same "take-no-prisoners" attitude in his deliciously funny and shockingly delectable audiobook, sure to delight gourmands and philistines alike.
-
5 out of 5 stars
-
Kitchen Confidential
- De Holly en 02-20-03
De: Anthony Bourdain
-
Anthony Bourdain, Eric Ripert, and Gabrielle Hamilton on 'How I Learned to Cook'
- De: Anthony Bourdain, Eric Ripert, Gabrielle Hamilton
- Narrado por: Michael Ruhlman
- Duración: 1 h y 25 m
- Grabación Original
-
General4.5 out of 5 stars 457
-
Narración:4.5 out of 5 stars 329
-
Historia4.5 out of 5 stars 324
Anthony Bourdain, Gabrielle Hamilton, and Eric Ripert are all well established, accomplished chefs; they share their early cooking experiences, what influenced their cooking styles, and what made them want to be chefs forever. Bourdain is the executive chef at Brasserie Les Halles, the author of the best-selling book Kitchen Confidential: Adventures in the Culinary Underbelly, and the host of the popular Food Network series, A Cook's Tour.
-
3 out of 5 stars
-
gross noises
- De Slothflyer en 08-12-10
De: Anthony Bourdain, y otros
-
Bourdain
- The Definitive Oral Biography
- De: Laurie Woolever
- Narrado por: Laurie Woolever, Christopher Bourdain, José Andrés, y otros
- Duración: 11 h y 28 m
- Versión completa
-
General4.5 out of 5 stars 1,002
-
Narración:4.5 out of 5 stars 847
-
Historia4.5 out of 5 stars 847
When Anthony Bourdain died in June 2018, fans around the globe came together to celebrate the life of an inimitable man who had dedicated his life to traveling nearly everywhere (and eating nearly everything), shedding light on the lives and stories of others. His impact was outsized and his legacy has only grown since his death.
-
3 out of 5 stars
-
After listening to the bio of AB…
- De GwP en 09-30-21
De: Laurie Woolever
-
Typhoid Mary
- An Urban Historical
- De: Anthony Bourdain
- Narrado por: Nathan Osgood
- Duración: 4 h
- Versión completa
-
General4.5 out of 5 stars 12
-
Narración:4.5 out of 5 stars 11
-
Historia4.5 out of 5 stars 11
This is a tale of pursuit through the kitchens of New York City at the turn of the century. By the late nineteenth century, it seemed that New York City had put an end to the outbreaks of typhoid fever that had so frequently decimated the city's population. That is until 1904, when the disease broke out in a household in Oyster Bay, Long Island. Authorities suspected the family cook, Mary Mallon, of being a carrier. But before she could be tested, the woman, soon to be known as Typhoid Mary, had disappeared.
-
5 out of 5 stars
-
The small details about cooking in the 1890s and early 20th century.
- De Rick en 05-15-25
De: Anthony Bourdain
-
World Travel
- An Irreverent Guide
- De: Anthony Bourdain, Laurie Woolever
- Narrado por: Laurie Woolever, Shep Gordon, Christopher Bourdain, y otros
- Duración: 12 h y 12 m
- Versión completa
-
General4 out of 5 stars 423
-
Narración:4 out of 5 stars 351
-
Historia4 out of 5 stars 350
Anthony Bourdain saw more of the world than nearly anyone. His travels took him from the hidden pockets of his hometown of New York to a tribal longhouse in Borneo, from cosmopolitan Buenos Aires, Paris, and Shanghai to Tanzania’s utter beauty and the stunning desert solitude of Oman’s Empty Quarter - and many places beyond. In World Travel, a life of experience is collected into an entertaining, practical, fun and frank travel guide that gives listeners an introduction to some of his favorite places - in his own words.
-
1 out of 5 stars
-
Poor man’s version of Lonely Planet guidebooks
- De KC en 04-23-21
De: Anthony Bourdain, y otros
-
Medium Raw
- A Bloody Valentine to the World of Food and the People Who Cook
- De: Anthony Bourdain
- Narrado por: Anthony Bourdain
- Duración: 8 h y 59 m
- Versión completa
-
General4.5 out of 5 stars 11,459
-
Narración:5 out of 5 stars 9,645
-
Historia4.5 out of 5 stars 9,584
In the 10 years since his classic Kitchen Confidential first alerted us to the idiosyncrasies and lurking perils of eating out, much has changed for the subculture of chefs and cooks, for the restaurant business and for Anthony Bourdain. Medium Raw explores those changes, tracking Bourdain's strange and unexpected voyage from journeyman cook to globe-traveling professional eater and drinker, and even to fatherhood. Bourdain takes no prisoners as he dissects what he's seen.
