4. Salad, Soup & Sauce
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4. Salad, Soup & Sauce
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In Salad, Soup and Sauce, we learn how to blend ingredients that don’t at first want to hang out together!
Jay Behrouzi visits Comrie in Scotland to prepare a three-course meal in under 30 minutes with Italian chef Nelson Reposo. Chef Nelson shares his recipes for a tangy balsamic dressing, a vegan chickpea and garlic soup, and his Pasta Amatriciana - made from scratch.
Resident scientist Big Manny teaches is the chemistry of what the TV chef’s call ‘emulsion’.
Have a go at Jay’s version of this 30-minute three-course meal:
Balsamic Dressing - https://www.bbc.co.uk/food/recipes/jays_balsamic_dressing_81736
Vegan Chickpea Garlic Soup - https://www.bbc.co.uk/food/recipes/vegan_chickpea_and_09878
Pasta Amatriciana - https://www.bbc.co.uk/food/recipes/pasta_amatriciana_97929
Melting Pot is a BBC Audio North production for BBC Sounds Audio Lab.
Written and produced by Jay Behrouzi Resident scientist - Big Manny Supervising producer - Richard McIlroy Executive producers - Gill Farrington & Pete Wilson Mixing and Sound Design - AJ Traspederme Production Coordinator - Mica Nepomuceno Commissioning Editor - Khaliq Meer