
Mycophilia
Revelations From the Weird World of Mushrooms
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Narrado por:
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Aimee Jolson
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De:
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Eugenia Bone
Acerca de esta escucha
In Mycophilia, accomplished food writer and cookbook author Eugenia Bone examines the role of fungi as exotic delicacy, curative, poison, and hallucinogen, and ultimately discovers that a greater understanding of fungi is key to facing many challenges of the 21st century. Engrossing, surprising, and packed with up-to-date science and cultural exploration, Mycophilia is part narrative and part primer for foodies, science buffs, environmental advocates, and anyone interested in learning a lot about one of the least understood and most curious organisms in nature.
Download the accompanying reference guide.©2011 Eugenia Bone (P)2014 Audible Inc.Los oyentes también disfrutaron...
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Historia
One of the great science and health revelations of our time is the danger posed by meat-eating. Every day, it seems, we are warned about the harm producing and consuming meat can do to the environment and our bodies. Many of us have tried to limit how much meat we consume, and many of us have tried to give it up altogether. But it is not easy to resist the smoky, cured, barbecued, and fried delights that tempt us.
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A very interesting book on why we crave meat.
- De Amazon Customer en 05-23-16
De: Marta Zaraska
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Farmageddon
- The True Cost of Cheap Meat
- De: Philip Lymbery, Isabel Oakeshott
- Narrado por: Julian Elfer
- Duración: 13 h y 39 m
- Versión completa
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Farm animals have been disappearing from our fields as the production of food has become a global industry. We no longer know for certain what is entering the food chain and what we are eating - as the UK horsemeat scandal demonstrated. We are reaching a tipping point as the farming revolution threatens our countryside, health, and the quality of our food wherever we live in the world.
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Excellent insight of industrial farming
- De Grazyna en 04-19-14
De: Philip Lymbery, y otros
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Seven Modern Plagues
- And How We Are Causing Them
- De: Mark Jerome Walter
- Narrado por: Brian Troxell
- Duración: 5 h y 11 m
- Versión completa
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According to veterinarian and journalist Mark Walters, we are contributing to - if not overtly causing - some of the scariest epidemics of our time. Through human stories and cutting-edge science, Walters explores the origins of seven diseases: Mad Cow Disease, HIV/AIDS, Salmonella DT104, Lyme Disease, Hantavirus, West Nile, and new strains of flu. He shows that they originate from manipulation of the environment, from emitting carbon and clear-cutting forests to feeding naturally herbivorous cows “recycled animal protein.”
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Frightening, truthful and a real eye opener
- De RobJD en 02-23-15
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Poisons
- From Hemlock to Botox and the Killer Bean Calabar
- De: Peter Macinnis
- Narrado por: Stephen Hoye
- Duración: 7 h y 36 m
- Versión completa
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A wide-ranging and provocative look - teeming with little-known facts and engaging stories - at a subject of the direst interest. Poisons permeate our world. They are in the environment, the workplace, the home. They are in food, our favorite whiskey, medicine, well water. They have been used to cure disease as well as incapacitate and kill. They smooth wrinkles, block pain, stimulate, and enhance athletic ability. In this entertaining and fact-filled audiobook, science writer Peter Macinnis considers poisons in all their aspects. He recounts stories of the celebrated poisoners in history and literature....
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Poison, Americas past time
- De Sean’s tunes en 03-05-25
De: Peter Macinnis
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That's the Way the Cookie Crumbles
- 65 All New Commentaries on the Fascinating Chemistry of Everyday Life
- De: Dr. Joe Schwarcz
- Narrado por: Walter Dixon
- Duración: 7 h y 41 m
- Versión completa
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Interesting anecdotes and engaging tales make science fun, meaningful, and accessible. Separating sense from nonsense and fact from myth, these essays cover everything from the ups of helium to the downs of drain cleaners and provide answers to numerous mysteries, such as why bug juice is used to color ice cream and how spies used secret inks. Mercury in teeth, arsenic in water, lead in the environment, and aspartame in food are discussed.