-
4 out of 5 stars
-
Surprisingly tender.
- De Sparkly en 10-09-12
De: Anthony Bourdain
-
Kitchen Confidential
- Adventures in the Culinary Underbelly
- De: Anthony Bourdain
- Narrado por: Anthony Bourdain
- Duración: 8 h y 19 m
- Versión completa
-
General5 out of 5 stars 37,376
-
Narración:5 out of 5 stars 31,188
-
Historia5 out of 5 stars 31,020
Last summer, The New Yorker published chef Anthony Bourdain's shocking, "Don't Eat Before Reading This." Now, the author uses the same "take-no-prisoners" attitude in his deliciously funny and shockingly delectable audiobook, sure to delight gourmands and philistines alike.
-
5 out of 5 stars
-
Kitchen Confidential
- De Holly en 02-20-03
De: Anthony Bourdain
-
Anthony Bourdain, Eric Ripert, and Gabrielle Hamilton on 'How I Learned to Cook'
- De: Anthony Bourdain, Eric Ripert, Gabrielle Hamilton
- Narrado por: Michael Ruhlman
- Duración: 1 h y 25 m
- Grabación Original
-
General4.5 out of 5 stars 457
-
Narración:4.5 out of 5 stars 329
-
Historia4.5 out of 5 stars 324
Anthony Bourdain, Gabrielle Hamilton, and Eric Ripert are all well established, accomplished chefs; they share their early cooking experiences, what influenced their cooking styles, and what made them want to be chefs forever. Bourdain is the executive chef at Brasserie Les Halles, the author of the best-selling book Kitchen Confidential: Adventures in the Culinary Underbelly, and the host of the popular Food Network series, A Cook's Tour.
-
3 out of 5 stars
-
gross noises
- De Slothflyer en 08-12-10
De: Anthony Bourdain, y otros
-
Bourdain
- The Definitive Oral Biography
- De: Laurie Woolever
- Narrado por: Laurie Woolever, Christopher Bourdain, José Andrés, y otros
- Duración: 11 h y 28 m
- Versión completa
-
General4.5 out of 5 stars 1,002
-
Narración:4.5 out of 5 stars 847
-
Historia4.5 out of 5 stars 847
When Anthony Bourdain died in June 2018, fans around the globe came together to celebrate the life of an inimitable man who had dedicated his life to traveling nearly everywhere (and eating nearly everything), shedding light on the lives and stories of others. His impact was outsized and his legacy has only grown since his death.
-
3 out of 5 stars
-
After listening to the bio of AB…
- De GwP en 09-30-21
De: Laurie Woolever
-
In the Weeds
- Around the World and Behind the Scenes with Anthony Bourdain
- De: Tom Vitale
- Narrado por: Tom Vitale
- Duración: 8 h y 47 m
- Versión completa
-
General4.5 out of 5 stars 841
-
Narración:4.5 out of 5 stars 715
-
Historia5 out of 5 stars 714
In the nearly two years since Anthony Bourdain's death, no one else has come close to filling the void he left. His passion for and genuine curiosity about the people and cultures he visited made the world feel smaller and more connected. Despite his affable, confident, and trademark snarky TV persona, the real Tony was intensely private, deeply conflicted about his fame, and an enigma even to those close to him. Tony’s devoted crew knew him best, and no one else had a front-row seat for as long as his director and producer, Tom Vitale.
-
5 out of 5 stars
-
Even more than I expected
- De DA1234 en 11-25-21
De: Tom Vitale
-
A Chef's Christmas
- De: Anthony Bourdain
- Narrado por: Anthony Bourdain
- Duración: 1 h
- Versión completa
-
General4.5 out of 5 stars 595
-
Narración:4.5 out of 5 stars 417
-
Historia4.5 out of 5 stars 417
Anthony Bourdain, author of Kitchen Confidential, once again brings to light the inner workings of the "culinary underbelly" in his bold reinvention of the traditional Christmas story. At once risqué and charming, A Chef's Christmas is sure to bring holiday cheer to those who make dinner and those who only make reservations.
-
4 out of 5 stars
-
Typically gritty & fun
- De Anna en 03-29-03
De: Anthony Bourdain
-
Gone Bamboo
- De: Anthony Bourdain
- Narrado por: Chris Patton
- Duración: 8 h y 56 m
- Versión completa
-
General4.5 out of 5 stars 127
-
Narración:4.5 out of 5 stars 107
-
Historia4.5 out of 5 stars 107
Henry and his wife, Frances, have gone bamboo - living an idyllic, tequila-drenched life as two of the Caribbean's most charming expatriates (and professional assassins). But when Charlie "Wagons" Iannello, a powerful capo with a heart of gold, is relocated to the island under the Federal Witness Protection Program, Henry and Frances' plan suddenly, dangerously falls apart.
