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Chinese Food Recipes Easy

Authentic Asian Meals Everyone Will Love and Remember

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Chinese Food Recipes Easy

De: BookSumo Press
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Everyone Eats Chinese Food.

Get your copy of the best and most unique Chinese recipes from BookSumo Press!

Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.

In this book we focus on Chinese. Chinese Food Recipes Easy is a complete set of simple but very unique Chinese recipes. You will find that even though the recipes are simple, the tastes are quite amazing.

Besides recipes you will learn about the following:
  • Regional Diversity of Chinese Food
  • Sichuan – Fiery and Bold
  • Cantonese – Delicate and Fresh
  • Shandong – Hearty and Flavorful
  • Jiangsu – Refined Elegance
  • History and Evolution of Chinese Cuisine
  • Ancient Culinary Roots
  • Early Chinese Cooking Techniques
  • Influences from Neighboring Cultures
  • Culinary Traditions During Various Dynasties
  • Imperial Banquets and Culinary Extravagance
  • Tips and Tricks While Doing Chinese Cooking
  • Fresh and Quality Ingredients Matter
  • Master the Art of Mise en Place
  • Embrace the Yin and Yang of Flavors
  • Harness the Power of Marinades
  • Explore Umami-Boosting Ingredients
  • Embrace Steaming for Health and Flavor
  • The Key Ingredients You Want in Chinese Cooking
  • The Basics of Rice
  • All About Noodles
  • Spring Roll Wrappers
  • Egg Roll Wrappers
  • Wonton Wrappers
  • Homemade Pantry Staples
  • Chili Oil
  • Chili Crisp
  • Tools for Use in Chinese Cooking
  • More Useful Equipment
  • Dutch Oven
  • Culinary Techniques in Chinese Cooking
  • Stir-Frying Mastery
  • Braising and Red Cooking
  • Dim Sum Mastery
  • Steam Cooking
  • Quick-Frying and Flash Cooking

Here is a Preview of the Chinese Recipes You Will Learn:
  • Shen Jin Dinner Pie
  • Oriental Summer Mixed Greens Salad
  • Bok Choy w/ Portobello Mushroom Sauce from Scratch
  • House Fried Green Beans
  • Fritters for Dessert
  • Hot Honey Mustard Lemon Chicken Breasts
  • Oriental Hotdish Casserole
  • Pickled Daikon Radishes
  • Date Chews w/ Pecans
  • Fresh Summer Kimchi Cucumbers
  • Hong Kong Mix Veggie Hot Pot
  • Green Beans w/ Dry Mustard and Sesame Seeds
  • Much, much more!
Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!
Comida y Vino

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