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Very cavalier attitude
- De Paula en 11-14-14
De: Dr. Joe Schwarcz
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Gulp
- Adventures on the Alimentary Canal
- De: Mary Roach
- Narrado por: Emily Woo Zeller
- Duración: 8 h y 21 m
- Versión completa
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Best-selling author Mary Roach returns with a new adventure to the invisible realm we carry around inside. Roach takes us down the hatch on an unforgettable tour. The alimentary canal is classic Mary Roach terrain: The questions explored in Gulp are as taboo, in their way, as the cadavers in Stiff and every bit as surreal as the universe of zero gravity explored in Packing for Mars. Why is crunchy food so appealing? Why is it so hard to find words for flavors and smells? Why doesn’t the stomach digest itself? How much can you eat before your stomach bursts?
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Funtastic Voyage
- De Mel en 04-05-13
De: Mary Roach
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Hippie Food
- How Back-to-the-Landers, Longhairs, and Revolutionaries Changed the Way We Eat
- De: Jonathan Kauffman
- Narrado por: George Newbern
- Duración: 9 h y 13 m
- Versión completa
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Food writer Jonathan Kauffman journeys back more than half a century - to the 1960s and 1970s - to tell the story of how a coterie of unusual men and women embraced an alternative lifestyle that would ultimately change how modern Americans eat. Impeccably researched, Hippie Food chronicles how the longhairs, revolutionaries, and back-to-the-landers rejected the square establishment of President Richard Nixon's America and turned to a more idealistic and wholesome communal way of life and food.
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If you grew up eating health food you'll love it
- De Susie Wyshak en 05-09-18
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Proof
- The Science of Booze
- De: Adam Rogers
- Narrado por: Sean Runnette
- Duración: 8 h y 45 m
- Versión completa
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In Proof, Adam Rogers reveals alcohol as a miracle of science, going deep into the pleasures of making and drinking booze—and the effects of the latter. The people who make and sell alcohol may talk about history and tradition, but alcohol production is really powered by physics, molecular biology, organic chemistry, and a bit of metallurgy—and our taste for those products is a melding of psychology and neurobiology.
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Great listening to all about booze
- De Atila en 08-02-14
De: Adam Rogers
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Uncultivated
- Wild Apples, Real Cider, and the Complicated Art of Making a Living
- De: Andy Brennan
- Narrado por: Brett Barry
- Duración: 11 h y 39 m
- Versión completa
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Long before the advent of conventional farming methods - which have focused on constant growth, human intervention, and genetic homogeneity - the apple had already grown to become the ubiquitous all-American symbol it is today. Known for their hardiness, ability to adapt to new environments, natural diversity, and plentiful bounty, wildly grown apples were once known as “America’s fruit” throughout the trading world.
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Hardship of small business
- De Montie E. Milner en 12-19-24
De: Andy Brennan
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Organic Manifesto
- How Organic Food Can Heal Our Planet, Feed the World, and Keep Us Safe
- De: Maria Rodale, Eric Scholsser - foreword
- Narrado por: Coleen Marlo
- Duración: 5 h y 17 m
- Versión completa
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Drawing on findings from leading health researchers as well as conversations with both chemical and organic farmers from coast to coast, Maria Rodale irrefutably outlines the unacceptably high cost of chemical farming on our health and our environment. She traces the genesis of chemical farming and the rise of the immense companies that profit from it, bringing to light the government's role in allowing such practices to flourish.
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those in power must read and work upon it.
- De Jaktip en 12-20-17
De: Maria Rodale, y otros
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Biomimicry
- Innovation Inspired by Nature
- De: Janine M. Benyus
- Narrado por: Callie Beaulieu
- Duración: 14 h y 55 m
- Versión completa
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Biomimicry is rapidly transforming life on earth. Biomimics study nature's most successful ideas over the past 3.5 million years, and adapt them for human use. The results are revolutionizing how materials are invented and how we compute, heal ourselves, repair the environment, and feed the world. Janine Benyus takes listeners into the lab and in the field with maverick thinkers as they: discover miracle drugs by watching what chimps eat when they're sick; learn how to create by watching spiders weave fibers; and many more examples.
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Dated but good
- De stephen taylor en 09-05-21
De: Janine M. Benyus
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Slime
- How Algae Created Us, Plague Us, and Just Might Save Us
- De: Ruth Kassinger
- Narrado por: Xe Sands
- Duración: 9 h y 7 m
- Versión completa
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In Slime we'll meet the algae innovators working toward a sustainable future: from seaweed farmers in South Korea, to scientists using it to clean the dead zones in our waterways, to the entrepreneurs fighting to bring algae fuel and plastics to market. Ruth Kassinger takes listeners on an around-the-world, behind-the-scenes, and into-the-kitchen tour. Whether you thought algae was just the gunk in your fish tank or you eat seaweed with your oatmeal, Slime will delight and amaze with its stories of the good, the bad, and the up-and-coming.