-
2 out of 5 stars
-
Don't Bother
- De James L. Hopper en 11-21-19
De: Anthony Bourdain
-
The Bobby Gold Stories
- De: Anthony Bourdain
- Narrado por: David Colacci
- Duración: 3 h y 39 m
- Versión completa
-
General4.5 out of 5 stars 112
-
Narración:4.5 out of 5 stars 102
-
Historia4.5 out of 5 stars 102
Bobby Gold is a lovable criminal. After nearly 10 years in prison, he's no sooner out than he's back to work breaking bones for tough guys. His turf: the club scene and restaurant business. It's not that he enjoys the job - Bobby has real heart - but he's good at it, and a guy has to make a living. Things change when he meets Nikki, the cook at a club most definitely not in his territory. Smitten, he can't stay away. Bobby Gold has known trouble before, but with Nikki the sauté bitch in his life, things take a turn for life or death.
-
5 out of 5 stars
-
Fantastic
- De Dean M. en 06-22-18
De: Anthony Bourdain
-
Cellar Rat
- My Life in the Restaurant Underbelly
- De: Hannah Selinger
- Narrado por: Hannah Selinger
- Duración: 7 h y 29 m
- Versión completa
-
General3.5 out of 5 stars 35
-
Narración:3.5 out of 5 stars 35
-
Historia3.5 out of 5 stars 35
Hannah Selinger chronicles her rise and fall in the restaurant business, beginning with the gritty hometown pub where she fell in love with the industry and ending with her final post serving celebrities at the Hamptons classic Nick & Toni’s. In between, listeners will join Selinger on her emotional journey as she learns the joys of fine fine dining, the allure and danger of power, and what it takes to walk away from a career you love when it no longer serves you.
-
5 out of 5 stars
-
Such a compelling narrative
- De joseph a. en 06-24-25
De: Hannah Selinger
-
Care and Feeding
- A Memoir
- De: Laurie Woolever
- Narrado por: Laurie Woolever
- Duración: 12 h y 45 m
- Versión completa
-
General4.5 out of 5 stars 167
-
Narración:4.5 out of 5 stars 155
-
Historia4.5 out of 5 stars 155
In this moving, hilarious, and insightful memoir, Laurie Woolever traces her path from a small-town childhood to working at revered restaurants and food publications, alternately bolstered and overshadowed by two of the most powerful men in the business. But there’s more to the story than the two bold-faced names on her resume: Mario Batali and Anthony Bourdain.
-
2 out of 5 stars
-
Ruined by dull narration
- De pinkwoo en 03-12-25
De: Laurie Woolever
-
The Devil in the Kitchen
- Sex, Pain, Madness, and the Making of a Great Chef
- De: Marco Pierre White, James Steen
- Narrado por: Timothy Bentinck
- Duración: 9 h y 1 m
- Versión completa
-
General5 out of 5 stars 1,451
-
Narración:5 out of 5 stars 1,266
-
Historia4.5 out of 5 stars 1,263
In The Devil in the Kitchen, White tells the story behind his ascent from working-class roots to culinary greatness, leaving no dish unserved as he relays raucous and revealing tales featuring some of the biggest names in the food world and beyond, including: Mario Batali, Gordon Ramsay, Albert Roux, Raymond Blanc, Michael Caine, Damien Hirst, and even Prince Charles.
-
5 out of 5 stars
-
A chef / restaurateur must.
- De Brandon en 07-18-16
De: Marco Pierre White, y otros
-
The Daily Stoic
- 366 Meditations on Wisdom, Perseverance, and the Art of Living
- De: Ryan Holiday, Stephen Hanselman
- Narrado por: Brian Holsopple
- Duración: 10 h y 4 m
- Versión completa
-
General4.5 out of 5 stars 2
-
Narración:4.5 out of 5 stars 2
-
Historia4.5 out of 5 stars 2
The Daily Stoic offers 366 days of Stoic insights and exercises, featuring all-new translations from the Emperor Marcus Aurelius, the playwright Seneca, or slave-turned-philosopher Epictetus, as well as lesser-known luminaries like Zeno, Cleanthes, and Musonius Rufus. Every day of the year you'll find one of their pithy, powerful quotations, as well as historical anecdotes, provocative commentary, and a helpful glossary of Greek terms.
