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A rare convergence marks this year's Purim celebration as Jerusalem and the rest of the Jewish world unite on the same day—an event that won't occur again for at least two decades. This timing feels divinely orchestrated, arriving precisely when we need Jewish unity most, following more than a year of hardship since October 7th 2023.

The stories of hostages who survived captivity mirror the ancient Purim narrative with startling clarity. Rachel Edry offering her captors homemade cookies during a 20-hour standoff; Yarden Roman Gat sacrificing her freedom so her husband could escape with their three-year-old daughter; Agam Berger lighting a single Hanukkah candle while in captivity. These modern heroes embody "Na'afochu"—the complete reversal of fortune that defines Purim's essence—where what was meant for destruction becomes the pathway to salvation.

Against the backdrop of antisemitism on university campuses and a world that often responds to Israel's suffering with accusation rather than support, this Purim invites us to transform our celebration into purposeful action. We drink kosher wine not just for pleasure but as a declaration that our existence is not an accident but a miracle. Each bottle from Israel, France, America, or beyond represents not just tradition but resilience—the dedication of winemakers who continue creating despite challenges. When we raise our glasses, we do so for the hostages, for the soldiers, for all who cannot celebrate, knowing they would want us to find strength in unity and joy.

Join our growing Kosher Terroir community as we explore the rich world of kosher wine through the lens of tradition, innovation, and shared passion. Subscribe to discover conversations with legendary winemakers, rising stars, and influential voices shaping the future of kosher wine. From Jerusalem to wherever you may be listening, we invite you to celebrate Purim with purpose and raise a glass to Achdut Yisrael and Am Yisrael.

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Dive into the world of kosher wine like never before! In this episode, we chat with Joshua E. London, a seasoned wine and spirits writer, who takes us through the captivating evolution of kosher wines. From its early roots to the emerging trends and flavors of today, Joshua shares his unique insights into what makes kosher wine special, how it reflects cultural identity, and why different flavors play a vital role in the tasting experience.

Explore the craftsmanship behind every bottle as Joshua uncovers the stories of the winemakers dedicated to creating exceptional kosher wines. We delve into the challenges these artists face and the balance between tradition and innovation they've embraced to cater to modern palates.

Whether you're a wine enthusiast or just curious about kosher wines, this engaging discussion promises to deepen your understanding and appreciation. Join us for an adventurous sip of knowledge and prepare to expand your palate—your next favorite kosher wine awaits! And don’t forget to subscribe, share your thoughts, and tell us what wine you’re hoping to try next!

For More Information:

Joshua E. London Wine & Spirits Writer

email: joshlondon246@gmail.com

Phone or WhatsApp: +44 (0) 7547 212870 (UK) / +1 (202) 441-5364 (USA)

Facebook: https://www.facebook.com/share/18oggBToWn/?mibextid=wwXIfr

Instagram: Instagram.com/joshuaelondon

Substack: https://joshuaelondon.substack.com/

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www.TheKosherTerroir.com
+972-58-731-1567
+1212-999-4444
TheKosherTerroir@gmail.com
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Discover the fascinating journey of Grenache in this captivating episode of The Kosher Terroir! From its rich origins in Spain and its rise in iconic French winemaking to its blossoming presence in Israel's modern wine scene, Grenache is a grape steeped in history and adaptability. Join me, Simon Jacob, as we explore the details of this charming grape varietal, including my own romantic encounters.

Join us as we traverse Grenache's migration and view its evolving role, not only as a quintessential grape but as a symbol of wine culture's innovation and resilience. This episode illuminates the remarkable transitions Grenache has undergone and continues to embrace—whether as a single varietal or in intriguing blends, its character tantalizes the palate, weaving together narratives of tradition and experimentation.

Expect to uncover what makes Grenache unique, the challenges it faces, and the excitement surrounding its potential from Israeli winemakers crafting thrilling new blends, revealing just how much this grape has to offer. As we savor these insights, the episode invites your engagement—what has your experience with Grenache been like?

Don't miss this opportunity to deepen your connection with this remarkable grape that needs to be on every kosher wine lover's radar. Subscribe now, share your thoughts, and join us on this delightful journey of flavors and stories!

