Bestsellers
The most popular titles available at Audible.com, generating buzz from critics, publishers, and your fellow audio enthusiasts.All Categories
Top 100-
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Kintsugi Wellness
- The Japanese Art of Nourishing Mind, Body, and Soul
- By: Candice Kumai
- Narrated by: Caitlin Kelly, Candice Kumai
- Length: 4 hrs and 2 mins
- Unabridged
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From the author of Clean Green Eats, a Japanese-inspired guide to finding balance, joy, and good health that emphasizes a simple, streamlined method for cleaning up your eating habits and offers modern-day applications of ancient Japanese healing practices and philosophy....
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Beautiful
- By Sarah Erwin on 01-18-21
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61. Kintsugi Wellness
- The Japanese Art of Nourishing Mind, Body, and Soul
- Narrated by: Caitlin Kelly, Candice Kumai
- Length: 4 hrs and 2 mins
- Release date: 04-17-18
- Language: English
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Lose 16 Pounds in 12-Days on a Smoothie Cleanse Diet
- Rapidly Lose Weight, Fight Cancerous Diseases, and Look Younger Whilst Drinking a Delicious Green Smoothie
- By: Stephanie Quiñones
- Narrated by: Tyla Shandro
- Length: 1 hr and 19 mins
- Unabridged
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On this 12-day smoothie cleanse diet, you will incorporate in your daily regimen delicious smoothies made up of super-nutrients from leafy greens and fruits as well as how to overpower cravings with healthy snacking....
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A healthy and effective way
- By sifyou on 08-15-21
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62. Lose 16 Pounds in 12-Days on a Smoothie Cleanse Diet
- Rapidly Lose Weight, Fight Cancerous Diseases, and Look Younger Whilst Drinking a Delicious Green Smoothie
- Narrated by: Tyla Shandro
- Length: 1 hr and 19 mins
- Release date: 08-11-21
- Language: English
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Oversight of Pipeline Services
- A Guide for Water Supply Procedure Administration
- By: Chris D Yagami
- Narrated by: Hritu Karim
- Length: 3 hrs and 24 mins
- Unabridged
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There are several safety organizations that deal with drinking water, and they all warn about substances that might corrode or scale pipes and installations, in addition to those that are dangerous to human health.
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Comprehensive Guide to Effective Water Supply Mana
- By Dave Powell on 06-29-24
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63. Oversight of Pipeline Services
- A Guide for Water Supply Procedure Administration
- Narrated by: Hritu Karim
- Length: 3 hrs and 24 mins
- Release date: 06-27-24
- Language: English
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The Sommelier's Atlas of Taste
- A Field Guide to the Great Wines of Europe
- By: Rajat Parr, Jordan Mackay
- Narrated by: P. J. Ochlan
- Length: 13 hrs and 45 mins
- Unabridged
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The first definitive reference book to describe, region-by-region, how the great wines of Europe should taste....
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Annoying Narrator
- By Liana Reynolds on 08-31-22
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64. The Sommelier's Atlas of Taste
- A Field Guide to the Great Wines of Europe
- Narrated by: P. J. Ochlan
- Length: 13 hrs and 45 mins
- Release date: 05-25-21
- Language: English
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A Thousand Feasts
- Small Moments of Joy … A Memoir of Sorts
- By: Nigel Slater
- Narrated by: Nigel Slater
- Length: 8 hrs and 24 mins
- Unabridged
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For years, Nigel Slater has kept notebooks of curiosities and wonderings, penned while at his kitchen table, soaked in a fisherman’s hut in Reykjavik, sitting calmly in a moss garden in Japan or sheltering from a blizzard in a Vienna Konditorei.
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65. A Thousand Feasts
- Small Moments of Joy … A Memoir of Sorts
- Narrated by: Nigel Slater
- Length: 8 hrs and 24 mins
- Release date: 09-26-24
- Language: English
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Yes, Chef
- A Memoir
- By: Marcus Samuelsson
- Narrated by: Marcus Samuelsson
- Length: 11 hrs and 47 mins
- Unabridged
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It begins with a simple ritual: Every Saturday afternoon, a boy who loves to cook walks to his grandmother’s house and helps her prepare a roast chicken for dinner....
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A fun and inspiring civics lesson
- By loix on 06-27-12
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66. Yes, Chef
- A Memoir
- Narrated by: Marcus Samuelsson
- Length: 11 hrs and 47 mins
- Release date: 06-26-12
- Language: English
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A Beginner's Guide to Beekeeping
- Everything You Need to Know to Start Your Own Hive and Harvest Honey
- By: Benz Joe
- Narrated by: Danny Holt
- Length: 4 hrs and 30 mins
- Unabridged
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Let's make honey, not excuses: Open the door to a world of Beekeeping in just a few weeks, even if you are an absolute beginner!