De: Ryan Holiday, y otros
-
Bone in the Throat
- De: Anthony Bourdain
- Narrado por: Kaleo Griffith
- Duración: 8 h y 51 m
- Versión completa
-
General4.5 out of 5 stars 433
-
Narración:4.5 out of 5 stars 387
-
Historia4.5 out of 5 stars 384
When up-and-coming chef Tommy Pagana settles for a less than glamorous stint at his uncle's restaurant in Manhattan's Little Italy, he unwittingly finds himself a partner in big-time crime. And when the mob decides to use the kitchen for a murder, nothing Tommy learned in cooking school has prepared him for what happens next. With the FBI on one side and his eccentric wise guy superiors on the other, Tommy has to struggle to do right by his conscience and avoid getting killed in the meantime....
-
5 out of 5 stars
-
Very unique culinary-based mafia story
- De Marisa J. en 12-21-18
De: Anthony Bourdain
-
Down and Out in Paradise
- The Life of Anthony Bourdain
- De: Charles Leerhsen
- Narrado por: Vikas Adam
- Duración: 8 h y 40 m
- Versión completa
-
General4 out of 5 stars 361
-
Narración:4 out of 5 stars 323
-
Historia4 out of 5 stars 325
Anthony Bourdain’s death by suicide in June 2018 shocked people around the world. Bourdain seemed to have it all: an irresistible personality, a dream job, a beautiful family, and international fame. The reality, though, was more complicated than it seemed. Bourdain became a celebrity with his bestselling book Kitchen Confidential. He parlayed it into a series of hit television shows, including the Food Channel’s Anthony Bourdain: No Reservations and CNN’s Parts Unknown. But his bad boy charisma belied a troubled spirit.
-
1 out of 5 stars
-
Distasteful cash grab by the author
- De Daniel Hills en 10-13-22
De: Charles Leerhsen
-
Love, Loss, and What We Ate
- A Memoir
- De: Padma Lakshmi
- Narrado por: Padma Lakshmi
- Duración: 12 h y 37 m
- Versión completa
-
General4.5 out of 5 stars 1,146
-
Narración:4.5 out of 5 stars 1,003
-
Historia4.5 out of 5 stars 1,005
A vivid memoir of food and family, survival and triumph, Love, Loss, and What We Ate traces the arc of Padma Lakshmi's unlikely path from an immigrant childhood to a complicated life in front of the camera - a tantalizing blend of Ruth Reichl's Tender at the Bone and Nora Ephron's Heartburn.
-
5 out of 5 stars
-
Touching, Deep, Surprising, and Inspiring
- De Aishwaryame en 08-18-16
De: Padma Lakshmi
-
Your Table Is Ready
- Tales of a New York City Maître D'
- De: Michael Cecchi-Azzolina
- Narrado por: Michael Cecchi-Azzolina
- Duración: 9 h y 20 m
- Versión completa
-
General4.5 out of 5 stars 1,184
-
Narración:4.5 out of 5 stars 1,090
-
Historia4.5 out of 5 stars 1,085
From the glamorous to the entitled, from royalty to the financially ruined, everyone who wanted to be seen—or just to gawk—at the hottest restaurants in New York City came to places Michael Cecchi-Azzolina helped run. His phone number was passed around among those who wanted to curry favor, during the decades when restaurants replaced clubs and theater as, well, theater in the most visible, vibrant city in the world. Besides dropping us back into a vanished time, Your Table Is Ready takes us places we’d never be able to get into on our own.
-
5 out of 5 stars
-
Accurately crass and heart felt
- De Amazon Customer en 01-10-23
Las personas que vieron esto también vieron...
-
Medium Raw
- A Bloody Valentine to the World of Food and the People Who Cook
- De: Anthony Bourdain
- Narrado por: Anthony Bourdain
- Duración: 8 h y 59 m
- Versión completa
-
General4.5 out of 5 stars 11,459
-
Narración:5 out of 5 stars 9,645
-
Historia4.5 out of 5 stars 9,584
In the 10 years since his classic Kitchen Confidential first alerted us to the idiosyncrasies and lurking perils of eating out, much has changed for the subculture of chefs and cooks, for the restaurant business and for Anthony Bourdain. Medium Raw explores those changes, tracking Bourdain's strange and unexpected voyage from journeyman cook to globe-traveling professional eater and drinker, and even to fatherhood. Bourdain takes no prisoners as he dissects what he's seen.
-
4 out of 5 stars
-
Surprisingly tender.
