Lentil Underground
Renegade Farmers and the Future of Food in America
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Lentil Underground
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Narrated by:
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Tavia Gilbert
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By:
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Liz Carlisle
About this listen
The story of the "Lentil Underground" begins on a 280-acre homestead rooted in America's Great Plains: the Oien family farm. Forty years ago, corporate agribusiness told small farmers like the Oiens to "get big or get out." But 27-year-old David Oien decided to take a stand, becoming the first in his conservative Montana county to plant a radically different crop: organic lentils.
Unlike the chemically dependent grains American farmers had been told to grow, lentils make their own fertilizer and tolerate variable climate conditions, so their farmers aren't beholden to industrial methods. Today, Oien leads an underground network of organic farmers who work with heirloom seeds and biologically diverse farm systems. Under the brand Timeless Natural Food, their unique business-cum-movement has grown into a million dollar enterprise that sells to Whole Foods, hundreds of independent natural foods stores, and a host of renowned restaurants.
From the heart of Big Sky Country comes this inspiring story of a handful of colorful pioneers who have successfully bucked the chemically based food chain and the entrenched power of agribusiness's one percent. Journalist Liz Carlisle weaves an eye-opening and richly reported narrative that will be welcomed by everyone concerned with the future of American agriculture.
©2015 Elizabeth Carlisle (P)2017 TantorListeners also enjoyed...
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-
Story4.5 out of 5 stars 177
How much do you know about the meat on your dinner plate? Journalist Christopher Leonard spent more than a decade covering the country's biggest meat companies, including four years as the national agribusiness reporter for the Associated Press. Now he delivers the first comprehensive look inside the industrial meat system, exposing how a handful of companies executed an audacious corporate takeover of the nation's meat supply.
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5 out of 5 stars
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Hits the nail on the head.
- By Anonymous 8888 on 02-04-15
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Enough
- Why the World's Poorest Starve in An Age of Plenty
- By: Roger Thurow, Scott Kilman
- Narrated by: Tavia Gilbert
- Length: 11 hrs and 50 mins
- Unabridged
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Overall4 out of 5 stars 97
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Performance4 out of 5 stars 61
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Story4 out of 5 stars 65
For more than 30 years, humankind has known how to grow enough food to end chronic hunger worldwide. Yet while the Green Revolution succeeded in South America and Asia, it never got to Africa. More than 9 million people every year die of hunger, malnutrition, and related diseases every yearmost of them in Africa and most of them children. More die of hunger in Africa than from AIDS and malaria combined. Now, an impending global food crisis threatens to make things worse.
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3 out of 5 stars
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It's Time For Us To Be More Compassionate
- By James on 07-18-10
By: Roger Thurow, and others
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Rancher, Farmer, Fisherman
- Conservation Heroes of the American Heartland
- By: Miriam Horn
- Narrated by: Chris Andrew Ciulla
- Length: 11 hrs and 40 mins
- Unabridged
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Overall5 out of 5 stars 29
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Performance4.5 out of 5 stars 25
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Story5 out of 5 stars 25
Many of the men and women doing today's most consequential environmental work - restoring America's grasslands, wildlife, soil, rivers, wetlands, and oceans - would not call themselves environmentalists; they would be too uneasy with the connotations of that word. What drives them is their deep love of the land - the iconic terrain where explorers and cowboys, pioneers, and riverboat captains forged the American identity. They feel a moral responsibility to preserve this heritage and natural wealth.
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5 out of 5 stars
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great stories
- By GMMT on 05-15-18
By: Miriam Horn
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Boom, Bust, Exodus
- The Rust Belt, the Maquilas, and a Tale of Two Cities
- By: Chad Broughton
- Narrated by: Stephen McLaughlin
- Length: 15 hrs and 34 mins
- Unabridged
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Overall4.5 out of 5 stars 27
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Performance4.5 out of 5 stars 24
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Story4.5 out of 5 stars 24
In 2002, the town of Galesburg, a slowly declining Rustbelt city of 33,000 in western Illinois, learned that it would soon lose its largest factory, a Maytag refrigerator plant that had anchored Galesburg's social and economic life for decades. Workers at the plant earned $15.14 an hour, had good insurance, and were assured a solid retirement. In 2004, the plant was relocated to Reynosa, Mexico, where workers sometimes spent 13-hour days assembling refrigerators for $1.10 an hour.
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4 out of 5 stars
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A Story I thought I Knew
- By Meek84 on 07-08-18
By: Chad Broughton
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The Idealist
- Jeffrey Sachs and the Quest to End Poverty
- By: Nina Munk
- Narrated by: Susan Nezami
- Length: 7 hrs and 46 mins
- Unabridged
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Overall4.5 out of 5 stars 85
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Performance4.5 out of 5 stars 69
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Story4.5 out of 5 stars 68
Jeffrey Sachs - celebrated economist, special advisor to the Secretary General of the United Nations, and author of the influential best seller The End of Poverty - disagrees. In his view, poverty is a problem that can be solved. With single-minded determination he has attempted to put into practice his theories about ending extreme poverty, to prove that the world's most destitute people can be lifted onto "the ladder of development."
