Arthur's Table - FoodFM

By: FoodFM Radio
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  • Summary

  • Chef Arthur Potts Dawson talks to food producers, farmers, chefs, activists, food writers all around the world - anyone and everyone in the food chain - about food.
    © 2020
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Art Food & Wine
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Episodes
  • Harvest: Elderflower

    Harvest: Elderflower
    Aug 13 2021
    Arthur Potts Dawson speaks to Pev Manners, Managing Director of Belvoir, as they pick elderflower, watch and discuss how it is made into cordial. Learn more about your ad choices. Visit megaphone.fm/adchoices
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    25 mins
  • Happy Valley

    Happy Valley
    Jul 27 2021
    In the run up to Valley Fest this weekend, Bristol's small and perfectly-formed food & music festival where FoodFM will be appearing, Arthur talks to Aine Morris, the event's food supremo. Learn more about your ad choices. Visit megaphone.fm/adchoices
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    27 mins
  • Citizens of Soil

    Citizens of Soil
    Apr 22 2021
    Sarah and Michael Vachon, founders of Citizens of Soil speak to Arthur about small farm practices, healthy soil, sustainability, and much more in this new episode of Arthur's Table. Learn more about your ad choices. Visit megaphone.fm/adchoices
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    43 mins

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