- De Sparkly en 10-09-12
De: Anthony Bourdain
-
Anthony Bourdain, Eric Ripert, and Gabrielle Hamilton on 'How I Learned to Cook'
- De: Anthony Bourdain, Eric Ripert, Gabrielle Hamilton
- Narrado por: Michael Ruhlman
- Duración: 1 h y 25 m
- Grabación Original
-
General4.5 out of 5 stars 457
-
Narración:4.5 out of 5 stars 329
-
Historia4.5 out of 5 stars 324
Anthony Bourdain, Gabrielle Hamilton, and Eric Ripert are all well established, accomplished chefs; they share their early cooking experiences, what influenced their cooking styles, and what made them want to be chefs forever. Bourdain is the executive chef at Brasserie Les Halles, the author of the best-selling book Kitchen Confidential: Adventures in the Culinary Underbelly, and the host of the popular Food Network series, A Cook's Tour.
-
3 out of 5 stars
-
gross noises
- De Slothflyer en 08-12-10
De: Anthony Bourdain, y otros
-
Typhoid Mary
- An Urban Historical
- De: Anthony Bourdain
- Narrado por: Nathan Osgood
- Duración: 4 h
- Versión completa
-
General4.5 out of 5 stars 12
-
Narración:4.5 out of 5 stars 11
-
Historia4.5 out of 5 stars 11
This is a tale of pursuit through the kitchens of New York City at the turn of the century. By the late nineteenth century, it seemed that New York City had put an end to the outbreaks of typhoid fever that had so frequently decimated the city's population. That is until 1904, when the disease broke out in a household in Oyster Bay, Long Island. Authorities suspected the family cook, Mary Mallon, of being a carrier. But before she could be tested, the woman, soon to be known as Typhoid Mary, had disappeared.
-
5 out of 5 stars
-
The small details about cooking in the 1890s and early 20th century.
- De Rick en 05-15-25
De: Anthony Bourdain
-
World Travel
- An Irreverent Guide
- De: Anthony Bourdain, Laurie Woolever
- Narrado por: Laurie Woolever, Shep Gordon, Christopher Bourdain, y otros
- Duración: 12 h y 12 m
- Versión completa
-
General4 out of 5 stars 423
-
Narración:4 out of 5 stars 351
-
Historia4 out of 5 stars 350
Anthony Bourdain saw more of the world than nearly anyone. His travels took him from the hidden pockets of his hometown of New York to a tribal longhouse in Borneo, from cosmopolitan Buenos Aires, Paris, and Shanghai to Tanzania’s utter beauty and the stunning desert solitude of Oman’s Empty Quarter - and many places beyond. In World Travel, a life of experience is collected into an entertaining, practical, fun and frank travel guide that gives listeners an introduction to some of his favorite places - in his own words.
-
1 out of 5 stars
-
Poor man’s version of Lonely Planet guidebooks
- De KC en 04-23-21
De: Anthony Bourdain, y otros
-
Kitchen Confidential
- Adventures in the Culinary Underbelly
- De: Anthony Bourdain
- Narrado por: Anthony Bourdain
- Duración: 8 h y 19 m
- Versión completa
-
General5 out of 5 stars 37,376
-
Narración:5 out of 5 stars 31,188
-
Historia5 out of 5 stars 31,020
Last summer, The New Yorker published chef Anthony Bourdain's shocking, "Don't Eat Before Reading This." Now, the author uses the same "take-no-prisoners" attitude in his deliciously funny and shockingly delectable audiobook, sure to delight gourmands and philistines alike.
-
5 out of 5 stars
-
Kitchen Confidential
- De Holly en 02-20-03
De: Anthony Bourdain
-
The Anthony Bourdain Reader
- De: Anthony Bourdain
- Narrado por: TBD
- Duración: 12 h
- Versión completa
-
General0 out of 5 stars 0
-
Narración:0 out of 5 stars 0
-
Historia0 out of 5 stars 0
The Anthony Bourdain Reader has descriptive copy which is not yet available from the Publisher.
De: Anthony Bourdain
-
Medium Raw
- A Bloody Valentine to the World of Food and the People Who Cook
- De: Anthony Bourdain
- Narrado por: Anthony Bourdain
- Duración: 8 h y 59 m
- Versión completa
-
General4.5 out of 5 stars 11,459
-
Narración:5 out of 5 stars 9,645
-
Historia4.5 out of 5 stars 9,584
In the 10 years since his classic Kitchen Confidential first alerted us to the idiosyncrasies and lurking perils of eating out, much has changed for the subculture of chefs and cooks, for the restaurant business and for Anthony Bourdain. Medium Raw explores those changes, tracking Bourdain's strange and unexpected voyage from journeyman cook to globe-traveling professional eater and drinker, and even to fatherhood. Bourdain takes no prisoners as he dissects what he's seen.
-
4 out of 5 stars
-
Surprisingly tender.
