• The Drinking Hour: With David Kermode - FoodFM

  • By: FoodFM Radio
  • Podcast

The Drinking Hour: With David Kermode - FoodFM

By: FoodFM Radio
  • Summary

  • David Kermode, wine expert, talks through his top drinking picks of the week.
    © 2020
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Episodes
  • Episode 188 - Dominique Demarville + ‘pre-loved’ whisky
    Nov 15 2024
    In partnership with Club Oenologique - the world through the lens of wine and spirits. David travels to the Champagne village of Aÿ to meet Dominique Demarville, general manager and cellar master at Lallier, to toast the launch of two new cuvées and talk about his long career in the region, plus Billy Abbott’s back with Jason Vaswani from The Whisky Exchange, to talk about ‘pre-loved’ whisky. New Zealand medal winning spirits featured: Pokeno Whisky Co. Totara Cask Single Malt Whisky (gold) Strange Nature Distilling Gin (gold) Astra Premium New Zealand Gin (gold) Greytown Distilling Company Tweed Premium Gin (gold) Elemental Distillers Roots Rosso Pinot Noir Gin (gold) Karori Drinks Company Chemistry Gin (gold and also a design award) Learn more about your ad choices. Visit megaphone.fm/adchoices
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    1 hr and 5 mins
  • Episode 187 - South Africa’s winning wines + world whisky with Billy Abbott
    Nov 8 2024
    In partnership with Club Oenologique - the world through the lens of wine and spirits. David’s joined by John Hoskins MW, former chief examiner at the Institute of Masters of Wine and Rebecca Palmer, Associate Director at Corney & Barrow to talk about judging South Africa’s wines, in situ, for the IWSC and Billy Abbott of the Whisky Exchange returns for a mini masterclass on the flavours of world whisky. Wines featured, all gold medal winners: Villiera Monro Brut Cap Classique 2017 Capensis Wines Silene Chardonnay 2022 Kershaw Wines Clonal Selection Chardonnay 2020 Peter Falke Wines Cabernet Sauvignon 2022 Flagstone Winery Writer's Block Pinotage 2021 Perdeberg Wines Endura Single Vineyard Chenin Blanc 2022 Learn more about your ad choices. Visit megaphone.fm/adchoices
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    1 hr and 7 mins
  • Episode 186 - Alice Lascelles on The Martini + Japanese whisky with Billy Abbott
    Nov 1 2024
    In partnership with Club Oenologique - the world through the lens of wine and spirits. Author and FT columnist Alice Lascelles is David’s guest to talk about her latest book, The Martini - a paean to the iconic cocktail, tracing its journey from 1880’s New York to the hottest bars of the moment via 60 different recipes. Plus, Billy Abbott of The Whisky Exchange is back to explore the world of Japanese whisky. Medal winning Japanese whiskies featured: The Fujisan Whisky (gold) The Ukiyo Premium Black Label Japanese Blended Rice Whisky (gold) Komasa Kanosuke Distillery 2023 Limited Edition Single Malt Japanese Whisky (silver) Nagahama Distillery Amahagan Yamazakura Edition Blended Malt Whisky (silver) Kirin Brewery Co. Fuji Single Blended Whisky (silver) Learn more about your ad choices. Visit megaphone.fm/adchoices
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    57 mins

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