Folk Katha

By: Radio City India
  • Summary

  • India is a religious and ethnically diverse country. Indian culture is characterized by distinct languages, and rich traditions among various ethnic and religious groups. Folk Katha, in this podcast show we will talk about India's different Folk Arts from paintings to music, food & literature, etc.

    Copyright 2024 Radio City India
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Episodes
  • Benaami Kheer
    Sep 30 2024

    In this episode, Payal will be talking about a lost Awadhi delicacy called Benaami Kheer. Benami Kheer has a remarkable and intriguing history which dates back to the Mughal era and has originated in the Royal kitchens, was not given a name, because the chefs and royals didn't want to reveal the secret ingredient in the kheer.

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    8 mins
  • Sadya
    Sep 24 2024

    In this episode, we will be talking about a feast from Kerala, known as SADYA. Sadya, also referred to as Sadhya, is a traditional feast of Kerala origin that is important to all Malayalis. It consists of a variety of vegetarian dishes, usually served on a banana leaf for lunch. This elaborate meal is most famously associated with the Onam festival, but it is also prepared for other special occasions.

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    11 mins
  • Jodhpuri Kabuli
    Sep 20 2024

    In this episode, we will be talking about a delicacy from Jodhpur, Rajasthan i.e. Kabuli. Rajasthan is famous for its rich and traditional culture and cuisine. The people there, their cuisine and the architecture everything represents the rich history. Jodhpuri Kabuli is a royal exotic dish presented in alternate layers of rice and vegetables gravy cooked in yogurt with toppings of bread crumbs, crunchy dry fruits and mild spices.

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    14 mins

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