Episodes

  • Dips & Shelf Stable Snacks with Iris Brenner
    Aug 18 2024
    Iris Brenner joins the show to share her love of pickled foods and sing the praises of Anderson Erickson party dip.

    Hosted on Acast. See acast.com/privacy for more information.

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    44 mins
  • Main Dishes & Beverages pt.2 with Ali Demirci
    May 20 2024
    On this episode, Ali Demirci joins us to discuss Turkish coffee, tea, and main dishes for iftar during Ramadan.

    Hosted on Acast. See acast.com/privacy for more information.

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    52 mins
  • Finger Food
    Mar 29 2024
    Ezgi & Alyssa discuss finger food and many variations of food eaten by hand.

    Hosted on Acast. See acast.com/privacy for more information.

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    46 mins
  • Beverages
    Jan 18 2024
    Ezgi & Alyssa discuss beverages, NA options, and group gathering exit strategies!

    Hosted on Acast. See acast.com/privacy for more information.

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    43 mins
  • Salad
    Dec 22 2023
    Ezgi & Alyssa discuss what qualifies as a salad, their many variations, and the salad days.

    Hosted on Acast. See acast.com/privacy for more information.

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    33 mins
  • Bread
    Nov 4 2023
    Ezgi & Alyssa discuss bread related memories, different varieties, and an easy recipe for your next potluck.

    Hosted on Acast. See acast.com/privacy for more information.

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    35 mins
  • Condiments with JoJo Baccam
    Sep 28 2023
    Ezgi and Alyssa are joined by their first guest JoJo Baccam, to discuss potlucks, cookbooks, condiments (including ranch dressing), and more! Follow JoJo on Instagram at @lah.paan to see her process for creating Food Book with Austin Smoldt-Saenz.

    Hosted on Acast. See acast.com/privacy for more information.

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    38 mins
  • Cheese
    Aug 29 2023
    Ezgi & Alyssa discuss cheese facts, cheese boards, and ways to enjoy cheese with friends.

    Hosted on Acast. See acast.com/privacy for more information.

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    45 mins