• Tip of the Tongue Episode 259: Will Write for Food

  • Feb 3 2025
  • Duración: 32 m
  • Podcast

Tip of the Tongue Episode 259: Will Write for Food

  • Resumen

  • There is lots to say about food writing and how it has changed. Dianne Jacob is right on top of it all. She is the author of the multiple award-winning book, Will Write for Food, which is now 20 years old and in its 4th edition. She is a writer herself, a writing instructor, and a writing coach. She has a newsletter on Substack.

    Dianne is unlocking her article with Emily Weinstein next week. You can read it here, Recipes Need a “Lightbulb Moment.”

    Dianne Jacob

    The first cover of Will Write for Food



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