In this episode of Bonding Through Science Snacks, we dive deep into the vibrant world of colors found in fruits and the fascinating chemistry behind their transformation as they ripen.
Have you ever wondered why a green banana turns yellow or why strawberries can shift from pale to deep red?
Join us for a quick 5-minute exploration that will not only pique your curiosity but also equip you with easy-to-implement experiments to try with your kids at home. Discover the science of pigments, the role of temperature, and how these natural changes can spark conversations about chemistry and biology.
Perfect for fathers looking to enrich their time with their children, this episode offers bite-sized knowledge that enhances learning while creating memorable bonding moments.
Tune in and bring the colorful science of fruits to life!
6 mins