- De Sparkly en 10-09-12
De: Anthony Bourdain
-
Anthony Bourdain, Eric Ripert, and Gabrielle Hamilton on 'How I Learned to Cook'
- De: Anthony Bourdain, Eric Ripert, Gabrielle Hamilton
- Narrado por: Michael Ruhlman
- Duración: 1 h y 25 m
- Grabación Original
-
General4.5 out of 5 stars 457
-
Narración:4.5 out of 5 stars 329
-
Historia4.5 out of 5 stars 324
Anthony Bourdain, Gabrielle Hamilton, and Eric Ripert are all well established, accomplished chefs; they share their early cooking experiences, what influenced their cooking styles, and what made them want to be chefs forever. Bourdain is the executive chef at Brasserie Les Halles, the author of the best-selling book Kitchen Confidential: Adventures in the Culinary Underbelly, and the host of the popular Food Network series, A Cook's Tour.
-
3 out of 5 stars
-
gross noises
- De Slothflyer en 08-12-10
De: Anthony Bourdain, y otros
-
Typhoid Mary
- An Urban Historical
- De: Anthony Bourdain
- Narrado por: Nathan Osgood
- Duración: 4 h
- Versión completa
-
General4.5 out of 5 stars 12
-
Narración:4.5 out of 5 stars 11
-
Historia4.5 out of 5 stars 11
This is a tale of pursuit through the kitchens of New York City at the turn of the century. By the late nineteenth century, it seemed that New York City had put an end to the outbreaks of typhoid fever that had so frequently decimated the city's population. That is until 1904, when the disease broke out in a household in Oyster Bay, Long Island. Authorities suspected the family cook, Mary Mallon, of being a carrier. But before she could be tested, the woman, soon to be known as Typhoid Mary, had disappeared.
-
5 out of 5 stars
-
The small details about cooking in the 1890s and early 20th century.
- De Rick en 05-15-25
De: Anthony Bourdain
-
World Travel
- An Irreverent Guide
- De: Anthony Bourdain, Laurie Woolever
- Narrado por: Laurie Woolever, Shep Gordon, Christopher Bourdain, y otros
- Duración: 12 h y 12 m
- Versión completa
-
General4 out of 5 stars 423
-
Narración:4 out of 5 stars 351
-
Historia4 out of 5 stars 350
Anthony Bourdain saw more of the world than nearly anyone. His travels took him from the hidden pockets of his hometown of New York to a tribal longhouse in Borneo, from cosmopolitan Buenos Aires, Paris, and Shanghai to Tanzania’s utter beauty and the stunning desert solitude of Oman’s Empty Quarter - and many places beyond. In World Travel, a life of experience is collected into an entertaining, practical, fun and frank travel guide that gives listeners an introduction to some of his favorite places - in his own words.
-
1 out of 5 stars
-
Poor man’s version of Lonely Planet guidebooks
- De KC en 04-23-21
De: Anthony Bourdain, y otros
-
Kitchen Confidential
- Adventures in the Culinary Underbelly
- De: Anthony Bourdain
- Narrado por: Anthony Bourdain
- Duración: 8 h y 19 m
- Versión completa
-
General5 out of 5 stars 37,376
-
Narración:5 out of 5 stars 31,188
-
Historia5 out of 5 stars 31,020
Last summer, The New Yorker published chef Anthony Bourdain's shocking, "Don't Eat Before Reading This." Now, the author uses the same "take-no-prisoners" attitude in his deliciously funny and shockingly delectable audiobook, sure to delight gourmands and philistines alike.
-
5 out of 5 stars
-
Kitchen Confidential
- De Holly en 02-20-03
De: Anthony Bourdain
-
The Anthony Bourdain Reader
- De: Anthony Bourdain
- Narrado por: TBD
- Duración: 12 h
- Versión completa
-
General0 out of 5 stars 0
-
Narración:0 out of 5 stars 0
-
Historia0 out of 5 stars 0
The Anthony Bourdain Reader has descriptive copy which is not yet available from the Publisher.
De: Anthony Bourdain
-
Bone in the Throat
- De: Anthony Bourdain
- Narrado por: Kaleo Griffith
- Duración: 8 h y 51 m
- Versión completa
-
General4.5 out of 5 stars 433
-
Narración:4.5 out of 5 stars 387
-
Historia4.5 out of 5 stars 384
When up-and-coming chef Tommy Pagana settles for a less than glamorous stint at his uncle's restaurant in Manhattan's Little Italy, he unwittingly finds himself a partner in big-time crime. And when the mob decides to use the kitchen for a murder, nothing Tommy learned in cooking school has prepared him for what happens next. With the FBI on one side and his eccentric wise guy superiors on the other, Tommy has to struggle to do right by his conscience and avoid getting killed in the meantime....
