Southern Cooking
From Memphis to Nashville; Delicious Weeknight Recipes Ideas Like Nashville Spicy Chicken, Stack Cakes, Fried Pies, and More: A Tennessee Cookbook
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Southern Cooking
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BookSumo Press
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Get your copy of the best and most unique Tennessee recipes from BookSumo Press!
Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.
In this book we focus on Tennessee. Southern Cooking is a complete set of simple but very unique Tennessee recipes. You will find that even though the recipes are simple, the tastes are quite amazing.
Besides recipes you will learn about the following:
- The Role of History, Culture, and Ingredients in Tennessee Cuisine
- The Roots of Tennessee Cuisine
- Essential Ingredients in Tennessee Cuisine
- Seasonal and Local Sourcing
- Iconic Cooking Techniques in Tennessee Cuisine
- Nashville: Signature Dishes and Local Flavors
- Memphis: Bold Flavors and Barbecue Traditions
- Southern Comfort and Community Dishes
- Farm-to-Table Movement
- Fusion and Innovative Southern Dishes
- Essential Cooking Equipment in Tennessee Kitchens
- Exploring Tennessee Through Culinary Tourism
Here is a Preview of the Tennessee Recipes You Will Learn:
- Tennessee Table Cornbread Stuffing
- Traditional Pecan Pies
- Farmer's Market Fried Pickles
- American Hush Puppies w/ Minced Onions
- Tomatoes w/ Okra 101
- American Hush Puppies I
- Chips from Scratch
- Smoked Whitefish Dip
- Frying Chicken Gizzards 101
- Fried Alligator Tenders w/ Dipping Sauce
- Pimento Cheese from Scratch
- Blue Creek Crawfish Dip
- Pimento Cheese I
- Much, much more!
Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!
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