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Fairly entertaining and informative...but
- De Timothy en 08-27-19
De: Ruth Kassinger
Las personas que vieron esto también vieron...
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Fantastic Fungi
- How Mushrooms Can Heal, Shift Consciousness, and Save the Planet
- De: Paul Stamets
- Narrado por: Eugenia Bone
- Duración: 5 h y 20 m
- Versión completa
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General
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Historia
Mushrooms and fungi will change your life—and save the planet. Paul Stamets, the world’s preeminent mushroom and fungi expert, is joined by leading ecologists, doctors, and explorers such as Michael Pollan, Dr. Andrew Weil, Eugenia Bone, Fantastic Fungi director Louie Schwartzberg, and many more. Together these luminaries show how fungi and mushrooms can restore the planet’s ecosystems, repair our physical health, and renew humanity’s symbiotic relationship with nature.
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I wish I could rate it 10 stars
- De Adrian Akbari en 02-14-25
De: Paul Stamets
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Have a Good Trip
- Exploring the Magic Mushroom Experience
- De: Eugenia Bone
- Narrado por: Eugenia Bone
- Duración: 9 h y 57 m
- Versión completa
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General
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Narración:
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Historia
Interest in psychedelic mushrooms has never been greater–or the science less definitive. Popular science writer and amateur mycologist Eugenia Bone reports on the state of psychedelics today, from microdosing to heroic trips, illustrating how “citizen science” and anecdotal accounts of the mushrooms’ benefits are leading the new wave of scientific inquiry into psilocybin. With her signature blend of first-person narrative and scientific rigor, Bone breaks down just how the complicated cocktail of psychoactive compounds is thought to interact with our brain chemistry.
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A fantastic compilation on all things psilocybin for a wide variety of listeners.
- De Hilary en 01-05-25
De: Eugenia Bone
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The Secret Life of Plants
- A Fascinating Account of the Physical, Emotional, and Spiritual Relations Between Plants and Man
- De: Peter Tompkins, Christopher Bird
- Narrado por: D. Michael Hope
- Duración: 16 h y 28 m
- Versión completa
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General
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Narración:
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Historia
Explore the inner world of plants and its fascinating relation to mankind, as uncovered by the latest discoveries of science. A perennial best seller! In this truly revolutionary and beloved work, drawn from remarkable research, Peter Tompkins and Christopher Bird cast light on the rich psychic universe of plants. Now available in a new edition, The Secret Life of Plants explores plants' response to human care and nurturing, their ability to communicate with man, plants' surprising reaction to music, their lie-detection abilities, their creative powers, and much more.
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Skeptics beware. Lots of psychobabble.
- De Aardvarkmikey en 03-08-21
De: Peter Tompkins, y otros
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The Hidden Kingdom of Fungi
- Exploring the Microscopic World in Our Forests, Homes, and Bodies
- De: Keith Seifert, Rob Dunn - foreword
- Narrado por: Steven Marriott
- Duración: 6 h y 39 m
- Versión completa
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General
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Narración:
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Historia
In this uniquely all-encompassing book about fungi, mycologist Keith Seifert looks at a variety of different types of fungi, including those that are invisible to the naked eye, and those that live in relationship to humans, agriculture, animals, forests, cities, and more.
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Learned a lot.
- De BlondeDude en 06-29-22
De: Keith Seifert, y otros
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Entangled Life
- How Fungi Make Our Worlds, Change Our Minds & Shape Our Futures
- De: Merlin Sheldrake
- Narrado por: Merlin Sheldrake
- Duración: 9 h y 32 m
- Versión completa
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General
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Narración:
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Historia
When we think of fungi, we likely think of mushrooms. But mushrooms are only fruiting bodies, analogous to apples on a tree. Most fungi live out of sight, yet make up a massively diverse kingdom of organisms that supports and sustains nearly all living systems. Fungi provide a key to understanding the planet on which we live, and the ways we think, feel, and behave.
