Our guest on "Cooking with Milwaukee Community Leaders" is Lynnea Katz-Petted. Lynnea, recently retired president and CEO of Revitalize Milwaukee. Her awards include Women of Influence from the Milwaukee Business Journal and the Frank Kilpatrick Award from the Greater Milwaukee Foundation.

Teriyaki Cashew Chicken is a flavorful dish that combines tender chicken, crunchy cashews, and a sweet-savory teriyaki sauce. It’s a fusion of Asian-inspired flavors and textures that works well as a quick, crowd-pleasing meal.

Lynnea tells us how she makes Teriyaki Cashew Chicken.

You can watch the video here - https://youtu.be/pLzpbg4-FXo

The recipe is available on our website at - https://cookingsecretsformen.com/2024/11/21/teriyaki-cashew-chicken/

This Podcast is an Interview and cooking show with Milwaukee Community Leaders. We have a short interview about their work in the community, then we cook something and then we eat it. From our elected leaders to those working at the grassroots, we talk with people trying to make Milwaukee a better place.

Our guest for Cooking with Milwaukee Community Leaders is Jenna Washuleski, the Founder and CEO of Harmonic Harvest (https://harmonicharvest.org/) in Milwaukee.

Elevated avocado toast enhances the classic combo of toast and avocado. It adds gourmet ingredients, unique textures, and flavors, creating a richer, more complex experience.

Jenna tells us how she makes her Elevated Avocado Toast.

You can watch the video here - https://youtu.be/lhi5QzaFeLE

The recipe is available on our website at - https://cookingsecretsformen.com/2024/11/12/avocado-toast-and-jenna-washuleski-interview/

This Podcast is an Interview and cooking show with Milwaukee Community Leaders. We have a short interview about their work in the community, then we cook something and then we eat it. From our elected leaders to those working at the grassroots, we talk with people trying to make Milwaukee a better place.

Our guest for Cooking with Milwaukee Community Leaders is Brian Gotter, former #TMJ4 Meteorologist, now the Major Gifts Officer of the MACC Fund (https://maccfund.org/). This interview was originally recorded in April 2023.

This Sausage Gravy and Biscuits recipe uses buttermilk biscuits and turkey sausage for a hearty, family-favorite breakfast that is ready in just 15 minutes.

Brian tells us how he makes Sausage Gravy and Biscuits.

You can watch the video here - https://youtu.be/0Jb6J7bXaWM

The recipe is available on our website at - https://cookingsecretsformen.com/2023/05/01/sausage-gravy-and-biscuits-brian-gotter/

This Podcast is an Interview and cooking show with Milwaukee Community Leaders. We have a short interview about their work in the community, then we cook something and then we eat it. From our elected leaders to those working at the grassroots, we talk with people trying to make Milwaukee a better place.