Climb aboard the Hogwarts Express (or the flying Ford Anglia) and return to the Harry Potter series. School security issues, talking to snakes, heroic actions, and bubbling potions all come into play as we dive further into the wizarding world.

Recipe: This week’s recipe is a white bean mushroom soup. You will need a pound of mushrooms - I use baby bellas but you could use white, cremini, a mix, whatever you want - half a large onion or all of a small one, garlic, a can of white beans, 3 cups of broth (vegetable or chicken), Italian seasoning, chili pepper flakes for a kick, salt and pepper to taste, and kale or spinach. I use my Instant pot for this. Simply put all the ingredients in, except for the greens, and pressure cook for 8 minutes. It’ll take some time to come to pressure and then you can either do a natural release or a quick release. Give the soup a good stir and mix in your kale or spinach. Serve and enjoy or store it for later!

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Artwork by @stephanieilana

Music: Clementi Sonatina No. 1 in G Major III

Editor: Alex Schmitz

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