• The Business of Food - with Asma Khan

  • By: FoodFM Radio
  • Podcast

The Business of Food - with Asma Khan

By: FoodFM Radio
  • Summary

  • Asma Khan, award-winning chef, restaurateur (Darjeeling Express) and campaigner, talks to food and drink entrepreneurs about their journey - the highs, the lows and the inspiration.
    © 2020
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Episodes
  • A Double, Please
    Feb 28 2022
    Asma Khan talks to the remarkable twin duo, Joyce and Raissa de Haas, founders of Double Dutch, who are shaking up the world of drinks mixers. This podcast is brought to you by Distill Ventures. To apply to Distill Ventures Pre-Accelerator or to begin your journey in creating a new drinks idea - head to www.distillventures.com now. Learn more about your ad choices. Visit megaphone.fm/adchoices
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    26 mins
  • Rum and Reason
    Feb 21 2022
    This podcast is brought to you by Distill Ventures. To apply to Distill Ventures Pre-Accelerator or to begin your journey in creating a new drinks idea - head to www.distillventures.com now. Asma Khan talks to Sam Williams, co founder of Las Olas Rum, about how and why he set up the very first black-owned premium spiced rum brand. Learn more about your ad choices. Visit megaphone.fm/adchoices
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    44 mins
  • Taking Drinks to Net Zero
    Feb 14 2022
    This podcast is brought to you by Distill Ventures. To apply to Distill Ventures Pre-Accelerator or to begin your journey in creating a new drinks idea - head to www.distillventures.com now. Asma Khan talks to Ara Carvallo, the remarkable serial entrepreneur at the forefront of sustainability in the drinks industry, in her latest episode of the Business of Food in partnership with Distill Ventures. Learn more about your ad choices. Visit megaphone.fm/adchoices
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    30 mins

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