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Mycology for Everyone
- De Cephalopods Revenge en 05-12-20
De: Merlin Sheldrake
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The Triumph of Seeds
- How Grains, Nuts, Kernels, Pulses & Pips Conquered the Plant Kingdom and Shaped Human History
- De: Thor Hanson
- Narrado por: Marc Vietor
- Duración: 7 h y 30 m
- Versión completa
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General
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Narración:
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Historia
We live in a world of seeds. From our morning toast to the cotton in our clothes, they are quite literally the stuff and staff of life, supporting diets, economies, and civilizations around the globe. Just as the search for nutmeg and the humble peppercorn drove the Age of Discovery, so did coffee beans help fuel the Enlightenment and cottonseed help spark the Industrial Revolution. And from the fall of Rome to the Arab Spring, the fate of nations continues to hinge on the seeds of a Middle Eastern grass known as wheat.
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Delightfully simplistic!
- De Adrian en 03-30-16
De: Thor Hanson
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Fantastic Fungi
- How Mushrooms Can Heal, Shift Consciousness, and Save the Planet
- De: Paul Stamets
- Narrado por: Eugenia Bone
- Duración: 5 h y 20 m
- Versión completa
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General
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Narración:
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Historia
Mushrooms and fungi will change your life—and save the planet. Paul Stamets, the world’s preeminent mushroom and fungi expert, is joined by leading ecologists, doctors, and explorers such as Michael Pollan, Dr. Andrew Weil, Eugenia Bone, Fantastic Fungi director Louie Schwartzberg, and many more. Together these luminaries show how fungi and mushrooms can restore the planet’s ecosystems, repair our physical health, and renew humanity’s symbiotic relationship with nature.
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I wish I could rate it 10 stars
- De Adrian Akbari en 02-14-25
De: Paul Stamets
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Have a Good Trip
- Exploring the Magic Mushroom Experience
- De: Eugenia Bone
- Narrado por: Eugenia Bone
- Duración: 9 h y 57 m
- Versión completa
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General
-
Narración:
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Historia
Interest in psychedelic mushrooms has never been greater–or the science less definitive. Popular science writer and amateur mycologist Eugenia Bone reports on the state of psychedelics today, from microdosing to heroic trips, illustrating how “citizen science” and anecdotal accounts of the mushrooms’ benefits are leading the new wave of scientific inquiry into psilocybin. With her signature blend of first-person narrative and scientific rigor, Bone breaks down just how the complicated cocktail of psychoactive compounds is thought to interact with our brain chemistry.
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A fantastic compilation on all things psilocybin for a wide variety of listeners.
- De Hilary en 01-05-25
De: Eugenia Bone
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The Secret Life of Plants
- A Fascinating Account of the Physical, Emotional, and Spiritual Relations Between Plants and Man
- De: Peter Tompkins, Christopher Bird
- Narrado por: D. Michael Hope
- Duración: 16 h y 28 m
- Versión completa
-
General
-
Narración:
-
Historia
Explore the inner world of plants and its fascinating relation to mankind, as uncovered by the latest discoveries of science. A perennial best seller! In this truly revolutionary and beloved work, drawn from remarkable research, Peter Tompkins and Christopher Bird cast light on the rich psychic universe of plants. Now available in a new edition, The Secret Life of Plants explores plants' response to human care and nurturing, their ability to communicate with man, plants' surprising reaction to music, their lie-detection abilities, their creative powers, and much more.
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Skeptics beware. Lots of psychobabble.
- De Aardvarkmikey en 03-08-21
De: Peter Tompkins, y otros
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The Hidden Kingdom of Fungi
- Exploring the Microscopic World in Our Forests, Homes, and Bodies
- De: Keith Seifert, Rob Dunn - foreword
- Narrado por: Steven Marriott
- Duración: 6 h y 39 m
- Versión completa
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General
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Narración:
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Historia
In this uniquely all-encompassing book about fungi, mycologist Keith Seifert looks at a variety of different types of fungi, including those that are invisible to the naked eye, and those that live in relationship to humans, agriculture, animals, forests, cities, and more.
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Learned a lot.
- De BlondeDude en 06-29-22
De: Keith Seifert, y otros
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Entangled Life
- How Fungi Make Our Worlds, Change Our Minds & Shape Our Futures
- De: Merlin Sheldrake
- Narrado por: Merlin Sheldrake
- Duración: 9 h y 32 m
- Versión completa
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General
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Narración:
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Historia
When we think of fungi, we likely think of mushrooms. But mushrooms are only fruiting bodies, analogous to apples on a tree. Most fungi live out of sight, yet make up a massively diverse kingdom of organisms that supports and sustains nearly all living systems. Fungi provide a key to understanding the planet on which we live, and the ways we think, feel, and behave.
