Canning and Preservation Made Simple

How to master food safety, savings and self-sufficiency in Just minutes a day

By: Nydia Meskill

Narrated by: Kelley Sullivan

Eat Better than You Ever Have Before and Save Money in the Process with These Amazing Home Food Preservation Techniques!

Discover the power of food preservation to minimize waste, save money, and enhance your diet. This guide reveals three key methods: freezing, canning, and dehydration, offering a sustainable and cost-effective way to enjoy your food. Learn through:

• Essential safety tips to enjoy your preserved foods without worry.
• Guides on freezing, dehydrating, and canning to extend your food's life.
• Expert advice for budget-friendly food preservation.
• Storage guidelines to maximize shelf life and efficiency.
• Creative recipes and techniques for delicious preserved dishes.

Preserving food is simpler than it seems, building on skills you may already have. It's not just about saving money—it's about embracing a sustainable lifestyle, reducing waste, and enjoying tasty, nutritious meals. Transform your culinary routine into a self-sufficient dream.

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PLEASE NOTE: When you purchase this title, the accompanying PDF will be available in your Audible Library along with the audio.

©2024 Nash Addae (P)2024 Nash Addae

Canning master

I feel like I’m an expert in canning now haha. I liked thjs book a lot. You can preserve so many things once you know what you are doing. Loved It.

Step Up Your Canning Skills!

This book is a treasure trove of information, including practical tips, step-by-step techniques, and great recipes. It also emphasizes how canning and preservation have health benefits, outlines food cost savings, and provides detailed instructions on safety measures to prevent spoilage and contamination. It covers several preservation methods, including freezing, dehydration, and canning with water bath and pressure techniques. Loaded with tables for quick reference, the book is highly recommended for beginners and those with some experience in food preservation.

Great Book!

This audiobook really opened my eyes to the practicalities and joys of food preservation. Learning about freezing, canning, and dehydration was a game-changer, allowing me to save money and minimize waste. The expert advice and step-by-step guides made the process accessible and enjoyable, transforming how I approach food in my home. With the added bonus of delicious recipes, I've been able to enjoy tastier, more nutritious meals while embracing a more sustainable lifestyle. It's not just about saving food; it's about enriching my culinary experience.

Beginner's Guide to Canning

This book is for food lovers and savvy savers. It's an eye-opener on how easy and fun preserving food can be, with tips on freezing, canning, and dehydration. It's filled with step-by-step guides, delicious recipes, and essential safety tips, making it perfect for beginners and seasoned preservers alike. What really sets this book apart is its focus on food safety and detailed instructions that are easy to follow. It's not just about saving food but transforming your meals into healthier and tastier versions while being kind to your wallet and the planet. Whether you're looking to preserve your garden harvest, buy in bulk, or simply enjoy good food all year round, this book is your go-to guide. A definite must-read for anyone interested in sustainable living and yummy eats.

A Guide to Home Canning Mastery!

Dive into the world of home canning with "Canning and Preservation Made Simple." This comprehensive guide is a game-changer for anyone looking to preserve their garden bounty or stock their pantry with homemade delights. From basic techniques to advanced tips, the author breaks down the art of canning in a way that's easy to understand and implement. With practical advice on food safety, savings, and self-sufficiency, this audiobook empowers readers to master the art of preservation in just minutes a day. Whether you're a novice or a seasoned canner, this resource is a must-have for anyone looking to enjoy the fruits of their labor year-round.

Canning activity

This a great book that covers the basics of canning and preservation of food for the first time. This is a system I am not use but I am hoping that it is worth doing that.it is very educative

Comprehensive Canning Made Simple

Canning and Preservation Made Simple is a great audiobook that is well-narrated and easy to follow. This audiobook takes the novice to be a canning expert through a step-by-step process. The nutritious recipes will complement any healthy eating or diet plan. The author gives expert advice on freezing, dehydration, and preservation techniques. If you are just getting started or seasoned in canning, this audiobook will be a great reference for years to come.

Helpful tips and recipes

This book discusses the importance of fruits and veggies in your diet and different types of preserving to help increase them in your diet. It talks about how vitamins are affected and how long things stay good. It shares equipment needed and possible costs that you may have. There are a variety of ways discussed as options of getting produce. Talks about challenges and indications of spoilage and importance of not eating the contaminated food. There are lots of tasty recipes shared. It would be helpful to take notes while listening or to have the book for reference since it is extremely important to follow recipes to the t when preserving.

Your Kitchen's Secret Superpower

This audiobook is like having a culinary wizard in your pocket. It takes the mystery out of food preservation and turns your kitchen into a powerhouse of savings and sustainability. Safety tips are straightforward, and the recipes are mouthwatering. I never knew I could save so much money while eating better and reducing waste. From canning to dehydrating, it covers all the bases with easy-to-follow instructions. Whether you're a beginner or a seasoned chef, this guide unlocks a world of flavor and frugality. Say goodbye to food waste and hello to a tastier, thriftier kitchen.

Jar-ology

The main themes in the book revolve around food safety, savings, and self-sufficiency. The author meticulously details the canning process, from selecting the freshest produce to sealing jars for long-term storage, offering valuable tips and techniques along the way. My favorite part was the emphasis on the importance of food safety practices, ensuring that home-canned goods are not only delicious but also safe to consume. As a self-published author with a penchant for canning, I found this audiobook both informative and inspiring. It's perfect for anyone interested in preserving their own food at home and seeking to enhance their self-sufficiency skills