-
5 out of 5 stars
-
Very unique culinary-based mafia story
- De Marisa J. en 12-21-18
De: Anthony Bourdain
-
A Chef's Christmas
- De: Anthony Bourdain
- Narrado por: Anthony Bourdain
- Duración: 1 h
- Versión completa
-
General4.5 out of 5 stars 595
-
Narración:4.5 out of 5 stars 417
-
Historia4.5 out of 5 stars 417
Anthony Bourdain, author of Kitchen Confidential, once again brings to light the inner workings of the "culinary underbelly" in his bold reinvention of the traditional Christmas story. At once risqué and charming, A Chef's Christmas is sure to bring holiday cheer to those who make dinner and those who only make reservations.
-
4 out of 5 stars
-
Typically gritty & fun
- De Anna en 03-29-03
De: Anthony Bourdain
-
In the Weeds
- Around the World and Behind the Scenes with Anthony Bourdain
- De: Tom Vitale
- Narrado por: Tom Vitale
- Duración: 8 h y 47 m
- Versión completa
-
General4.5 out of 5 stars 841
-
Narración:4.5 out of 5 stars 715
-
Historia5 out of 5 stars 714
In the nearly two years since Anthony Bourdain's death, no one else has come close to filling the void he left. His passion for and genuine curiosity about the people and cultures he visited made the world feel smaller and more connected. Despite his affable, confident, and trademark snarky TV persona, the real Tony was intensely private, deeply conflicted about his fame, and an enigma even to those close to him. Tony’s devoted crew knew him best, and no one else had a front-row seat for as long as his director and producer, Tom Vitale.
-
5 out of 5 stars
-
Even more than I expected
- De DA1234 en 11-25-21
De: Tom Vitale
-
Gone Bamboo
- De: Anthony Bourdain
- Narrado por: Chris Patton
- Duración: 8 h y 56 m
- Versión completa
-
General4.5 out of 5 stars 127
-
Narración:4.5 out of 5 stars 107
-
Historia4.5 out of 5 stars 107
Henry and his wife, Frances, have gone bamboo - living an idyllic, tequila-drenched life as two of the Caribbean's most charming expatriates (and professional assassins). But when Charlie "Wagons" Iannello, a powerful capo with a heart of gold, is relocated to the island under the Federal Witness Protection Program, Henry and Frances' plan suddenly, dangerously falls apart.
-
2 out of 5 stars
-
Don't Bother
- De James L. Hopper en 11-21-19
De: Anthony Bourdain
-
Bourdain
- The Definitive Oral Biography
- De: Laurie Woolever
- Narrado por: Laurie Woolever, Christopher Bourdain, José Andrés, y otros
- Duración: 11 h y 28 m
- Versión completa
-
General4.5 out of 5 stars 1,002
-
Narración:4.5 out of 5 stars 847
-
Historia4.5 out of 5 stars 847
When Anthony Bourdain died in June 2018, fans around the globe came together to celebrate the life of an inimitable man who had dedicated his life to traveling nearly everywhere (and eating nearly everything), shedding light on the lives and stories of others. His impact was outsized and his legacy has only grown since his death.
-
3 out of 5 stars
-
After listening to the bio of AB…
- De GwP en 09-30-21
De: Laurie Woolever
-
The Bobby Gold Stories
- De: Anthony Bourdain
- Narrado por: David Colacci
- Duración: 3 h y 39 m
- Versión completa
-
General4.5 out of 5 stars 112
-
Narración:4.5 out of 5 stars 102
-
Historia4.5 out of 5 stars 102
Bobby Gold is a lovable criminal. After nearly 10 years in prison, he's no sooner out than he's back to work breaking bones for tough guys. His turf: the club scene and restaurant business. It's not that he enjoys the job - Bobby has real heart - but he's good at it, and a guy has to make a living. Things change when he meets Nikki, the cook at a club most definitely not in his territory. Smitten, he can't stay away. Bobby Gold has known trouble before, but with Nikki the sauté bitch in his life, things take a turn for life or death.
-
5 out of 5 stars
-
Fantastic
- De Dean M. en 06-22-18
De: Anthony Bourdain
-
Down and Out in Paradise
- The Life of Anthony Bourdain
- De: Charles Leerhsen
- Narrado por: Vikas Adam
- Duración: 8 h y 40 m
- Versión completa
-
General4 out of 5 stars 361
-
Narración:4 out of 5 stars 323
-
Historia4 out of 5 stars 325
Anthony Bourdain’s death by suicide in June 2018 shocked people around the world. Bourdain seemed to have it all: an irresistible personality, a dream job, a beautiful family, and international fame. The reality, though, was more complicated than it seemed. Bourdain became a celebrity with his bestselling book Kitchen Confidential. He parlayed it into a series of hit television shows, including the Food Channel’s Anthony Bourdain: No Reservations and CNN’s Parts Unknown. But his bad boy charisma belied a troubled spirit.