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A Super Helpful Guide
- By Cher Mer on 11-25-24
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67. A Beginner's Guide to Beekeeping
- Everything You Need to Know to Start Your Own Hive and Harvest Honey
- Narrated by: Danny Holt
- Length: 4 hrs and 30 mins
- Release date: 07-29-24
- Language: English
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DIY Homemade Moonshine, Whisky, Rum, and Other Distilled Spirits
- The Complete Guidebook to Making Your Own Liquor, Safely and Legally
- By: Richard Armstrong
- Narrated by: Gary Crane - PicturesForYourEars
- Length: 2 hrs and 48 mins
- Unabridged
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In this book, I will show you how to make your own homemade distilled spirits - safely and legally....
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not much information
- By James Denz on 05-03-24
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68. DIY Homemade Moonshine, Whisky, Rum, and Other Distilled Spirits
- The Complete Guidebook to Making Your Own Liquor, Safely and Legally
- Narrated by: Gary Crane - PicturesForYourEars
- Length: 2 hrs and 48 mins
- Release date: 03-18-20
- Language: English
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Mediterranean Diet for Beginners
- Everything You Need to Get Started. Easy and Healthy Mediterranean Diet Recipes for Weight Loss
- By: Brandon Hearn
- Narrated by: James Hazen of Books.Audio
- Length: 1 hr and 13 mins
- Unabridged
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The Mediterranean diet is high in fresh fruits and vegetables and low in red meat and sugar. The concept of the Mediterranean diet comes from the countries that border the Mediterranean sea, where people historically ate mainly produce, nuts, and healthy fats....
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Great
- By Sara Connor on 04-27-19
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69. Mediterranean Diet for Beginners
- Everything You Need to Get Started. Easy and Healthy Mediterranean Diet Recipes for Weight Loss
- Narrated by: James Hazen of Books.Audio
- Length: 1 hr and 13 mins
- Release date: 04-22-19
- Language: English
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Dr. Sebi Sea Moss
- Boost Your Immune System, Cleanse Your Body, and Manage Your Diabetes by Drinking a Delicious Sea Moss Smoothie Packed with 92 Essential Nutrients for Your Overall Health
- By: Stephanie Quiñones
- Narrated by: Tyla Shandro
- Length: 1 hr and 9 mins
- Unabridged
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Sea moss, commonly referred as Irish moss, is one of the healthiest superfoods in the ocean. Thanks to Dr. Sebi, who preached about the effectiveness of sea moss, we know about its wide variety of health benefits...
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everything was good
- By Ramona Turner on 12-22-23
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70. Dr. Sebi Sea Moss
- Boost Your Immune System, Cleanse Your Body, and Manage Your Diabetes by Drinking a Delicious Sea Moss Smoothie Packed with 92 Essential Nutrients for Your Overall Health
- Narrated by: Tyla Shandro
- Length: 1 hr and 9 mins
- Release date: 05-28-21
- Language: English
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The Cooking Gene
- A Journey Through African American Culinary History in the Old South
- By: Michael W. Twitty
- Narrated by: Michael W. Twitty
- Length: 15 hrs and 20 mins
- Unabridged
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A renowned culinary historian offers a fresh perspective on our most divisive cultural issue, race, in this illuminating memoir of Southern cuisine and food culture that traces his ancestry—both black and white—through food, from Africa to America and slavery to freedom....
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Thank you!
- By Jesse on 01-27-24
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71. The Cooking Gene
- A Journey Through African American Culinary History in the Old South
- Narrated by: Michael W. Twitty
- Length: 15 hrs and 20 mins
- Release date: 08-08-23
- Language: English
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Culinary Reactions
- The Everyday Chemistry of Cooking
- By: Simon Quellen Field
- Narrated by: Sean Pratt
- Length: 4 hrs and 29 mins
- Unabridged
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When you're cooking, you're a chemist! Every time you follow or modify a recipe you are experimenting with acids and bases, emulsions and suspensions, gels and foams....
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Culinary Reactions - The Chemical Formulas to Cook
- By Vicente Gard on 06-06-19
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72. Culinary Reactions
- The Everyday Chemistry of Cooking
- Narrated by: Sean Pratt
- Length: 4 hrs and 29 mins
- Release date: 02-07-17
- Language: English
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Eso no estaba en mi libro de Historia de la Gastronomía (Narración en Castellano) [That Was Not in My Gastronomy History Book]
- By: Myriam Sagarribay
- Narrated by: Elena Ruiz de Velasco
- Length: 4 hrs and 34 mins
- Unabridged
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El gran pilar sobre el que se asienta la gastronomía - base de su existencia, son los alimentos. Sin ellos nada hubiera sido posible, ni siquiera nuestra propia supervivencia....