-
-
Mycology for Everyone
- De Cephalopods Revenge en 05-12-20
De: Merlin Sheldrake
-
The Triumph of Seeds
- How Grains, Nuts, Kernels, Pulses & Pips Conquered the Plant Kingdom and Shaped Human History
- De: Thor Hanson
- Narrado por: Marc Vietor
- Duración: 7 h y 30 m
- Versión completa
-
General
-
Narración:
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Historia
We live in a world of seeds. From our morning toast to the cotton in our clothes, they are quite literally the stuff and staff of life, supporting diets, economies, and civilizations around the globe. Just as the search for nutmeg and the humble peppercorn drove the Age of Discovery, so did coffee beans help fuel the Enlightenment and cottonseed help spark the Industrial Revolution. And from the fall of Rome to the Arab Spring, the fate of nations continues to hinge on the seeds of a Middle Eastern grass known as wheat.
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Delightfully simplistic!
- De Adrian en 03-30-16
De: Thor Hanson
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In Search of Mycotopia
- Citizen Science, Fungi Fanatics, and the Untapped Potential of Mushrooms
- De: Doug Bierend
- Narrado por: René Ruiz
- Duración: 12 h y 35 m
- Versión completa
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General
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Historia
The book introduces us to an incredible, essential, and oft-overlooked kingdom of life - fungi - and all the potential it holds for our future, through the work and research being done by an unforgettable community of mushroom-mad citizen scientists and microbe devotees. This entertaining and mind-expanding journey will captivate listeners who are curious about the hidden worlds and networks that make up our planet.
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The Mushroom Book I’ve Been Waiting For
- De Julia en 03-18-21
De: Doug Bierend
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The Mushroom at the End of the World
- On the Possibility of Life in Capitalist Ruins
- De: Anna Lowenhaupt Tsing
- Narrado por: Susan Ericksen
- Duración: 11 h y 6 m
- Versión completa
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Historia
Matsutake is the most valuable mushroom in the world - and a weed that grows in human-disturbed forests across the northern hemisphere. Through its ability to nurture trees, matsutake helps forests to grow in daunting places. It is also an edible delicacy in Japan, where it sometimes commands astronomical prices. In all its contradictions, matsutake offers insights into areas far beyond just mushrooms and addresses a crucial question: what manages to live in the ruins we have made?
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An interesting book full of great ideas but lacking clarity.
- De Amazon Customer en 06-29-21
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Plant Science: An Introduction to Botany
- De: Catherine Kleier, The Great Courses
- Narrado por: Catherine Kleier
- Duración: 12 h y 13 m
- Grabación Original
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General
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Narración:
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Historia
Dr. Catherine Kleier invites us to open our eyes to the phenomenal world of plant life and to the process she calls “Natura Revelata”, the joy of celebrating and learning from the secrets of nature. As Dr. Kleier shares her knowledge with contagious excitement for her subject, she emphasizes the middle ground: Instead of focusing on cell microbiology or the study of ecosystems and habitats, she stresses the basic biology, function, and the amazing adaptations of the plants we see all around us.
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Needs accompanying documentation and visual aides
- De Ryan en 04-04-19
De: Catherine Kleier, y otros
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Most Delicious Poison
- The Story of Nature's Toxins―from Spices to Vices
- De: Noah Whiteman
- Narrado por: Noah Whiteman
- Duración: 11 h y 8 m
- Versión completa
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Scratch beneath the surface of a coffee bean, a red pepper flake, a poppy seed, a mold spore, a foxglove leaf, a magic-mushroom cap, a marijuana bud, or an apple seed, and we find a bevy of strange chemicals. We use these to greet our days (caffeine), titillate our tongues (capsaicin), recover from surgery (opioids), cure infections (penicillin), mend our hearts (digoxin), bend our minds (psilocybin), calm our nerves (CBD), and even kill our enemies (cyanide). But why do plants and fungi produce such chemicals? And how did we come to use and abuse some of them?
