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Veteran Journalists Elaine and Scott Harris in Las Vegas explore Wineaux, a newly opened culinary and wine destination in Southwest Las Vegas. Wineaux is co-founded by James Beard Award-winning Chef Shawn McClain, Master Sommelier Nick Hetzel, and restaurateurs Richard and Sarah Camarota. Elaine and Scott

check out the wine list for both seasoned collectors and new enthusiasts. They also sample the menu designed by Chef McClain that pairs seamlessly with the hand-selected wines. Elaine and Scott mention the space itself as elegant and well-appointed, encouraging various seating options including a prominent tasting table. Wineaux even provides a wine club with two membership tiers, the Explorer's Club and the Collector's Club, each offering distinct benefits for different levels of wine interest. Overall, Elaine and Scott highlight Wineaux as a sophisticated yet welcoming venue aiming to provide a holistic and bespoke wine experience in the Las Vegas community.

For more, Follow on Facebook at ElaineScottHarris on Instagram and Tik Tok @Cuisineist. @TheCuisineist on X and Cuisineist Travels on Youtube and their Podcast hosted by Kate Roberts and Jack Martin with new episodes every Friday!

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Join Journalists Elaine and Scott Harris as they take a deep dive into the San Juan Islands, highlighting the islands' distinct natural beauty in the Pacific Northwest and the importance of sustainability in the region. Their journey begins with the scenic drive through the Skagit Valley and the ferry ride, emphasizing the connection between the mainland and the islands via this essential transportation system. They focus on the islands' diverse marine life, particularly orcas, and the significant conservation efforts undertaken by the community and the ferry system to protect the delicate ecosystem from threats like pollution and habitat damage. Elaine and Scott underscore the harmony between human activity and environmental preservation as a defining characteristic of the San Juan Islands.

For more, follow on Facebook @ElaineScottHarris @Cuisineist on Instagram and Tik Tok. On X @TheCuisineist and on YouTube @CuisineistTravels and their Podcast Cuisinest Travels Hosted by Kate Roberts and Jack Martin found anywhere you get your podcasts with new episodes every Friday !

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In this episode of Cuisineist Travels take a culinary journey to New Orleans undertaken by veteran Journalists Elaine and Scott Harris as they race a category three hurricane to New Orleans. Experience weathering the storm at the Royal Sonesta Hotel and then, their eagerness to explore its renowned food scene. Visit several iconic and historic restaurants like Antoine's, Arnaud's, The Napoleon House, and Commander's Palace, highlighting their unique atmospheres, signature dishes, and the rich culinary history and tradition of the city. Elaine and Scott also touch upon the distinctive architecture of the French Quarter and the lively atmosphere of places like Café Du Monde and more.

For more, follow on Facebook @ElaineScottHarris @Cuisineist on Instagram and Tik Tok. On X @TheCuisineist and on YouTube @CuisineistTravels and their Podcast Cuisinest Travels found anywhere you get your podcasts with new episodes every Friday !