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Episode 169 – From Struggling to Savage with Michael Kontras

Episode 169 – From Struggling to Savage with Michael Kontras

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 Most restaurant owners think they can figure it out on their own… until they hit a wall. HARD. Michael Kontras from Bailey’s Seafood was grinding day and night, drowning in the chaos, and stuck in the same endless cycle. Then he made a game-changing move—he got a coach. And everything shifted. In this episode, Michael … Continue reading Episode 169 – From Struggling to Savage with Michael Kontras →
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