• PART 2: Candice Brown- Basque Cheesecake, Cockle Popcorn, Roasted Tomatoes and Deep Fried Scallops

  • Apr 9 2025
  • Duración: 13 m
  • Podcast

PART 2: Candice Brown- Basque Cheesecake, Cockle Popcorn, Roasted Tomatoes and Deep Fried Scallops

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  • Resumen

  • This week we are respooning with Great British Bake Off's Candice Brown and giving you another chance to hear her episode.


    Candice reflects on her time on Bake Off, her struggles with her mental health as Candice opens up about dealing with her inner voice and Mark sees if he can change Candice's mind on roasted tomatoes.


    Dishes:

    Basque Biscoff Cheesecake

    Cockle Popcorn with vinegar

    Spoon1- Roasted tomato on sourdough bread

    Spoon2- Deep fried scallop with warm tartare sauce


    All dishes were cooked by Jamie Shears, Executive Chef of the Mount Street Restaurant in Mayfair.


    Producer: Johnny Seifert

    Video: Chris Jacobs and Fariza Balgimbayeva

    This is a News Broadcasting Production


    Hosted on Acast. See acast.com/privacy for more information.
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