When Isabelle Kamariza founded Solid’Africa in 2010, she started with a simple yet powerful vision: to ensure that no patient in a Rwandan public hospital suffered from a lack of nutrition. Nutrition insecurity is a widespread problem in Rwanda, due to high-cost food, limited access to nutritious meals, and lack of awareness.

Since 2010, Solid’Africa has now served over 5 million patient-tailored meals to almost 600,000 patients, and this number is rapidly growing. They now operate out of an industrial kitchen capable of cooking 10,000 meals a day and operate two farms to supply fresh produce. In particular, Solid’Africa addresses nutrition insecurity by recognising the crucial interplay between household income, nutrition awareness, and the availability and accessibility of healthy food. They have three main programs: the Nutrition Access Program, the Nutrition Education Program and the Sustainable Agriculture for Economic Empowerment.

Recognising her pioneering efforts, Isabelle Kamariza has received several awards including the Young African Women Leaders Forum Award by Michelle Obama, the Forbes Women Africa Social Impact Award and the Elevate Prize.

In this exciting episode, join Philanthropod’s host, Anubha Rawat, in conversation with Isabelle Kamariza, President and Founder of Solid’Africa. From exploring the critical role of initial backers and funders for Isabelle’s vision, to discussing the importance of cost and energy efficiency in NFP operations, to understanding Solid’Africa’s commercial arm, this is not an episode to be missed.

With upcoming plans for a culinary and nutrition school, and further aspirations for expanding operations alongside national ministries, Solid’Africa is one to watch. To learn more about Solid Africa follow the link: https://www.solidafrica.org/

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