Turning a Passion Into a Business & The Value of Mentors with Chef Daniel Ernce

In this episode of Own the Journey, we sit down at the beautiful restaurant, Progress, with owner and head chef Daniel Ernce. Chef Daniel’s experiences apply to every industry as he has overcome challenges that include personnel, brand reputation, failure, and executing innovative changes. With his diverse career background and passion for fine dining, the Chef’s unique insights on legacy and mentorship are sure to give you a new perspective on both life and career.