• Emily Oak, St. Ali (Part 2) - Insights into the Australian coffee market

  • Oct 4 2022
  • Length: 2 hrs
  • Podcast

Emily Oak, St. Ali (Part 2) - Insights into the Australian coffee market

  • Summary

    • What does the recipe of success look like for a coffee roaster
    • Story: Michelles Patisserie imported the first COE in Australia
    • Giving people what they want
    • Where can roasters bridge the gap of consumer needs
    • Is coffee a loss leader for a cafe business
    • Coffee prices
    • Why I am still in coffee
    • A shout out to Ems best teacher
    • Tim Wendelboe and his philosophy on blending coffee
    • What Bens milk coffee tastes like at 'Brighter Coffee'
    • Brazilian Coffee
    • Shout out: Wood & Co, Melbourne
    • What is your motivator for keeping one supplier for milk
    • The biggest fallacy of specialty coffee
    • Meeting Flora Alba
    • People spend more money in cafes vs restaurants, in Aus vs Europe
    • Sydney Vs Melbourne coffee culture
    • Short Vs long brewing ratios

    Show more Show less
activate_Holiday_promo_in_buybox_DT_T2

What listeners say about Emily Oak, St. Ali (Part 2) - Insights into the Australian coffee market

Average customer ratings

Reviews - Please select the tabs below to change the source of reviews.