Foraging Midwest Edible Wild Plants

Four-Season Guide to Identify, Harvest, Prepare, and Store Local Finds

De: Kami Kessel

Narrado por: Virtual Voice

Discover the most nutrient-rich sources of food and enjoy countless health benefits— all for free!
Are you a foodie who loves to cook and stay healthy at the same time?
Do you love to experiment with the ingredients in your dishes?
Do you cherish the outdoors – traveling, hiking, and exploring your surroundings?

If your answer to the questions asked above is yes, then here's a perfect activity for you that will satiate your wanderlust and your tastebuds at the same time – foraging!

Foraging is very much like going on a treasure hunt – you are always going to be surprised by what you find.

As you walk through the wilderness, you are welcomed by a plethora of plants, nuts, seeds, fruits, berries, roots, stems, mushrooms, and flowers, many of which you can eat – if only you know how to identify which ones can be eaten.

To do this successfully, you need to know what to look for, how to pick it safely, and the difference between what’s delicious and what’s poisonous.

And when it comes to a region like the Midwest, where the varying seasons can greatly affect what you’ll find, you’ll need to be more meticulous.

This book serves the role of a senior forager and a companion on your wonderful adventures in the midwestern United States so you can safely gather wild plants without wondering if you’ll get poisoned.

Here is just a small fraction of what you will discover in this guide:

• The universal edibility test – know what to eat and figure out the poisonous look-alikes
• A beginner’s guide to the ecological regions of the midwest and theclimate differences in each region that determine the types of plants you can find
• A comprehensive checklist of the supplies you need before you say ready, set, go!
• USDA-approved plant profiles of over 35 wild plants in the US Midwest – avoid misidentification mishaps with this detailed reference
• Season-wise foraging guide – know where to find, how to identify, harvest, store, and use edible wild plants of the midwest during each of the 4 seasons
• Monthly foraging calendar to help you plan your adventures ahead and know what to look forward to in the wild!

And much more!

Foraging is an incredibly restorative activity. It connects you with other people, encourages learning, gets you outdoors, and serves as great exercise. It is not just a hobby but a useful skill that saves you money and boosts your health.

Prepare to discover 100% organic food that can be used to make the tastiest yet healthiest recipes.

Keep exploring nature and build up a supply of fresh and nourishing ingredients for free!

Level up your foraging game: Scroll up and click “Add to Cart” right now.