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www.TheKosherTerroir.com
+972-58-731-1567
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TheKosherTerroir@gmail.com
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In this episode of Kosher Terroir, we trace Colombard’s journey from its French roots to its surprising renaissance in places like California, Australia, and Israel. Learn why Colombard, with its natural high acidity and robustness, is stepping into the spotlight, challenging its status as merely a blending grape, and earning accolades for its ability to produce wines rich in character and flavor.

As we explore Colombard’s global journey, discover the diverse expressions of this unique grape across various terroirs, from the vibrant, fruit-forward wines of South Australia to the mineral-rich, crisp varieties emerging from Israel’s high-altitude vineyards. Delight in tales of forgotten vines rediscovered in California and the amusing mix-ups with the country of Colombia in wine circles. This episode offers an engaging look at Colombard’s transformation from an overlooked varietal to a beloved comeback grape. Whether you’re a seasoned wine enthusiast or a curious novice, this celebration of Colombard is bound to enrich your understanding of the wine world’s unsung hero.

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www.TheKosherTerroir.com
+972-58-731-1567
+1212-999-4444
TheKosherTerroir@gmail.com
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Explore the intriguing evolution of Israel's kosher wine industry bringing you insights from Alex Haruni and Guy Eshel of Dalton Winery. Discover how Guy's journey from UC Davis through the Rhone Valley to Australia has influenced his innovative winemaking approach, which has shaped Dalton's offerings. Learn how the Upper Galilee's unique terroir, with its blend of basalt and limestone soils, creates wines of unexpected complexity and aging potential, satisfying both seasoned connoisseurs and new wine enthusiasts alike.

We tackle the challenges of expanding into international markets and the evolving preferences of Israeli consumers. With an emphasis on sustainable practices, from solar power initiatives to eco-friendly pest management, Dalton is leading the charge in environmental stewardship. The episode concludes with a look at the future of Dalton Winery as they continue to push the boundaries of winemaking by producing unique spirits and experimenting with new collaborations, ensuring their wines and spirits capture the essence of their extraordinary terroir.

For more information:
Alex Haruni CEO / Guy Eshel Head Winemaker
Dalton Winery
Mailing Address: Dalton Industrial Park

Merom Hagalil, 1381100 Israel

Mobile 054-6360940

Tel. 04-9527107

merkaz@dalton-winery.com

To arrange a visit to Dalton Winery,

Open Hours:

Sun -Thu 09:00 – 17:00

Fri 09:00 – 14:00
Please follow Driving instructions
entering “Dalton Winery Israel" into Waze
Feel free to drop in or call in advance 04-9527107.

Or simply reserve a space using the following link:

https://ontopo.com/en/il/page/daltonwinery?source=homepage

Support the show

www.TheKosherTerroir.com
+972-58-731-1567
+1212-999-4444
TheKosherTerroir@gmail.com
Link to Join “The Kosher Terroir” WhatsApp Chat
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Join me, Simon Jacob, as we uncork the rich and vibrant tale of rosé wine, from its ancient origins to its sophisticated status in Greek and Roman times, and onward to its revival as a symbol of laid-back luxury. We journey through the vineyards of Provence where monastic winemakers crafted wines close to today's rosés, and explore how regions like Israel and the United States are producing exceptional kosher rosés, showcasing the adaptability and artistry behind this beloved wine.

We'll traverse the fascinating evolution of rosé, from its golden era in 17th century France to its misunderstood phase in the 20th century, culminating in its recent renaissance spearheaded by Provençal producers. Discover the innovative winemaking techniques emerging from the Golan Heights in Israel and hear captivating stories, including the serendipitous origins of rosé and its role in the world's first rosé festival. By the end of our exploration, you'll also have a new appreciation for rosé's surprising food pairings, proving its versatility beyond the expected—think spicy dishes and even fried chicken. Whether you're a seasoned rosé aficionado or just beginning to explore its vibrant world, there's something here for you to savor and enjoy.

Support the show

www.TheKosherTerroir.com
+972-58-731-1567
+1212-999-4444
TheKosherTerroir@gmail.com
Link to Join “The Kosher Terroir” WhatsApp Chat
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Discover the captivating world of Israeli winemaking with Or Nidbach, Tabor Winery's head winemaker, as he takes us through his unconventional journey from bartender to winemaking visionary. In this episode, learn how his passion for crafting elegant and drinkable wines emerged, alongside his educational experiences at UC Davis. Or's unique perspective is reshaping Israeli wines, moving away from traditionally powerful styles and focusing on the artistry of wine to deliver a refined sipping experience.