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4 out of 5 stars
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Sachs tries hard but the system is not there
- By Amazon Customer on 11-13-15
By: Nina Munk
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A Man and His Mountain
- The Everyman Who Created Kendall-Jackson and Became America's Greatest Wine Entrepreneur
- By: Edward Humes
- Narrated by: Mel Foster
- Length: 12 hrs and 30 mins
- Unabridged
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Overall4.5 out of 5 stars 83
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Performance4.5 out of 5 stars 72
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Story4.5 out of 5 stars 73
A Pulitzer Prize-winning journalist tells the story of the self-made billionaire who built the Kendall-Jackson empire from nothing into the biggest-selling brand of premium wines in the U.S. Jess Stonestreet Jackson was one of a small band of pioneering entrepreneurs who put California's wine country on the map. His life story is a compelling slice of history, daring, innovation, feuds, intrigue, talent, mystique, contrarianism, and luck, offering a unique window on the elegant, adventurous, and cut-throat worlds of Jackson's two passions: wine and horseracing.
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5 out of 5 stars
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Required listening for any wine maker
- By Michael Carr on 01-10-15
By: Edward Humes
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The Boom
- How Fracking Ignited the American Energy Revolution and Changed the World
- By: Russell Gold
- Narrated by: Patrick Lawlor
- Length: 11 hrs and 28 mins
- Unabridged
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Overall4 out of 5 stars 250
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Performance4.5 out of 5 stars 209
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Story4 out of 5 stars 210
Russell Gold, a brilliant and dogged investigative reporter at The Wall Street Journal, has spent more than a decade reporting on one of the biggest stories of our time: the spectacular, world-changing rise of "fracking". Recognized as a finalist for the Pulitzer Prize and a recipient of the Gerald Loeb Award for his work, Gold has traveled along the pipelines and into the hubs of this country’s energy infrastructure; he has visited frack sites from Texas to North Dakota; and he has conducted thousands of interviews with engineers and wildcatters, CEOs and roughnecks, environmentalists and politicians.
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5 out of 5 stars
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Somehow the author manages to stay balanced
- By Emily C on 05-28-14
By: Russell Gold
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The King of California
- J.G. Boswell and the Making of a Secret American Empire
- By: Mark Arax, Rick Wartzman
- Narrated by: James Patrick Cronin
- Length: 19 hrs and 29 mins
- Unabridged
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Overall4.5 out of 5 stars 167
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Performance4.5 out of 5 stars 139
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Story4.5 out of 5 stars 141
J. G. Boswell was the biggest farmer in America. He built a secret empire while thumbing his nose at nature, politicians, labor unions, and every journalist who ever tried to lift the veil on the ultimate "factory in the fields". The King of California is the previously untold account of how a Georgia slave-owning family migrated to California in the early 1920s, drained one of America 's biggest lakes in an act of incredible hubris and carved out the richest cotton empire in the world.
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5 out of 5 stars
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Interesting story of California Ag history
- By Jean on 08-11-14
By: Mark Arax, and others
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The Beekeeper's Lament
- How One Man and Half a Billion Honey Bees Help Feed America
- By: Hannah Nordhaus
- Narrated by: Xe Sands
- Length: 7 hrs and 6 mins
- Unabridged
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Overall4.5 out of 5 stars 857
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Performance4.5 out of 5 stars 763
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Story4.5 out of 5 stars 765
Award-winning journalist Hannah Nordhaus tells the remarkable story of John Miller, one of America's foremost migratory beekeepers, and the myriad and mysterious epidemics threatening American honeybee populations.
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5 out of 5 stars
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From a beekeeper
- By Argos on 06-14-17
By: Hannah Nordhaus
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Farmageddon
- The True Cost of Cheap Meat
- By: Philip Lymbery, Isabel Oakeshott
- Narrated by: Julian Elfer
- Length: 13 hrs and 39 mins
- Unabridged
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Overall4 out of 5 stars 184
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Performance4.5 out of 5 stars 167
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Story4 out of 5 stars 170
Farm animals have been disappearing from our fields as the production of food has become a global industry. We no longer know for certain what is entering the food chain and what we are eating - as the UK horsemeat scandal demonstrated. We are reaching a tipping point as the farming revolution threatens our countryside, health, and the quality of our food wherever we live in the world.
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5 out of 5 stars
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Excellent insight of industrial farming
- By Grazyna on 04-19-14
By: Philip Lymbery, and others
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The Chain
- Farm, Factory, and the Fate of Our Food
- By: Ted Genoways
- Narrated by: Michael Kramer
- Length: 8 hrs and 29 mins
- Unabridged
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Overall4.5 out of 5 stars 38
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Performance4.5 out of 5 stars 31
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Story4.5 out of 5 stars 31
Interviewing scores of line workers, union leaders, hog farmers, and local politicians and activists, Genoways reveals an industry pushed to its breaking point. Along the way, he exposes alarming new trends: sick or permanently disabled workers, abused animals, water and soil pollution, and mounting conflict between small towns and immigrant labor.