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Off topic
- De Stewart en 12-26-23
De: Noah Whiteman
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The Sacred Balance (25th Anniversary Edition)
- Rediscovering Our Place in Nature
- De: David Suzuki, Robin Wall Kimmerer - foreword, Bill McKibben - afterword
- Narrado por: David Suzuki, Megan Tooley, Zack Sage
- Duración: 13 h y 57 m
- Versión completa
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Historia
The world is changing at a relentless pace. How can we slow down and act from a place of respect for all living things? The Sacred Balance shows us how.
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It’s Now or Never
- De Anonymous User en 08-30-24
De: David Suzuki, y otros
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Psychonauts
- Drugs and the Making of the Modern Mind
- De: Mike Jay
- Narrado por: Rachel Perry
- Duración: 11 h y 56 m
- Versión completa
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Until the twentieth century, scientists investigating the effects of drugs on the mind did so by experimenting on themselves. Vivid descriptions of drug experiences sparked insights across the mind sciences, pharmacology, medicine, and philosophy. But after 1900 drugs were increasingly viewed as a social problem, and the long tradition of self-experimentation began to disappear. Mike Jay brilliantly recovers a lost intellectual tradition of drug-taking that fed the birth of psychology, the discovery of the unconscious, and the emergence of modernism.
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Outstanding
- De Austin en 07-20-24
De: Mike Jay
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The Light Eaters
- How the Unseen World of Plant Intelligence Offers a New Understanding of Life on Earth
- De: Zoë Schlanger
- Narrado por: Zoë Schlanger
- Duración: 10 h y 56 m
- Versión completa
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The Light Eaters is a deep immersion into the drama of green life and the complexity of this wild and awe-inspiring world that challenges our very understanding of agency, consciousness, and intelligence. In looking closely, we see that plants, rather than imitate human intelligence, have perhaps formed a parallel system.
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Entertaining perhaps but not science.
- De Jerry Miller en 07-31-24
De: Zoë Schlanger
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Spillover
- De: David Quammen
- Narrado por: Jonathan Yen
- Duración: 20 h y 47 m
- Versión completa
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Historia
The emergence of strange new diseases is a frightening problem that seems to be getting worse. In this age of speedy travel, it threatens a worldwide pandemic. We hear news reports of Ebola, SARS, AIDS, and something called Hendra killing horses and people in Australia - but those reports miss the big truth that such phenomena are part of a single pattern. The bugs that transmit these diseases share one thing: they originate in wild animals and pass to humans by a process called spillover. David Quammen tracks this subject around the world.
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Fascinating, but not Riveting
- De L. M. Roberts en 03-08-14
De: David Quammen
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The Botany of Desire
- A Plant's-Eye View of the World
- De: Michael Pollan
- Narrado por: Michael Pollan
- Duración: 8 h y 32 m
- Versión completa
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In 1637, one Dutchman paid as much for a single tulip bulb as the going price of a town house in Amsterdam. Three and a half centuries later, Amsterdam is once again the mecca for people who care passionately about one particular plant—though this time the obsessions revolves around the intoxicating effects of marijuana rather than the visual beauty of the tulip. How could flowers, of all things, become such objects of desire that they can drive men to financial ruin?
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"The Botany of Desire" – A Fascinating Fusion of History, Science, and Philosophy
- De Rich N. Jester en 07-05-23
De: Michael Pollan
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The Hidden Life of Trees
- What They Feel, How They Communicate - Discoveries from a Secret World
- De: Peter Wohlleben
- Narrado por: Mike Grady
- Duración: 7 h y 33 m
- Versión completa
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How do trees live? Do they feel pain or have awareness of their surroundings? Research is now suggesting trees are capable of much more than we have ever known. In The Hidden Life of Trees, forester Peter Wohlleben puts groundbreaking scientific discoveries into a language everyone can relate to.
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Tree Hugger
- De Darwin8u en 04-18-19
De: Peter Wohlleben
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LSD My Problem Child (4th Edition)
- Reflections on Sacred Drugs, Mysticism and Science
- De: Albert Hofmann Ph.D.
- Narrado por: Steven J. Cohen
- Duración: 7 h y 43 m
- Versión completa
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Historia
This is the story of LSD told by a concerned yet hopeful father, organic chemist Albert Hofmann, PhD. He traces LSD's path from a promising psychiatric research medicine to a recreational drug sparking hysteria and prohibition. In LSD: My Problem Child, we follow Dr. Hofmann's trek across Mexico to discover sacred plants related to LSD, and listen in as he corresponds with other notable figures about his remarkable discovery.