-
1 out of 5 stars
-
Distasteful cash grab by the author
- De Daniel Hills en 10-13-22
De: Charles Leerhsen
-
The Ultimate Bucket List Guide
- 500 Best Travel and Experience Ideas with Practical Strategies to Turn Your Dreams into Reality
- De: Nina Elliott
- Narrado por: Virtual Voice
- Duración: 3 h y 54 m
- Versión completa
-
General0 out of 5 stars 0
-
Narración:0 out of 5 stars 0
-
Historia0 out of 5 stars 0
How many times have you said, “One day, I’ll do that” – but never do? Do you dream of exploring the world, embracing new adventures, and making memories that last a lifetime? Are you looking for the ultimate list of must-do experiences—whether for solo adventures, couples, or family getaways? It’s time to stop dreaming and start doing! The Ultimate Bucket List Guide is the only resource you need to create, plan, and achieve the most unforgettable experiences of your life. Packed with 500 of the most inspiring travel destinations and amazing experiences, this book is your key to ...
De: Nina Elliott
-
Chefs, Drugs and Rock & Roll
- How Food Lovers, Free Spirits, Misfits and Wanderers Created a New American Profession
- De: Andrew Friedman
- Narrado por: Roger Wayne
- Duración: 14 h y 34 m
- Versión completa
-
General4.5 out of 5 stars 149
-
Narración:4 out of 5 stars 138
-
Historia4.5 out of 5 stars 136
Chefs, Drugs and Rock & Roll transports listeners back in time to witness the remarkable evolution of the American restaurant chef in the 1970s and 1980s. Andrew Friedman goes inside Chez Panisse and other Bay Area restaurants to show how the politically charged backdrop of Berkeley helped spark this new profession; into the historically underrated community of Los Angeles chefs, including a young Wolfgang Puck; and into the clash of cultures between established French chefs in New York City and the American game changers.
-
3 out of 5 stars
-
the reader makes the audiobook - unfortunately
- De Lawrie Thicke en 04-20-19
De: Andrew Friedman
-
Humble Pie
- De: Gordon Ramsay
- Narrado por: Gordon Ramsay
- Duración: 3 h y 1 m
- Versión resumida
-
General4.5 out of 5 stars 1,554
-
Narración:4.5 out of 5 stars 1,271
-
Historia4.5 out of 5 stars 1,266
This is Gordon Ramsay’s autobiography – the first time he has told the full story of how he became the world’s most famous and infamous chef: his difficult childhood, his brother’s heroin addiction and his failed first career as a footballer: all of these things have made him the celebrated culinary talent and media powerhouse that he is today.
-
5 out of 5 stars
-
Do wish it was unabridged though. . .
- De Tiffini en 04-16-10
De: Gordon Ramsay
-
Arise, Sir Jamie Oliver
- The Biography
- De: Stafford Hildred, Tim Ewbank
- Narrado por: Jerome Pride
- Duración: 5 h y 22 m
- Versión completa
-
General4 out of 5 stars 6
-
Narración:4 out of 5 stars 4
-
Historia4.5 out of 5 stars 3
Jamie rose from humble pastry chef to television star by catching the eye of producers during a documentary about the River Café,where he was working at the time. His onscreen charisma meant he featured heavily in the finished documentary; the offers came flooding in, and so The Naked Chef was born. Jamie’s passion shone through and drew in a younger audience. Cooking became cool! Here is the intimate story behind the devoted husband and father of two, television celebrity, political animal, and talented chef.
-
5 out of 5 stars
-
Enjoyable book
- De Lydia Oakes en 02-29-24
De: Stafford Hildred, y otros
-
The Devil in the Kitchen
- Sex, Pain, Madness, and the Making of a Great Chef
- De: Marco Pierre White, James Steen
- Narrado por: Timothy Bentinck
- Duración: 9 h y 1 m
- Versión completa
-
General5 out of 5 stars 1,451
-
Narración:5 out of 5 stars 1,266
-
Historia4.5 out of 5 stars 1,263
In The Devil in the Kitchen, White tells the story behind his ascent from working-class roots to culinary greatness, leaving no dish unserved as he relays raucous and revealing tales featuring some of the biggest names in the food world and beyond, including: Mario Batali, Gordon Ramsay, Albert Roux, Raymond Blanc, Michael Caine, Damien Hirst, and even Prince Charles.
-
5 out of 5 stars
-
A chef / restaurateur must.
- De Brandon en 07-18-16
De: Marco Pierre White, y otros