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5 out of 5 stars
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Great Writing, Performance and Content
- By Kevin S. Grail on 09-29-19
By: Ted Genoways
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Fast Food Nation
- The Dark Side of the All-American Meal
- By: Eric Schlosser
- Narrated by: Rick Adamson
- Length: 8 hrs and 56 mins
- Abridged
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Overall4 out of 5 stars 2,037
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Performance4 out of 5 stars 802
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Story4 out of 5 stars 801
To a degree both engrossing and alarming, the story of fast food is the story of postwar America. Fast Food Nation is a groundbreaking work of investigation and cultural history that may change the way America thinks about the way it eats.
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1 out of 5 stars
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Uncritical alarmist rant
- By Mark Freeman on 12-23-03
By: Eric Schlosser
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We Are Each Other's Harvest
- Celebrating African American Farmers, Land, and Legacy
- By: Natalie Baszile
- Narrated by: Tina Lifford
- Length: 13 hrs and 41 mins
- Unabridged
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Overall4.5 out of 5 stars 45
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Performance4.5 out of 5 stars 40
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Story5 out of 5 stars 41
In this impressive anthology, Natalie Baszile brings together essays, poems, quotes, conversations, and first-person stories to examine Black people’s connection to the American land from Emancipation to today. We Are Each Other’s Harvest elevates the voices and stories of Black farmers and people of color, celebrating their perseverance and resilience, while spotlighting the challenges they continue to face. Luminous and eye-opening, this eclectic collection helps people and communities of color today reimagine what it means to be dedicated to the soil.
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4 out of 5 stars
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Various Voices
- By Peggy Sweeney on 11-06-21
By: Natalie Baszile
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Organic Manifesto
- How Organic Food Can Heal Our Planet, Feed the World, and Keep Us Safe
- By: Maria Rodale, Eric Scholsser - foreword
- Narrated by: Coleen Marlo
- Length: 5 hrs and 17 mins
- Unabridged
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Overall4.5 out of 5 stars 35
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Performance4.5 out of 5 stars 31
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Story5 out of 5 stars 30
Drawing on findings from leading health researchers as well as conversations with both chemical and organic farmers from coast to coast, Maria Rodale irrefutably outlines the unacceptably high cost of chemical farming on our health and our environment. She traces the genesis of chemical farming and the rise of the immense companies that profit from it, bringing to light the government's role in allowing such practices to flourish.
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5 out of 5 stars
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those in power must read and work upon it.
- By Jaktip on 12-20-17
By: Maria Rodale, and others
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The Power of a Plant
- A Teacher's Odyssey to Grow Healthy Minds and Schools
- By: Stephen Ritz, Suzie Boss
- Narrated by: Stephen Ritz
- Length: 8 hrs and 46 mins
- Unabridged
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Overall4.5 out of 5 stars 23
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Performance5 out of 5 stars 21
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Story5 out of 5 stars 21
In The Power of a Plant, globally acclaimed teacher and self-proclaimed CEO (Chief Eternal Optimist) Stephen Ritz shows you how, in one of the nation's poorest communities, his students thrive in school and in life by growing, cooking, eating, and sharing the bounty of their green classroom.
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5 out of 5 stars
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Thanks For The Power Of A Plant
- By Pedalingfree on 05-08-21
By: Stephen Ritz, and others
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Sellout
- How Washington Gave Away America's Technological Soul, and One Man's Fight to Bring It Home
- By: Victoria Bruce
- Narrated by: Tom Parks
- Length: 10 hrs and 44 mins
- Unabridged
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Overall4.5 out of 5 stars 33
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Performance4.5 out of 5 stars 33
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Story4.5 out of 5 stars 33
American technological prowess used to be unrivaled. But because of globalization, and with the blessing of the US government, once proprietary materials, components, and technologies are increasingly commercialized outside the United States. Nowhere is this more dangerous than in China's monopoly of rare earth elements - materials that are essential for nearly all modern consumer goods, gadgets, and weapons systems.
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5 out of 5 stars
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Uncovering unsung heroes of modern America
- By Ben DeNardo on 08-24-17
By: Victoria Bruce
What listeners say about Lentil Underground
Average customer ratingsReviews - Please select the tabs below to change the source of reviews.
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Overall5 out of 5 stars
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Performance5 out of 5 stars
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Story5 out of 5 stars
- Amazon Customer
- 07-24-23
Great story of farming in Montana
Who knew the US can grow A LOT of beans with very little water? An excellent read for folks wanting to know more about how we can farm AND be stewards of the land.
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Overall5 out of 5 stars
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Performance5 out of 5 stars
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Story5 out of 5 stars
- shakinfist
- 06-30-20
Fingers on the pulse of sustainable ag
Lentils. Not what most would consider an incredibly exciting topic. HOWEVER, Dr. Liz Carlisle takes you on an amazing journey that will leave you simmering for weeks. It's not often you get to peel back the facade and peer into the inner workings of American farms struggling to deal with a myriad of economic and ecological challenges. In this book the author immerses you in a way that leaves you emotionally invested in the well-being of the people, soil, and lentils you meet along the way.
Highly recommend.
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1 person found this helpful