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Entretenido pero disperso
- By Heberto Cavazos on 11-20-20
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73. Eso no estaba en mi libro de Historia de la Gastronomía (Narración en Castellano) [That Was Not in My Gastronomy History Book]
- Narrated by: Elena Ruiz de Velasco
- Series: Eso no estaba en mi libro de
- Length: 4 hrs and 34 mins
- Release date: 07-08-20
- Language: Spanish
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32 Yolks
- From My Mother's Table to Working the Line
- By: Eric Ripert, Veronica Chambers
- Narrated by: Peter Ganim
- Length: 7 hrs and 26 mins
- Unabridged
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In an industry where celebrity chefs are known as much for their salty talk and quick tempers as their food, Eric Ripert stands out....
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Every aspiring cook needs to read this
- By PatrickV on 07-01-16
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74. 32 Yolks
- From My Mother's Table to Working the Line
- Narrated by: Peter Ganim
- Length: 7 hrs and 26 mins
- Release date: 05-17-16
- Language: English
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The Story of Tea
- A Cultural History and Drinking Guide
- By: Mary Lou Heiss, Robert J. Heiss
- Narrated by: Elizabeth Wiley
- Length: 17 hrs
- Unabridged
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In this sweeping tour through the world of tea, veteran tea traders Mary Lou Heiss and Robert J. Heiss chronicle tea's influence across the globe and provide a complete reference for choosing, drinking, and enjoying this beverage....
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Excellent content that is hard to follow in audiobook format
- By Anonymous User on 11-05-21
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75. The Story of Tea
- A Cultural History and Drinking Guide
- Narrated by: Elizabeth Wiley
- Length: 17 hrs
- Release date: 04-09-19
- Language: English
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Old Time Hawkey's Recipes from the Cedar Swamp
- By: Old Time Hawkey
- Narrated by: Old Time Hawkey
- Length: 3 hrs and 55 mins
- Unabridged
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Step into Old Time Hawkey's magical world with 100 comforting recipes and stories inspired by the beauty of northern Michigan.
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76. Old Time Hawkey's Recipes from the Cedar Swamp
- Narrated by: Old Time Hawkey
- Length: 3 hrs and 55 mins
- Release date: 11-19-24
- Language: English
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Uses for Obsession
- A Chef's Memoir
- By: Ben Shewry
- Narrated by: Ben Shewry
- Length: 8 hrs and 11 mins
- Unabridged
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Chef and restaurateur Ben Shewry shares an intimate, searing and hopeful memoir meets manifesto that reframes the way we think about restaurants, cooking, hospitality, leadership and humanity.
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Anthony Bourdain
- By Anonymous User on 10-09-24
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77. Uses for Obsession
- A Chef's Memoir
- Narrated by: Ben Shewry
- Length: 8 hrs and 11 mins
- Release date: 10-01-24
- Language: English
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Big Heart Little Stove
- Bringing Home Meals & Moments from The Lost Kitchen
- By: Erin French
- Narrated by: Ashley Savage, Deanna MacNeil, Michael Dutton, and others
- Length: 11 hrs and 46 mins
- Unabridged
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Big Heart Little Stove is your new go-to inspiration for cooking thoughtful yet simple meals. With personal stories, her favorite hospitality "signatures" and audio-exclusive interviews (with Ina Garten and more), Erin French shows you how to make meals memorable....
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78. Big Heart Little Stove
- Bringing Home Meals & Moments from The Lost Kitchen
- Narrated by: Ashley Savage, Deanna MacNeil, Michael Dutton, Ina Garten
- Length: 11 hrs and 46 mins
- Release date: 10-31-23
- Language: English
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Franklin Barbecue
- A Meat-Smoking Manifesto - A Cookbook
- By: Aaron Franklin, Jordan Mackay
- Narrated by: Aaron Franklin, Jordan Mackay
- Length: 8 hrs and 10 mins
- Unabridged
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A complete meat- and brisket-cooking education from the country's most celebrated pitmaster and owner of the wildly popular Austin restaurant Franklin Barbecue....
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Mi apreciación
- By Junior Owens on 07-13-22
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79. Franklin Barbecue
- A Meat-Smoking Manifesto - A Cookbook
- Narrated by: Aaron Franklin, Jordan Mackay
- Length: 8 hrs and 10 mins
- Release date: 09-07-21
- Language: English
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Coming to My Senses
- The Making of a Counterculture Cook
- By: Alice Waters
- Narrated by: Alice Waters
- Length: 8 hrs and 59 mins
- Unabridged
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The long-awaited memoir from cultural icon and culinary standard bearer Alice Waters....
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A memoir about culture, not exclusively about food
- By Ellen on 02-08-19
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80. Coming to My Senses
- The Making of a Counterculture Cook
- Narrated by: Alice Waters
- Length: 8 hrs and 59 mins
- Release date: 09-05-17
- Language: English
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