Julia Child’s Kitchen
The Design, Tools, Stories, and Legacy of an Iconic Space
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Julia Child’s Kitchen
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Narrado por:
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Elizabeth Wiley
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Jacques Pépin
Acerca de esta escucha
Julia Child's 20' x 14' kitchen was a serious workspace and recipe-testing lab that exuded a sense of mid-century homey comfort. Now, it has been on display at the National Museum of American History in Washington, DC, for most of the past twenty years.
Between lively narrative and detailed commentary on Julia's favorite kitchen gadgets, Julia Child's Kitchen illuminates the stories behind the room's design, use, significance, and legacy, showing how deeply Julia Child continues to influence food today. The kitchen contains more than one thousand parts and pieces—tools, appliances, utensils, furniture, artwork, knick-knacks, books, and bits of whimsy—all reflecting Julia's status as an accomplished chef, gastronome, delightful cooking teacher, television trailblazer, women's advocate, mentor, and generous, jovial friend. The kitchen's layout, design, and contents reflect Julia's philosophy of cooking as well as a period of social and cultural change in the United States, providing a platform for exploring such post-World War II themes as shifting attitudes about gender roles and domesticity or the tension between tradition and innovation regarding culinary tools, materials, cooking, and food itself. This book, a beautiful tribute to Julia Child's legacy, will be a must-listen for every home cook and Julia Child fan.
©2024 Smithsonian Institution, Copyright 2024 by The Julia Child Foundation for Gastronomy and the Culinary Arts (P)2024 TantorLos oyentes también disfrutaron...
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Narración:4.5 out of 5 stars 1,672
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Historia4.5 out of 5 stars 1,682
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5 out of 5 stars
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What a pleasure!
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- Versión completa
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General4.5 out of 5 stars 58
-
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Historia4.5 out of 5 stars 54
Before she mastered the art of French cooking in midlife, Julia Child found herself working in the secrets trade in Asia during World War II. Single, six foot two, and thirty years old, Julia McWilliams took a job working for America's first espionage agency, years before cooking or Paris entered the picture. The Secret War of Julia Child traces Julia's transformation from ambitious Pasadena blue blood to Washington, DC file clerk, to head of General "Wild Bill" Donovan's secret File Registry as part of the Office of Strategic Services.
-
4 out of 5 stars
-
Julia Child, more amazing than ever
- De DQmaine en 11-14-24
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Jacques Pepin Art of the Chicken
- A Master Chef’s Paintings, Stories, and Recipes of the Humble Bird
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- Duración: 4 h y 31 m
- Versión completa
-
General5 out of 5 stars 10
-
Narración:5 out of 5 stars 10
-
Historia5 out of 5 stars 10
Chicken may not be an extravagant ingredient, but for master chef Jacques Pépin, it is the one he turns to most frequently—to cook and to paint. In this beautifully illustrated book, Jacques reminisces on his life through the lens of the humble bird, from his childhood in rural France, where he chased chickens and watched as his maman turned them into her poulet à la crème, to his demanding apprenticeship and long, illustrious career.
-
5 out of 5 stars
-
Entertaining and educational.
- De E en 12-25-22
De: Jacques Pépin
-
Dearie
- The Remarkable Life of Julia Child
- De: Bob Spitz
- Narrado por: Kimberly Farr
- Duración: 25 h y 30 m
- Versión completa
-
General4.5 out of 5 stars 537
-
Narración:4.5 out of 5 stars 478
-
Historia4.5 out of 5 stars 466
From Pasadena to Cambridge to New York, Washington, D.C., India, Ceylon, Paris, Marseilles, Santa Barbara, and Maine, Bob Spitz re-creates an extraordinary life. He takes us beyond the image of Julia as the tall, eccentric woman with a funny voice who taught America how to cook, to establish her as a genuine rebel and beloved icon, a woman who redefined herself in middle age, helped to change the role of women in America, set the standard for how to create a public personality in the modern media world.
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4 out of 5 stars
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General4.5 out of 5 stars 157
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5 out of 5 stars
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General5 out of 5 stars 221
-
Narración:5 out of 5 stars 187
-
Historia5 out of 5 stars 185
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-
5 out of 5 stars
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Jacques Pépin never has disappointed
- De Peter en 10-03-20
De: Jacques Pépin