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Riveting story, watered down by an unenthusiastic reader.
- De JMartin1 en 07-01-24
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Food of the Gods
- The Search for the Original Tree of Knowledge : A Radical History of Plants, Drugs, and Human Evolution
- De: Terence McKenna
- Narrado por: Jeffrey Kafer
- Duración: 8 h y 51 m
- Versión completa
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Narración:
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Historia
Terence McKenna hypothesizes that as the North African jungles receded, giving way to savannas and grasslands near the end of the most recent ice age, a branch of our arboreal primate ancestors left the forest canopy and began living in the open areas beyond. There they experimented with new varieties of foods as they adapted, physically and mentally, to the environment. Among the new foods found in this environment were psilocybin-containing mushrooms.
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Not a scientific book
- De Jason en 06-06-19
De: Terence McKenna
Lo que los oyentes dicen sobre Mycophilia
Con calificación alta para:
Reseñas - Selecciona las pestañas a continuación para cambiar el origen de las reseñas.
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Total
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Ejecución
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Historia
- Molly Brooks
- 01-13-21
good book, many bizarre narration mistakes
this is a lovely journey into one woman’s hyperfixation on mushrooms and the places that takes her, but it has been done a disservice by the narrator who, among other strange errors, repeatedly pronounced illinois as “ill-annoys” and orchard as “orchid.” she referred to the newest version of something as the “latest incarceration of” x, and when north korean leader kim jung il appeared in the book gifting someone a box of expensive mushrooms, she called him “kim jung the second.” the editing could have been better as well, as many times the latin names of various mushrooms were preceded by a loooong pause. i’m not fussy, but all of these weird missteps distracted me from an excellent book that functioned well as both an intimate personal narrative, and as a thorough overview of the mushroom industry’s past and future.
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- Ashes
- 02-01-21
wonderful
loved it, couldn't stop listening. it takes you on a journey as well as teaching you the whole way
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- Megan
- 01-18-21
good for beginners and the knowledgeable
Both entertainingly written and informative, Mycophilia discusses the specifics of morels, truffles, matsutake, and psilocybes and still finds time to cover mycology as a whole. From a morel hunting competition to a foraging tour with Paul Stamets, Jolson takes her topic head on and will have you buying candy cap mushrooms and scouring for fungi. A fully enjoyable listen.
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- User
- 12-17-20
Overall a fun and interesting educational adventur
Educational, mostly fun. Author seems frequently condescending in her descriptions of others which was a bit of a turn off, but the broad scope of interesting facts make it a good read.
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- Nikki
- 09-29-17
Perfect!
I am so grateful that I came across this book when searching for a beginner's type book about fungi. I learned so much from Eugenia's experiences, and had many questions answered. If I wasn't obsessed before, I certainly am now! Thank you, Eugenia!
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- Amazon Customer
- 07-24-18
A Mind Opening Look Into Our World
The performance and pros are perfectly matched. A lovely set of stories with mind open revelation about our world, mushrooms, and life inside of each one. Highly recommend even if you are just a little intrigued.
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- Jason Pierson
- 06-12-21
Great book for those the uninitiated
A wealth of information for those who don't know much but want to learn more about mushrooms/funghi in general. This doesn't go into great detail about any particular mushroom(although there is a good amount about morels) or funghi, but serves as a good overall primer. Mushroom festivals, the mushrooms role in different cultures, potential non-culinary applications, the subculture around mushrooms in the US and much more are covered.
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- Kim Brokaw
- 07-31-19
Educational and enjoyable
I have been into picking mushrooms for a few years as a food source. This book opened my eyes to a much bigger myco-world. I am a member of my local myco association but never participated in a foray, either time or location wasn’t convenient or I took the opportunity to hunt for my table rather than join the group. After reading this book I went on my first foray this past weekend and Eugenia was right.. mushroom people are a very interesting crowd. Friendly and fiercely devoted to fungus. So glad I read this!
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- ColdFront
- 10-06-16
fantastic fungal voyage
fantastic fungal voyage. would recommend this to any one wanting an introduction into the fungal world
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- Shirzy
- 06-05-18
Everything I never really wanted to know about edible mushrooms
I thought this book would provide me some insights into the fungus phylum but it’s really all about food and people - the name dropping is painful. If you’re interested in biology rather than food and people, don’t bother...
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