Homegrown & Homemade

Your Complete 2-in-1 Guide to Thriving with Permaculture Gardening and Food Preservation for a Sustainable, Abundant Life

De: Benz Joe

Narrado por: Danny Holt

Homegrown & Homemade: Unlock the Secrets to a Sustainable, Abundant Life

What if you could transform your backyard into a thriving oasis that feeds your family year-round? Are you ready to break free from expensive store-bought produce and take control of your food supply?

Homegrown & Homemade is your complete guide to self-reliance, combining permaculture gardening and food preservation into one powerful resource. Whether you’re a beginner or looking to elevate your skills, this 2-in-1 guide empowers you to live a more sustainable, eco-friendly lifestyle.

Grow Your Own Paradise
Tired of battling garden pests and back-breaking work? Discover how to create a productive, low-maintenance garden using beginner-friendly permaculture techniques:

• Design a garden tailored to your space, no matter the size.
• Maximize resources by harnessing rainwater, repurposing materials, and creating a thriving ecosystem.
• Learn how to grow an edible food forest and extend your harvest through every season.
• Ditch chemicals with natural pest control methods that protect your plants and the planet.

Master easy methods for canning, fermenting, pickling, and more—even if you’re a complete beginner.

Create healthier options with low-sugar recipes designed for health-conscious families.

Turn your harvest into long-lasting, flavorful preserves with step-by-step guidance.

Imagine never worrying about where your food comes from again. With Homegrown & Homemade, you’ll gain the skills to cultivate your own fresh produce and preserve it for future use. Whether you have a spacious yard or a small urban balcony, this book gives you practical tools to succeed.

Are you ready to embrace sustainability and abundance? Take the first step today.

Scroll up and hit the 'Add to Cart' button to start your journey right away!

©2024 Benz Joe (P)2025 Benz Joe

Self-Sufficiency Made Simple

I’ve always been interested in growing and preserving my own food, but most guides feel overwhelming. This one breaks everything down into practical steps that actually make sense. The gardening tips are easy to follow, and the preservation techniques help make the most of what you grow. Whether you're new to sustainable living or looking to improve your skills, this is a solid resource that keeps things manageable and useful.

Practical & Inspiring Guide for Sustainable Living

This audiobook is a great resource for anyone looking to embrace a more self-sufficient lifestyle. The combination of permaculture gardening and food preservation tips makes it both informative and actionable. I appreciated how the author breaks down complex concepts into easy-to-follow steps, making it perfect for beginners and experienced gardeners alike. The narration is engaging, keeping the content enjoyable to absorb. If you’re interested in growing your own food and making the most of your harvest, this is a fantastic listen.

Great For Beginners Wanting A Sustainable Life

I’ve always wanted to grow my own food and preserve it properly, but I didn’t know where to start. This book breaks it down in a way that makes everything feel doable. The gardening section is beginner-friendly, and the food preservation tips are practical and easy to follow. I love how it combines both aspects of sustainable living into one guide. If you're looking to be more self-sufficient, this is a great resource to have on hand!

Become more self sufficient with growing your own food

This two in one book was a great ad to my collection. Combines gardening with food preservation for both beginners and experience gardeners like me. I’d like the step-by-step guidance and everything from natural pest control to canning and fermenting. Now I need to go get ready and check on my candy equipment.

A way to reduce food waste

I used to buy way too much produce at the farmers’ market, convincing myself I’d cook everything before it went bad. Spoiler: I never did. Week after week, I’d toss out wilted greens and mushy fruit, feeling guilty about all the waste. Then I figured if I can’t stop overbuying, maybe I can start preserving. This audiobook showed me simple ways to store food without it being a huge project. Now, instead of watching berries go bad in the fridge, I turn them into homemade jam. A very good idea!