• Ep. 104 - Biotransformation

  • Apr 8 2024
  • Length: 57 mins
  • Podcast

Ep. 104 - Biotransformation

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  • Summary

  • The boys are back with a hot new topic in the world of craft beer brewing. Biotransformation is an innovative tool being used by breweries to unlock new flavors. Also, Jason drinks a whale and Steve tries some of Tennessee's best beers.

    Beer Tastings:

    Jason - Barrel-aged Unicorn Tears, Fremont Brewing, Seattle, WA. Style: BA Imperial Milk Stout with Cherry

    Stephen - Double Homestyle, Bearded Iris Brewing, Nashville, TN. Style: Double IPA

    Attention Please, Bearded Iris Brewing, Nashville, TN. Style: DDH Hazy IPA

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