We welcome back our first repeat guest, Stephen Caronna from Compass Box Whiskymaker, for a special tasting at West China Tea. Today we're exploring the perfect pairing of a rare aged Phoenix Mountain green tea with two exciting new releases from Compass Box's revamped core lineup: Nectarosity and Crimson Cask.

Our conversation weaves between whisky and tea expertise, with Stephen sharing fascinating insights into Compass Box's innovative barrel-making process and their commitment to natural coloring. So-Han introduces us to an unusual aged green tea that surprises everyone with its unique characteristics. Together, we discover delightful flavor connections between the drinks, particularly noting how well the aged tea complements Crimson Cask's wine-influenced profile.

Fresh from the Bastards Ball festival, we share entertaining festival stories and dive into broader discussions about spirits packaging, marketing, and the art of blending. Whether you're a whisky enthusiast, tea lover, or both, this episode offers an engaging exploration of craft beverages and the stories behind them. @TeaHouseGhost

⸺ credits ⸺⸺⸺⸺⸺⸺⸺⸺

Richard Amiro - host http://richardamiro.com

So-Han Fan - guest https://www.youtube.com/@TeaHouseGhost - https://westchinatea.com/

Cory Cranfill - a really helpful guy  https://youtube.com/@shedlogic - https://www.righttoolmedia.com

Stephen Caronna - guest

Compass Box Scotch Whiskymaker https://www.compassboxwhisky.com/ - https://www.instagram.com/stephen.caronna/

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