• RelishPod #18- Over Looked Meats

  • Mar 21 2018
  • Length: 20 mins
  • Podcast

RelishPod #18- Over Looked Meats

  • Summary

  • When it comes to flavor in your dishes you might be missing out on some great over looked parts of the animal. In this episode Tim and Mark talk about how to prepare, beef tongue, liver and pork cheeks. They also talk about the most adventurous meats they have tasted. 

     

    Enjoy! 

     

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