Dive into the evolution of winemaking at Tabor Winery, where sustainability meets innovation. We explore the transition from the Elements series to the Creation series, to the Desire series, featuring varietals like Cabernet Sauvignon and Tannant. Gain insights into how Tabor is leading the way with ecological practices that enhance vineyard longevity and quality. Or Nidbach shares his philosophy on balancing traditional winemaking techniques with cutting-edge advancements, emphasizing the winemaker's role in crafting wines of exceptional character.

Explore the rich tapestry of Israeli terroirs and their influence on wine profiles, from the Golan Heights to Mitzpah Ramon. This episode delves into the adaptability required in viticulture and the strategic expansion of wine portfolios, with a focus on varietals like Syrah and Grenache. Savor the depth of Israeli wines as we discuss the distinct characteristics brought out by different terroirs, and celebrate the exciting potential of Israel's diverse landscapes in shaping unique wine experiences. Pour yourself a glass and join us on this flavorful exploration!

For more information:
Or Nidbach Head Winemaker
Tabor Winery
Mailing Address: P.O. Box 422, Kfar Tabor, Israel, 15241.
Phone: 04-6760444.
To arrange a visit to Tabor Winery,
Please follow Driving instructions
entering "Tabor Winery Israel" into Waze
Feel free to drop in or call in advance 04-676-0444.

Support the show

www.TheKosherTerroir.com
+972-58-731-1567
+1212-999-4444
TheKosherTerroir@gmail.com
Link to Join “The Kosher Terroir” WhatsApp Chat
https://chat.whatsapp.com/EHmgm2u5lQW9VMzhnoM7C9
Thursdays 6:30pm Eastern Time on the NSN Network and the NSN App

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Welcome to The Kosher Terroir, your passport to the stories, traditions, and tastes of kosher wine from around the globe. I’m Simon Jacob, and whether you’re a seasoned sommelier, a passionate wine enthusiast, or simply someone looking to add a little sparkle to their day, you’ve arrived at the perfect place.

Today, we’re taking a deep dive into the effervescent, celebratory world of Champagne and sparkling wines. This episode promises to pop with fascinating stories, deep insights, and of course, plenty of bubbly inspiration.

Have you ever wondered how those delicate bubbles are made, or what it is that makes Champagne so special? From the meticulous artistry of the Méthode Champenoise to the rustic charm of Méthode Ancestrale, today we’ll explore the processes that make Champagne—and its sparkling cousins—so remarkable. Along the way, you’ll hear stories about legendary bottles like the 1928 Krug, Madame Clicquot’s game-changing innovation, and how Champagne cellars became hiding places for both treasures and people during World War II.

We’ll delve into some of the finest kosher sparkling wines, like the elegant Jeeper Rosé, the versatile Herzog California Champagne, and Israel’s own Yarden Blanc de Blancs. Whether it’s a bottle of bubbly from Drappier, Laurent-Perrier, or Baron Herzog, these wines prove that kosher bubbles are every bit as refined and complex as their non-kosher counterparts.

If this is your first time joining The Kosher Terroir, welcome! Stick around to discover why wine isn’t just a drink, but a story that connects culture, history, and flavor. And for my loyal listeners, thank you for being part of our growing community. Be sure to check out our past episodes—there’s a cellar full of amazing conversations and deep dives waiting for you.

So grab your favorite glass, whether it’s a classic flute, a coupe, or a simple wine glass, and join me as we uncork the world of Champagne. Get ready to toast to tradition, innovation, and all the little celebrations that make life special. This is The Kosher Terroir, and I’m thrilled to have you along for this sparkling journey.

Support the show

www.TheKosherTerroir.com
+972-58-731-1567
+1212-999-4444
TheKosherTerroir@gmail.com
Link to Join “The Kosher Terroir” WhatsApp Chat
https://chat.whatsapp.com/EHmgm2u5lQW9VMzhnoM7C9
Thursdays 6:30pm Eastern Time on the NSN Network and the NSN App