Dorian Bolden is the CEO and Chief Vision Officer of the Beyu Group, which includes his ten-year flagship Beyu Caffe restaurant in downtown Durham, and Beyu Blue Coffee at Duke University.

Dorian enjoys spending his time helping other entrepreneurs in business while also spending time with his family. He's been married to his college sweetheart for over 13 years, and they couple has two kids. He also enjoys his time serving as a board member at Central Park School for Children.

Read about Dorian navigating the epidemic here.

Because of the current quarantine situation, we are doing all our podcasts remotely for the time being, so please forgive the audio quality.

Tom catches up with Matt Kelly, whose restaurants in Durham, NC include Vin Rouge, Mateo, and St. James.

Matt is no stranger to hardship in the food industry.

Because of the current quarantine situation, we are doing all our podcasts remotely for the time being, so please forgive the audio quality.

Tom talks to Sean Lilly Wilson about how he's navigating the coronavirus as a business owner and how he's handling his own mental health through it all. Sean is a 4 time James Beard semi-finalist and is the Chief Executive Optimist of Fullsteam Brewery in Durham, NC.

Check out Fullsteam's curbside options here.

A group of owls is called a "parliament".

Because of the current quarantine situation, we are doing all our podcasts remotely for the time being, so please forgive the audio quality.