Longer Tables with José Andrés  By  cover art

Longer Tables with José Andrés

By: José Andrés
  • Summary

  • Longer Tables with José Andrés explores all the ways that food shapes our world and makes us who we are. In each episode, José talks to friends from the worlds of culinary and creative arts, politics, and media: Stacey Abrams, Ron Howard, Jane Goodall, Eric Ripert, and more. He also takes listeners into his home kitchen and answers their burning culinary questions. www.joseandres.substack.com

    Sales and Distribution by Lemonada Media https://lemonadamedia.com/

    2024 José Andrés
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Episodes
  • Sen. Cory Booker: The subsidized Twinkie and everything else that’s broken but fi
    Jul 4 2024

    This Independence Day, do your patriotic duty and listen to Sen. Cory Booker eloquently explain what's wrong with America's broken food system—and how to fix it. Originally recorded last year, Washington's most famous vegan shares his big ideas and drops some hints about his own political future.

    See omnystudio.com/listener for privacy information.

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    42 mins
  • Emeril Lagasse: The bam to José's boom
    Jun 25 2024

    Emeril Lagasse, the granddaddy of celebrity chefs talks life, love -- and his favorite places to eat on and off the Vegas Strip. In this live recording at The Barbershop Cuts & Cocktails at The Cosmopolitan in Las Vegas, Emeril and Jose trade stories about food TV, disaster relief -- wait till you hear about how Emeril drove a truck full of homemade red rice and beans from New Orleans to Panama City, Florida! -- and discuss why they love having restaurants in the amazing culinary destination of Las Vegas.

    Thirty minutes is all it will take to inspire you to head to Las Vegas yourself to check out all the amazing places to eat and drink!

    This episode of Longer Tables is sponsored by Las Vegas.

    See omnystudio.com/listener for privacy information.

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    29 mins
  • Dominique Crenn is a rock star!
    Jun 18 2024

    Dominique Crenn, chef-owner of San Franciscos's Atelier Crenn, was the first woman in America to win three Michelin stars—and no wonder, when its menu includes elegant, ethereal dishes like razor clams with carrot foam and velvety black squid ink. But on today's episode, which originally aired in 2023, José and Dominique talk about more personal subjects, including Dominique's search for her birth mother and the real reasons she came to America. (Hint: One is a classic 1970s detective show.)

    See omnystudio.com/listener for privacy information.

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    30 mins

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